A

  • Acid index Comparison of Antioxidant Efficiency in Oven Aging and Addition of BHT for Rice Bran Extract [Volume 15, Issue 1, , Pages 55-66]

  • Anthocyanin Effect of Ultrasound-Assisted Osmotic Dehydration and Microwave Drying on Quality of Dried Black Cherries [Volume 15, Issue 1, , Pages 67-82]

  • Antioxidant Comparison of Antioxidant Efficiency in Oven Aging and Addition of BHT for Rice Bran Extract [Volume 15, Issue 1, , Pages 55-66]

  • Antioxidant Evaluation of Physicochemical and Microbial Properties of Hazelnut Whey-Based Beverage Fermented with Kefir Grain [Volume 15, Issue 3, , Pages 13-26]

  • Antioxidant Properties Antioxidant and Antiradical Properties of Pomegranate Seed Extract (Punica granatum L.) [Volume 15, Issue 2, , Pages 63-76]

  • Apricot Use of Edible Corn Zein Coatings and CaCl2 Treatment to Improve the Quality and Extend the Storage Life of Apricots [Volume 15, Issue 3, , Pages 27-40]

  • Apricot Effect of Chitosan-Based Nano-Packaging on Physical Properties of Apricot Variety 526 (58-Shahrood) [Volume 15, Issue 3, , Pages 41-52]

B

  • Bacillus subtilis Molecular and Catalytic Characterization of Acidophilic Xylanase Bacillus Subtilis K40b [Volume 15, Issue 4, , Pages 53-64]

  • Bionanocomposites Combined Use of Titanium Dioxide Nanoparticles and Nanocrystalline Cellulose on Thermal, Hydrophobic and Color Properties of Starch-PVOH Bionanocomposites [Volume 15, Issue 2, , Pages 99-118]

  • Black cherries Effect of Ultrasound-Assisted Osmotic Dehydration and Microwave Drying on Quality of Dried Black Cherries [Volume 15, Issue 1, , Pages 67-82]

  • Button Mushroom Effect of Packaging Film and Moisture Absorbent Materials on the Shelf Life of Button Mushrooms [Volume 15, Issue 3, , Pages 1-12]

C

  • CaCl2 Use of Edible Corn Zein Coatings and CaCl2 Treatment to Improve the Quality and Extend the Storage Life of Apricots [Volume 15, Issue 3, , Pages 27-40]

  • Carboxymethyl cellulose Effect of Gum Tragacanth and Carboxymethyl Cellulose on Physicochemical and Sensory Properties of Mayonnaise [Volume 15, Issue 4, , Pages 39-52]

  • Central composite design Molecular and Catalytic Characterization of Acidophilic Xylanase Bacillus Subtilis K40b [Volume 15, Issue 4, , Pages 53-64]

  • Chitosan-Based Nano-Container Effect of Chitosan-Based Nano-Packaging on Physical Properties of Apricot Variety 526 (58-Shahrood) [Volume 15, Issue 3, , Pages 41-52]

  • Chitosan-Based Nano-Emulsion Effect of Chitosan-Based Nano-Packaging on Physical Properties of Apricot Variety 526 (58-Shahrood) [Volume 15, Issue 3, , Pages 41-52]

  • Clayey Soil Application 0f Sewage Sludge Ash to Improve Engineering Properties of Clay Soil in Water Structures [Volume 15, Issue 4, , Pages 93-108]

  • Closed Loop Design, Development and Evaluation of an Automatic Blade Depth Controller System for a Laser-Guided Land-Leveler [Volume 15, Issue 4, , Pages 1-12]

  • Coating Effect of Chitosan-Based Nano-Packaging on Physical Properties of Apricot Variety 526 (58-Shahrood) [Volume 15, Issue 3, , Pages 41-52]

  • Cold storage Use of Edible Corn Zein Coatings and CaCl2 Treatment to Improve the Quality and Extend the Storage Life of Apricots [Volume 15, Issue 3, , Pages 27-40]

  • Compaction Compaction and Impaction Forces from Loading Mechanisms for Separation of Stigmas from Dried Saffron Flowers [Volume 15, Issue 1, , Pages 1-10]

  • Computer vision Detection of Lettuce and Cabbage from Images Taken under Different Lighting Conditions Using an Elliptic Thresholding [Volume 15, Issue 4, , Pages 13-26]

  • Concrete Lining Relationship between Compressive Strength and Durability in Concrete Linings of Irrigation Canals in Hamedan, Iran [Volume 15, Issue 4, , Pages 79-92]

  • Conservation tillage Use of Remote Sensing to Monitor Crop Residue Coverage and Tillage Intensity [Volume 15, Issue 3, , Pages 81-96]

  • Control System Design, Development and Evaluation of an Automatic Blade Depth Controller System for a Laser-Guided Land-Leveler [Volume 15, Issue 4, , Pages 1-12]

  • Cooking properties Effect of Parboiling on Qualities and Milling of Iranian Rice [Volume 15, Issue 2, , Pages 77-88]

D

  • Decreasing tillage Effect of Tillage Method and Rice Cultivation on Machine Parameters, Yield and Yield Components of Wheat and Residue Management for Rice-Wheat Rotation in Khuzestan [Volume 15, Issue 2, , Pages 45-62]

  • Dough extensography Effect of Microbial Biopolymers on Extensographic Properties of Wheat Dough and Shelf Life of Raised Bread [Volume 15, Issue 1, , Pages 39-54]

E

  • Economic Life Prediction of Tractor's Economic Life Using Genetic Algorithm Case Study: Four Common Tractors in Khorasan Razavi Province [Volume 15, Issue 3, , Pages 97-108]

F

  • Flow control structures Hydraulic Performance of Water Level Regulators and Off-take Structures in Zayandeh Rud and Doroodzan Networks [Volume 15, Issue 1, , Pages 83-102]

  • Fluted wheel metering device Design, Fabrication and Evaluation of a Continuous Controllable Metering Device for a Fertilizer Applicator [Volume 15, Issue 1, , Pages 11-24]

  • Freeze dryer Effect of Type and Concentration of Wall Material on Microencapsulated Saffron Color Compounds by Freeze Drying [Volume 15, Issue 1, , Pages 25-38]

G

  • Genetic algorithm Prediction of Tractor's Economic Life Using Genetic Algorithm Case Study: Four Common Tractors in Khorasan Razavi Province [Volume 15, Issue 3, , Pages 97-108]

  • Gradient ratio Investigation of Drainage Synthetic Envelopes Proportionality with the Soil Properties of Shadegan Plain Using Permeameter Test [Volume 15, Issue 3, , Pages 53-66]

  • Gravimetric Distributer Development of Semi-Automatic Transplanter for Dense Planting of Bare-Root Onion Seedlings [Volume 15, Issue 3, , Pages 67-80]

H

  • Harvard Compaction Application 0f Sewage Sludge Ash to Improve Engineering Properties of Clay Soil in Water Structures [Volume 15, Issue 4, , Pages 93-108]

  • Hazelnut Milk Evaluation of Physicochemical and Microbial Properties of Hazelnut Whey-Based Beverage Fermented with Kefir Grain [Volume 15, Issue 3, , Pages 13-26]

  • Hydraulic performance Hydraulic Performance of Water Level Regulators and Off-take Structures in Zayandeh Rud and Doroodzan Networks [Volume 15, Issue 1, , Pages 83-102]

  • HYDRUS-2D model Numerical Versus Empirical Models for Estimating Wetting Patterns in Subsurface Drip Irrigation Systems [Volume 15, Issue 2, , Pages 1-14]

I

  • Impaction Compaction and Impaction Forces from Loading Mechanisms for Separation of Stigmas from Dried Saffron Flowers [Volume 15, Issue 1, , Pages 1-10]

  • Irrigation Canals Relationship between Compressive Strength and Durability in Concrete Linings of Irrigation Canals in Hamedan, Iran [Volume 15, Issue 4, , Pages 79-92]

  • Irrigation network Hydraulic Performance of Water Level Regulators and Off-take Structures in Zayandeh Rud and Doroodzan Networks [Volume 15, Issue 1, , Pages 83-102]

K

  • Kefiran Effect of Microbial Biopolymers on Extensographic Properties of Wheat Dough and Shelf Life of Raised Bread [Volume 15, Issue 1, , Pages 39-54]

  • Kefiran Evaluation of Physicochemical and Microbial Properties of Hazelnut Whey-Based Beverage Fermented with Kefir Grain [Volume 15, Issue 3, , Pages 13-26]

  • Kefir Grain Evaluation of Physicochemical and Microbial Properties of Hazelnut Whey-Based Beverage Fermented with Kefir Grain [Volume 15, Issue 3, , Pages 13-26]

  • Kefir grains Effect of Microbial Biopolymers on Extensographic Properties of Wheat Dough and Shelf Life of Raised Bread [Volume 15, Issue 1, , Pages 39-54]

L

  • Laser-Guided Land Leveling Design, Development and Evaluation of an Automatic Blade Depth Controller System for a Laser-Guided Land-Leveler [Volume 15, Issue 4, , Pages 1-12]

M

  • Maltodextrin Effect of Type and Concentration of Wall Material on Microencapsulated Saffron Color Compounds by Freeze Drying [Volume 15, Issue 1, , Pages 25-38]

  • Marginal-Quality Water Effect of Treated Municipal Wastewater Disbursed by Drip Irrigation on the Chemical Characteristics of Soil [Volume 15, Issue 4, , Pages 65-78]

  • Mayonnaise Effect of Gum Tragacanth and Carboxymethyl Cellulose on Physicochemical and Sensory Properties of Mayonnaise [Volume 15, Issue 4, , Pages 39-52]

  • MCP Effect of 1-Methylcyclopropene on Tomato Ripening in Storage [Volume 15, Issue 2, , Pages 89-98]

  • Microencapsulation Effect of Type and Concentration of Wall Material on Microencapsulated Saffron Color Compounds by Freeze Drying [Volume 15, Issue 1, , Pages 25-38]

  • Micro-Irrigation Effect of Treated Municipal Wastewater Disbursed by Drip Irrigation on the Chemical Characteristics of Soil [Volume 15, Issue 4, , Pages 65-78]

  • Microwave Effect of Ultrasound-Assisted Osmotic Dehydration and Microwave Drying on Quality of Dried Black Cherries [Volume 15, Issue 1, , Pages 67-82]

  • Moisture Absorbent Materials Effect of Packaging Film and Moisture Absorbent Materials on the Shelf Life of Button Mushrooms [Volume 15, Issue 3, , Pages 1-12]

  • Multispectral Imagery Use of Remote Sensing to Monitor Crop Residue Coverage and Tillage Intensity [Volume 15, Issue 3, , Pages 81-96]

N

  • Nanocrystalline Cellulose Combined Use of Titanium Dioxide Nanoparticles and Nanocrystalline Cellulose on Thermal, Hydrophobic and Color Properties of Starch-PVOH Bionanocomposites [Volume 15, Issue 2, , Pages 99-118]

  • NCC Physicochemical Properties of Potato Starch-NCC Based Nanocomposites [Volume 15, Issue 4, , Pages 27-38]

  • Near-infrared spectroscopy Effect of Spectral Pre-Processing Methods on Non-Destructive Quality Assessment of Oranges Using NIRS [Volume 15, Issue 2, , Pages 27-44]

  • Non-destructive Effect of Spectral Pre-Processing Methods on Non-Destructive Quality Assessment of Oranges Using NIRS [Volume 15, Issue 2, , Pages 27-44]

O

  • Onion Mechanization Development of Semi-Automatic Transplanter for Dense Planting of Bare-Root Onion Seedlings [Volume 15, Issue 3, , Pages 67-80]

  • Overload Design, Development and Evaluation of an Automatic Blade Depth Controller System for a Laser-Guided Land-Leveler [Volume 15, Issue 4, , Pages 1-12]

P

  • Packaging Film Effect of Packaging Film and Moisture Absorbent Materials on the Shelf Life of Button Mushrooms [Volume 15, Issue 3, , Pages 1-12]

  • Parboiling Effect of Parboiling on Qualities and Milling of Iranian Rice [Volume 15, Issue 2, , Pages 77-88]

  • Parsi and Sardari wheat Effect of Microbial Biopolymers on Extensographic Properties of Wheat Dough and Shelf Life of Raised Bread [Volume 15, Issue 1, , Pages 39-54]

  • Permeameter Investigation of Drainage Synthetic Envelopes Proportionality with the Soil Properties of Shadegan Plain Using Permeameter Test [Volume 15, Issue 3, , Pages 53-66]

  • Peroxide index Comparison of Antioxidant Efficiency in Oven Aging and Addition of BHT for Rice Bran Extract [Volume 15, Issue 1, , Pages 55-66]

  • Physical Clogging Investigation of Drainage Synthetic Envelopes Proportionality with the Soil Properties of Shadegan Plain Using Permeameter Test [Volume 15, Issue 3, , Pages 53-66]

  • Polyvinylpyrrolidone Effect of Type and Concentration of Wall Material on Microencapsulated Saffron Color Compounds by Freeze Drying [Volume 15, Issue 1, , Pages 25-38]

  • Pomegranate seed Antioxidant and Antiradical Properties of Pomegranate Seed Extract (Punica granatum L.) [Volume 15, Issue 2, , Pages 63-76]

  • Post-irrigation Effect of Residue Management and Time of Post-Irrigation on Wheat Yield in a Raised-Bed Planting System [Volume 15, Issue 2, , Pages 15-26]

  • Precision farming Design, Fabrication and Evaluation of a Continuous Controllable Metering Device for a Fertilizer Applicator [Volume 15, Issue 1, , Pages 11-24]

  • Pre-processing methods Effect of Spectral Pre-Processing Methods on Non-Destructive Quality Assessment of Oranges Using NIRS [Volume 15, Issue 2, , Pages 27-44]

  • Probiotic Evaluation of Physicochemical and Microbial Properties of Hazelnut Whey-Based Beverage Fermented with Kefir Grain [Volume 15, Issue 3, , Pages 13-26]

Q

  • Quality properties Use of Edible Corn Zein Coatings and CaCl2 Treatment to Improve the Quality and Extend the Storage Life of Apricots [Volume 15, Issue 3, , Pages 27-40]

  • Quality Tests Effect of Chitosan-Based Nano-Packaging on Physical Properties of Apricot Variety 526 (58-Shahrood) [Volume 15, Issue 3, , Pages 41-52]

R

  • Radical scavenging property Antioxidant and Antiradical Properties of Pomegranate Seed Extract (Punica granatum L.) [Volume 15, Issue 2, , Pages 63-76]

  • Raised bed Effect of Residue Management and Time of Post-Irrigation on Wheat Yield in a Raised-Bed Planting System [Volume 15, Issue 2, , Pages 15-26]

  • Rancidity Comparison of Antioxidant Efficiency in Oven Aging and Addition of BHT for Rice Bran Extract [Volume 15, Issue 1, , Pages 55-66]

  • RANCIMAT Antioxidant and Antiradical Properties of Pomegranate Seed Extract (Punica granatum L.) [Volume 15, Issue 2, , Pages 63-76]

  • Reducing activity Antioxidant and Antiradical Properties of Pomegranate Seed Extract (Punica granatum L.) [Volume 15, Issue 2, , Pages 63-76]

  • Relative humidity Effect of Type and Concentration of Wall Material on Microencapsulated Saffron Color Compounds by Freeze Drying [Volume 15, Issue 1, , Pages 25-38]

  • Repair and Maintenance Cost Prediction of Tractor's Economic Life Using Genetic Algorithm Case Study: Four Common Tractors in Khorasan Razavi Province [Volume 15, Issue 3, , Pages 97-108]

  • Replacement Model Prediction of Tractor's Economic Life Using Genetic Algorithm Case Study: Four Common Tractors in Khorasan Razavi Province [Volume 15, Issue 3, , Pages 97-108]

  • Residue management Effect of Residue Management and Time of Post-Irrigation on Wheat Yield in a Raised-Bed Planting System [Volume 15, Issue 2, , Pages 15-26]

  • Rheological Behavior Effect of Gum Tragacanth and Carboxymethyl Cellulose on Physicochemical and Sensory Properties of Mayonnaise [Volume 15, Issue 4, , Pages 39-52]

  • Rice bran Comparison of Antioxidant Efficiency in Oven Aging and Addition of BHT for Rice Bran Extract [Volume 15, Issue 1, , Pages 55-66]

  • Rice residue Effect of Tillage Method and Rice Cultivation on Machine Parameters, Yield and Yield Components of Wheat and Residue Management for Rice-Wheat Rotation in Khuzestan [Volume 15, Issue 2, , Pages 45-62]

  • Ripening time Effect of 1-Methylcyclopropene on Tomato Ripening in Storage [Volume 15, Issue 2, , Pages 89-98]

S

  • Saffron Effect of Type and Concentration of Wall Material on Microencapsulated Saffron Color Compounds by Freeze Drying [Volume 15, Issue 1, , Pages 25-38]

  • Saffron flower Compaction and Impaction Forces from Loading Mechanisms for Separation of Stigmas from Dried Saffron Flowers [Volume 15, Issue 1, , Pages 1-10]

  • Saffron stigma Compaction and Impaction Forces from Loading Mechanisms for Separation of Stigmas from Dried Saffron Flowers [Volume 15, Issue 1, , Pages 1-10]

  • Satellite Use of Remote Sensing to Monitor Crop Residue Coverage and Tillage Intensity [Volume 15, Issue 3, , Pages 81-96]

  • Separation Compaction and Impaction Forces from Loading Mechanisms for Separation of Stigmas from Dried Saffron Flowers [Volume 15, Issue 1, , Pages 1-10]

  • Sewage Sludge Ash Application 0f Sewage Sludge Ash to Improve Engineering Properties of Clay Soil in Water Structures [Volume 15, Issue 4, , Pages 93-108]

  • Shadegan Investigation of Drainage Synthetic Envelopes Proportionality with the Soil Properties of Shadegan Plain Using Permeameter Test [Volume 15, Issue 3, , Pages 53-66]

  • Shape-Independent Properties Detection of Lettuce and Cabbage from Images Taken under Different Lighting Conditions Using an Elliptic Thresholding [Volume 15, Issue 4, , Pages 13-26]

  • Shelf life Effect of Packaging Film and Moisture Absorbent Materials on the Shelf Life of Button Mushrooms [Volume 15, Issue 3, , Pages 1-12]

  • Shelf life of raised bread Effect of Microbial Biopolymers on Extensographic Properties of Wheat Dough and Shelf Life of Raised Bread [Volume 15, Issue 1, , Pages 39-54]

  • Site specific crop management Design, Fabrication and Evaluation of a Continuous Controllable Metering Device for a Fertilizer Applicator [Volume 15, Issue 1, , Pages 11-24]

  • Soil Chemical Characteristics Effect of Treated Municipal Wastewater Disbursed by Drip Irrigation on the Chemical Characteristics of Soil [Volume 15, Issue 4, , Pages 65-78]

  • Soil pollution Effect of Treated Municipal Wastewater Disbursed by Drip Irrigation on the Chemical Characteristics of Soil [Volume 15, Issue 4, , Pages 65-78]

  • Spectral Indices Use of Remote Sensing to Monitor Crop Residue Coverage and Tillage Intensity [Volume 15, Issue 3, , Pages 81-96]

  • Spectral Unmixing Analysis Use of Remote Sensing to Monitor Crop Residue Coverage and Tillage Intensity [Volume 15, Issue 3, , Pages 81-96]

  • Standard Compaction Application 0f Sewage Sludge Ash to Improve Engineering Properties of Clay Soil in Water Structures [Volume 15, Issue 4, , Pages 93-108]

  • Starch-PVOH Combined Use of Titanium Dioxide Nanoparticles and Nanocrystalline Cellulose on Thermal, Hydrophobic and Color Properties of Starch-PVOH Bionanocomposites [Volume 15, Issue 2, , Pages 99-118]

  • Storage Effect of 1-Methylcyclopropene on Tomato Ripening in Storage [Volume 15, Issue 2, , Pages 89-98]

  • Subsurface drainage Investigation of Drainage Synthetic Envelopes Proportionality with the Soil Properties of Shadegan Plain Using Permeameter Test [Volume 15, Issue 3, , Pages 53-66]

  • Subsurface drip irrigation Numerical Versus Empirical Models for Estimating Wetting Patterns in Subsurface Drip Irrigation Systems [Volume 15, Issue 2, , Pages 1-14]

  • Surface Threshold Detection of Lettuce and Cabbage from Images Taken under Different Lighting Conditions Using an Elliptic Thresholding [Volume 15, Issue 4, , Pages 13-26]

  • Synthetic PLM Investigation of Drainage Synthetic Envelopes Proportionality with the Soil Properties of Shadegan Plain Using Permeameter Test [Volume 15, Issue 3, , Pages 53-66]

T

  • Texture Effect of Ultrasound-Assisted Osmotic Dehydration and Microwave Drying on Quality of Dried Black Cherries [Volume 15, Issue 1, , Pages 67-82]

  • Thermal properties Combined Use of Titanium Dioxide Nanoparticles and Nanocrystalline Cellulose on Thermal, Hydrophobic and Color Properties of Starch-PVOH Bionanocomposites [Volume 15, Issue 2, , Pages 99-118]

  • Titanium dioxide Combined Use of Titanium Dioxide Nanoparticles and Nanocrystalline Cellulose on Thermal, Hydrophobic and Color Properties of Starch-PVOH Bionanocomposites [Volume 15, Issue 2, , Pages 99-118]

  • Tractor Prediction of Tractor's Economic Life Using Genetic Algorithm Case Study: Four Common Tractors in Khorasan Razavi Province [Volume 15, Issue 3, , Pages 97-108]

  • Transplanting Development of Semi-Automatic Transplanter for Dense Planting of Bare-Root Onion Seedlings [Volume 15, Issue 3, , Pages 67-80]

U

  • Ultrasound-osmotic Effect of Ultrasound-Assisted Osmotic Dehydration and Microwave Drying on Quality of Dried Black Cherries [Volume 15, Issue 1, , Pages 67-82]

  • Unconfined Compressive Strength Application 0f Sewage Sludge Ash to Improve Engineering Properties of Clay Soil in Water Structures [Volume 15, Issue 4, , Pages 93-108]

V

  • Variable rate application Design, Fabrication and Evaluation of a Continuous Controllable Metering Device for a Fertilizer Applicator [Volume 15, Issue 1, , Pages 11-24]

W

  • Waste Effect of 1-Methylcyclopropene on Tomato Ripening in Storage [Volume 15, Issue 2, , Pages 89-98]

  • Water use efficiency Effect of Residue Management and Time of Post-Irrigation on Wheat Yield in a Raised-Bed Planting System [Volume 15, Issue 2, , Pages 15-26]

  • Wetting pattern Numerical Versus Empirical Models for Estimating Wetting Patterns in Subsurface Drip Irrigation Systems [Volume 15, Issue 2, , Pages 1-14]

  • Wheat Effect of Tillage Method and Rice Cultivation on Machine Parameters, Yield and Yield Components of Wheat and Residue Management for Rice-Wheat Rotation in Khuzestan [Volume 15, Issue 2, , Pages 45-62]

  • Whey Evaluation of Physicochemical and Microbial Properties of Hazelnut Whey-Based Beverage Fermented with Kefir Grain [Volume 15, Issue 3, , Pages 13-26]

  • Whiteness Effect of Parboiling on Qualities and Milling of Iranian Rice [Volume 15, Issue 2, , Pages 77-88]

X

  • Xanthan Effect of Microbial Biopolymers on Extensographic Properties of Wheat Dough and Shelf Life of Raised Bread [Volume 15, Issue 1, , Pages 39-54]

Z

  • Zero tillage Effect of Tillage Method and Rice Cultivation on Machine Parameters, Yield and Yield Components of Wheat and Residue Management for Rice-Wheat Rotation in Khuzestan [Volume 15, Issue 2, , Pages 45-62]