A

  • Abbasi et al. Model Distribution Uniformity of Water and Nitrogen in Sugarcane Furrow Fertigation [Volume 16, Issue 2, 2015, Pages 41-60]

  • Abrasive Rice Whitening Effect of Speed Variations in Abrasive Rice Whitening on Milling Properties of Two Varieties of Rice in Fars Province [Volume 9, Issue 4, , Pages 45-56]

  • Abrasive wear Investigation on Plane Carbon Steel “CK45” for Using in Tillage Tools [Volume 5, Issue 2, , Pages 15-26]

  • Abrasive Whitener Losses in Blade and Abrasive Systems by Moisture Content For Three Rice Varieties [Volume 11, Issue 1, , Pages 67-84]

  • ABSORPTION Cadmium Absorption by Tomatoes at Different Growth Stages in Polluted Soil [Volume 12, Issue 4, , Pages 1-18]

  • ABSORPTION Investigation of Cadmium Uptake in Root Region and Accumulation in Different Parts of Common Summer Crops in Iran [Volume 10, Issue 2, , Pages 31-44]

  • Acesulfame K Effect of Acesulfame K on Stability and Thermal Resistance of Aspartame in Diet Cola [Volume 13, Issue 2, , Pages 83-96]

  • Acetaldehyde Efficiency of Tio2 Photocatalytic Reaction for Removal of Off-Flavor from Tomato Storage [Volume 16, Issue 2, 2015, Pages 83-92]

  • Acetic Acid Effect of Hot Water, Ethanol and Acetic Acid Vapor on Physical, Chemical and Organoleptic Characteristics of Peaches (Prunus persica Batsch cv. elberta) [Volume 14, Issue 1, , Pages 59-72]

  • Acid index Comparison of Antioxidant Efficiency in Oven Aging and Addition of BHT for Rice Bran Extract [Volume 15, Issue 1, , Pages 55-66]

  • Acoustic Melon Ripeness Detection using Non-Destructive Acoustic Impulse Response [Volume 13, Issue 3, , Pages 89-102]

  • Acoustic An ANN and Acoustic-Based Machine for Sorting Pistachio Nuts [Volume 10, Issue 4, , Pages 13-24]

  • Acoustic Evaluation of Different Deep Learning Network Architectures in Egg Freshness Detection Based On Sound Signals [Volume 20, Issue 1, 2021, Pages 183-194]

  • Acoustics Identification of Full and Empty Pistachio Shells Using a Sound Processing Approach in Time and Frequency Domains [Volume 9, Issue 3, , Pages 123-134]

  • Acrylamide Analysis of the Maillard Reaction Anti-nutritional Compounds in Industrial and Traditional Food Products of Different Countries [Volume 19, Issue 2, 2020, Pages 187-206]

  • Activation energy Modeling the Drying of Potato Slices in a Microwave Dryer and Determining the Mass Transfer Parameters [Volume 20, Issue 1, 2021, Pages 169-182]

  • Activation energy Total Migration of Poly Ethylene Terephthalate and Heavy Metals into non-alcoholic Malt Beverage Simulant during Shelf Life [Volume 22, Issue 1, 2023, Pages 115-128]

  • Active carbon Pyrolysis of Date Palm Trunks to Produce Active Carbon [Volume 13, Issue 3, , Pages 77-88]

  • Active Opener Direct Drill with Active Openers for No-Tillage Systems [Volume 10, Issue 1, , Pages 69-80]

  • Adjuncts Admixing Green Malt Cereal Resources to Produce Malts for the Baking and Non-Alcoholic Malt Beverage Industries [Volume 11, Issue 3, , Pages 55-70]

  • Adjustability Design, Construction and Calibration of an Adjustable Three-Point Hitch Dynamometer for Common Agricultural Tractors in Iran [Volume 11, Issue 2, , Pages 29-48]

  • Admixture Admixing Green Malt Cereal Resources to Produce Malts for the Baking and Non-Alcoholic Malt Beverage Industries [Volume 11, Issue 3, , Pages 55-70]

  • Adsorption curve Moisture Sorption Isotherms in St. John’s Wort (Hypericum Perforatum L.) Flowers [Volume 12, Issue 4, , Pages 73-86]

  • ADV Mean Flow and Turbulence in Compound Channels with Vegetated Floodplains [Volume 14, Issue 3, , Pages 51-66]

  • Advance Time Use of Scaling Method to Estimate Infiltration in Variable and Fixed Alternate Furrow Irrigation [Volume 16, Issue 2, 2015, Pages 13-24]

  • Agricultural by-product The effect of ultrasound and microencapsulation on characteristics of bioactive compounds of extracted from grape pomace Rashe Sardasht cultivar [Volume 19, Issue 2, 2020, Pages 93-108]

  • Agricultural by- products Ultrasound and Microwave Assisted Extraction of Phenolic Compounds from Red Onion (Allium Cepa L.) Skin Dried with Infrared Oven [Volume 19, Issue 2, 2020, Pages 109-122]

  • Agricultural drought Agricultural Drought Risk Assessment Model for Kermanshah Province, Using Statistical and Intelligent Methods [Volume 9, Issue 3, , Pages 1-22]

  • Agricultural Drought Risk Agriculture Drought Risk in the Cities of Kermanshah Province [Volume 11, Issue 3, , Pages 1-14]

  • Agricultural Products Color Detection System for Agricultural Products Based on Electronic Vision [Volume 5, Issue 4, , Pages 1-12]

  • Air Flow Pattern Computational Fluid Dynamic Simulation of Flow Pattern and Heat Transfer in a Pilot Plant Spray Dryer with Cooling Air Jacket [Volume 14, Issue 1, , Pages 89-106]

  • Air Velocity Influence of Temperature, Air Velocity and Pretreatments on Drying Thompson Seedless Grapes [Volume 8, Issue 4, , Pages 65-80]

  • Alborz province Seed Corn Harvesting System Selection Using TOPSIS and SAW Models [Volume 14, Issue 2, , Pages 81-92]

  • Alcohol Investigation of the effect of CMC and alcohol and temperature on thermolysin enzyme stability [Volume 21, Issue 2, 2022, Pages 91-102]

  • Alfalfa Effect of Alfalfa Fluffers on Drying Rate, Baling Loss, and Nutrient Value of Alfalfa During Baling [Volume 12, Issue 4, , Pages 103-114]

  • Almond Determination of Technical Characters of Micro-Catchments Water Harvesting Systems for Rainfed Almond Trees [Volume 14, Issue 2, , Pages 1-16]

  • Almond Kernel Effect of Moisture on the Physical Properties of Almond Kernels [Volume 11, Issue 4, , Pages 91-102]

  • Aloe vera Effect of Aloe Vera Gel Coating on Storage Time and Physicochemical Properties of Apricots [Volume 22, Issue 1, 2023, Pages 49-66]

  • Alternate furrow irrigation The Effect of Deficit Irrigation by Alternate Furrow Irrigation on Growth Stages of the Potato [Volume 8, Issue 4, , Pages 19-32]

  • Althaea officinalis mucilage The Effect of Althaea Officinalis Mucilage Coating Containing Orange (Citrus Sinensis) Peel Essential Oil on the Oxidative Spoilage of Rainbow Trout (Oncorhynchus Mykiss) Fillet [Volume 21, Issue 1, 2022, Pages 179-192]

  • Amaranth Seed Flour The Effect of Partial Fat Replacement by Amaranth Flour on the Physicochemical, Sensory and Textural Properties of Low-Fat Burgers [Volume 22, Issue 1, 2023, Pages 67-80]

  • Amino acid The use of anti-freezing agents in preventing the production of reducing sugars during cold stress and potato storage [(Articles in Press)]

  • Amir Kabir Sugar Simulation of Subsurface Drainage Systems in Unsteady States Using System Dynamics [Volume 10, Issue 2, , Pages 71-86]

  • Ammonium Assessment of Ammonium and Nitrate Variations in Soil Profiles Using the LEACHN Model [Volume 9, Issue 1, , Pages 31-48]

  • Amylopectin Evaluation of Amylose and Amylopectin Structure on Quality of Iranian Rice [Volume 16, Issue 2, 2015, Pages 61-70]

  • Amylose Evaluation of Amylose and Amylopectin Structure on Quality of Iranian Rice [Volume 16, Issue 2, 2015, Pages 61-70]

  • Amylose content Evaluation of the Effect lf Ozone Gas on Quality Characteristics of Rice Grain (Var. Fajr) [Volume 21, Issue 1, 2022, Pages 119-138]

  • ANFIS Agriculture Drought Risk in the Cities of Kermanshah Province [Volume 11, Issue 3, , Pages 1-14]

  • Angle of failure Predicting Stable Bank Angle of Multi-Layered River Banks after Planar Mass Failure [Volume 14, Issue 2, , Pages 17-30]

  • ANN An ANN and Acoustic-Based Machine for Sorting Pistachio Nuts [Volume 10, Issue 4, , Pages 13-24]

  • ANSYS Mechanical Properties of Quince Fruit (Cydonia oblonga) under Quasi-static Loading using Finite Element Method [Volume 21, Issue 2, 2022, Pages 103-114]

  • Anthocyanin Effect of Ultrasound-Assisted Osmotic Dehydration and Microwave Drying on Quality of Dried Black Cherries [Volume 15, Issue 1, , Pages 67-82]

  • Antibacterial activity Study the influence of extract of Eryngium billardieri on physic-mechanical and antimicrobial properties of Sago starch edible films [Volume 21, Issue 1, 2022, Pages 139-150]

  • Antifungal Effect Effect of baking by infrared radiation-superheated vapor system on control of mouldiness in the wheat bread containing rice-bran sourdough [Volume 22, Issue 2, 2023, Pages 69-84]

  • Antimicrobial film Study on the Antimicrobial Effects of Gelatin / Tragacanth Containing Polylophium Involucratum and Ziziphora Cliniopodiodes Essential Oils on Some Foodborne Pathogen Bacteria [Volume 20, Issue 2, 2021, Pages 85-96]

  • Antioxidant Comparison of Antioxidant Efficiency in Oven Aging and Addition of BHT for Rice Bran Extract [Volume 15, Issue 1, , Pages 55-66]

  • Antioxidant Evaluation of Physicochemical and Microbial Properties of Hazelnut Whey-Based Beverage Fermented with Kefir Grain [Volume 15, Issue 3, , Pages 13-26]

  • Antioxidant The effect of ultrasound and microencapsulation on characteristics of bioactive compounds of extracted from grape pomace Rashe Sardasht cultivar [Volume 19, Issue 2, 2020, Pages 93-108]

  • Antioxidant Optimization of Extraction Conditions of Betacyanine from Red Beet Using Supercritical Fluid by Response Surface Methodology [Volume 20, Issue 2, 2021, Pages 97-114]

  • Antioxidant Comparison of the Antioxidant Properties of Hydrolyzed Turkmen Melon Seed Protein by Pancreatin and Alcalase [Volume 21, Issue 2, 2022, Pages 75-90]

  • Antioxidant Investigating the effect of ultrasound process on the extraction of phenolic compounds and lactic acid bacteria in the improvement of biological properties of black raspberry juice and prevention of tilapia fish oxidation [(Articles in Press)]

  • Antioxidant activity Effect of Chia Seed Flour and Kombucha Beverage Addition on Quantitative and Qualitative Properties of Functional Fermented Doughnut [Volume 20, Issue 1, 2021, Pages 51-68]

  • Antioxidant activity The comparative effect of aquatic extract of prosopis farcta root and Luteolin on antioxidative activity and viability of starter bacteria of yogurt [Volume 20, Issue 1, 2021, Pages 123-140]

  • Antioxidant Properties Antioxidant and Antiradical Properties of Pomegranate Seed Extract (Punica granatum L.) [Volume 15, Issue 2, , Pages 63-76]

  • Apparent Modulus of Elasticity Investigation and Determination of Moisture Content and Temperature Effects on the Mechanical Properties of Brown Rice [Volume 9, Issue 3, , Pages 53-74]

  • Apparent viscosity Modelling and Optimization of Dry Extraction Conditions of Sage Seed Gum [Volume 20, Issue 1, 2021, Pages 79-94]

  • Apple Factors Affecting the Performance of an Apple and Kiwi-Fruit Electronic Grading System [Volume 13, Issue 3, , Pages 63-76]

  • Apple Investigating the effectiveness of the continuous window refractance system on drying kinetics and physical properties of apple and peach slices and comparing it with drying with hot and sunny air [Volume 22, Issue 1, 2023, Pages 15-34]

  • Apple drying Numerical Simulation with Comsol and Modeling with Response Surface Method of the Effect of Drying Factors on Dried Apple Shrinkage [Volume 21, Issue 2, 2022, Pages 30-50]

  • Apricot Use of Edible Corn Zein Coatings and CaCl2 Treatment to Improve the Quality and Extend the Storage Life of Apricots [Volume 15, Issue 3, , Pages 27-40]

  • Apricot Effect of Chitosan-Based Nano-Packaging on Physical Properties of Apricot Variety 526 (58-Shahrood) [Volume 15, Issue 3, , Pages 41-52]

  • Apricots Effects of Packaging and Ehylene Absorption on Stoeage Life and Quantitative and Qualitative Properties of Apricot (cv. Shahroudi) [Volume 8, Issue 1, , Pages 1-12]

  • Apricots Effect of Aloe Vera Gel Coating on Storage Time and Physicochemical Properties of Apricots [Volume 22, Issue 1, 2023, Pages 49-66]

  • AquaCrop Assessment of Yield Optimization and Water Use for Local Rice under Water Deficit Conditions in Nekuabad Irrigation Network in Isfahan, Iran [Volume 16, Issue 2, 2015, Pages 25-40]

  • AquaCrop Model Soil Water Balance, Sowing Date and Wheat Yield Using AquaCrop Model under Rainfed and Limited Irrigation [Volume 14, Issue 4, , Pages 41-56]

  • AquaCrop Model Soil Water Balance and Crop Yield of Winter Wheat Using AquaCrop Simulation Model [Volume 12, Issue 4, , Pages 19-34]

  • Aquatic plant Extraction Optimization of Antioxidant and Phenolic Compounds of Laurencia papillosa by Microwave-Assisted Process [Volume 21, Issue 1, 2022, Pages 57-74]

  • ARDRA Molecular Identification of Probiotic Bacteria in Traditional Dairy Products of Azerbaijan using 16S rDNA [Volume 13, Issue 3, , Pages 51-62]

  • A.R. machine Evaluation and Determination of Cleaning Machine Efficiency for Wheat Seed [Volume 14, Issue 2, , Pages 69-80]

  • Aromatic plants The Effect of Different Storage Conditions on Quantitative and Qualitative Characteristics of Rosa damascena Essential Oil [Volume 20, Issue 1, 2021, Pages 69-78]

  • Arrhenius Total Migration of Poly Ethylene Terephthalate and Heavy Metals into non-alcoholic Malt Beverage Simulant during Shelf Life [Volume 22, Issue 1, 2023, Pages 115-128]

  • Artificial intelligence Comparison of mathematical models, artificial neural networks and adaptive neuro-fuzzy inference system (ANFIS) in prediction of instantaneous drying curves of potato slices in a microwave dryer [Volume 19, Issue 1, 2020, Pages 137-154]

  • Artificial Neural Network Application of Artificial Neural Networks in Prediction of Saturated Hydraulic Conductivity Using Soil Physical Parameters [Volume 10, Issue 1, , Pages 97-112]

  • Arya et al Assessment of Indirect Methods to Estimate Soil Hydraulic Properties for Simulating Soil Moisture in a Sandy Loam Soil [Volume 9, Issue 4, , Pages 31-44]

  • Aspartame Effect of Acesulfame K on Stability and Thermal Resistance of Aspartame in Diet Cola [Volume 13, Issue 2, , Pages 83-96]

  • Atomic Force Microscopy Stability of whey protein nanofibrils at different pH [Volume 19, Issue 1, 2020, Pages 35-52]

  • Authentication The Feasibility of Detecting Chickpea Flour Adulteration by Spectroscopy (420-900 Nm) and Principle Components Analysis Technique [Volume 18, Issue 2, , Pages 155-166]

B

  • Bacillus subtilis Molecular and Catalytic Characterization of Acidophilic Xylanase Bacillus Subtilis K40b [Volume 15, Issue 4, , Pages 53-64]

  • Bag Culture Influence of Irrigation Interval and Substrates on Production of Tomato (CV. Hamra) in Soilless (Bag) Culture [Volume 8, Issue 1, , Pages 31-46]

  • Bakery products The Effect of Wheat Flour Replacement with Eleaagnus Angustifolia Powder on Physicochemical and Sensory Properties of Toast Bread [Volume 19, Issue 1, 2020, Pages 155-168]

  • Banana Effect of Potassium Permanganate, Edible Wax and Packaging on Quality and Storage Life of Bananas [Volume 13, Issue 2, , Pages 57-68]

  • Bank retreat Field and Laboratory Study of Cantilever Failure Phenomenon in Cohesive Riverbanks [Volume 13, Issue 2, , Pages 21-38]

  • Barbari Bread The Effect of Sourdough on the Microbiological Shelf life and Sensory Properties of Barbari Bread [Volume 9, Issue 3, , Pages 153-170]

  • Barberry Effect of Harvest Time, Harvest and Drying Methods on Barberries [Volume 13, Issue 1, , Pages 101-110]

  • Barley Effect of Variety, Size and Moisture Content on Modulus of Elasticity and Maximum Contact Stress of Barley [Volume 12, Issue 2, , Pages 115-126]

  • Barley Effects of Sewage Sludge Application and Leaching on Soil Chemical Properties, Yield and Quality of Barley [Volume 8, Issue 3, , Pages 65-80]

  • Barley Evaluation of the Effect of Ozone Gas on Quality Characteristics and Storage Life of Barley Grain [Volume 20, Issue 1, 2021, Pages 109-122]

  • Basin irrigation Effect of Deficit Irrigation Management for Basin and Drip Tape Irrigation on Water Use Efficiency, Yield and Morphological Characteristics of Onions [Volume 13, Issue 1, , Pages 19-30]

  • Bayesian Regularization Prediction of Head Rice Yield in Fixed Bed Drying Using Artificial Neural Networks [Volume 8, Issue 2, , Pages 135-156]

  • Bear Soil Evaporation Estimate of Unsteady Evaporation from Bare Soils by Zero Flux Plane (ZFP) Method and Comparison with Water Balance Model [Volume 5, Issue 4, , Pages 13-24]

  • Bed stabilizer Estimation of Scour Depth Downstream of Grade-Control Structures [Volume 13, Issue 3, , Pages 1-14]

  • Bending strength Effect of Steaming on Bending Strength and Milling Quality of High Yield Rice Variety [Volume 19, Issue 2, 2020, Pages 43-56]

  • Bene kernel oil Effect of Bene Kernel Oil and Its Unsaponifiable Matter Fraction and Salep Hydrocolloid during Deep Fat Frying on Kinetic Oil Uptake by Potato Strips [Volume 14, Issue 3, , Pages 97-112]

  • Benomyl Effect of Hot Water, Ethanol and Acetic Acid Vapor on Physical, Chemical and Organoleptic Characteristics of Peaches (Prunus persica Batsch cv. elberta) [Volume 14, Issue 1, , Pages 59-72]

  • Berberis Extract Application of Natural Pigments of Chlorophyll and Lycopene Oleoresin and Berberis Vulgaris Extract in and Studying the Physic-chemical Properties of Barbari’s Bread [Volume 21, Issue 1, 2022, Pages 165-178]

  • Beta beam Effect of Beta Irradiation on Quantitative and Qualitative Changes in Potatoes During Storage [Volume 12, Issue 3, , Pages 45-56]

  • Beta cyanine Optimization of Extraction Conditions of Betacyanine from Red Beet Using Supercritical Fluid by Response Surface Methodology [Volume 20, Issue 2, 2021, Pages 97-114]

  • Bioactive Extraction Optimization of Antioxidant and Phenolic Compounds of Laurencia papillosa by Microwave-Assisted Process [Volume 21, Issue 1, 2022, Pages 57-74]

  • Bioactive Comparison of the Antioxidant Properties of Hydrolyzed Turkmen Melon Seed Protein by Pancreatin and Alcalase [Volume 21, Issue 2, 2022, Pages 75-90]

  • Biochemical Properties Mathematical modeling of the biochemical properties of carrots by microwave drying with different pretreatments using response surface methodology [Volume 21, Issue 1, 2022, Pages 35-56]

  • Biological wastes Ultrasound and Microwave Assisted Extraction of Phenolic Compounds from Red Onion (Allium Cepa L.) Skin Dried with Infrared Oven [Volume 19, Issue 2, 2020, Pages 109-122]

  • Bionanocomposites Combined Use of Titanium Dioxide Nanoparticles and Nanocrystalline Cellulose on Thermal, Hydrophobic and Color Properties of Starch-PVOH Bionanocomposites [Volume 15, Issue 2, , Pages 99-118]

  • Biophysical properties The Effects of Moisture Content on Physico-Chemical Properties of Confectionary Sunflower Seeds [Volume 19, Issue 1, 2020, Pages 17-34]

  • Biot number Modeling the Drying of Potato Slices in a Microwave Dryer and Determining the Mass Transfer Parameters [Volume 20, Issue 1, 2021, Pages 169-182]

  • Biscuit Investigating the Effect of Potato Peel on Dough Rheology and Biscuit Properties [Volume 20, Issue 2, 2021, Pages 49-62]

  • Bitter Lemon Effects of Curing, Fungicide and Shrink Wrap on the Storage Life of Bitter Lemons [Volume 10, Issue 2, , Pages 1-10]

  • Black cherries Effect of Ultrasound-Assisted Osmotic Dehydration and Microwave Drying on Quality of Dried Black Cherries [Volume 15, Issue 1, , Pages 67-82]

  • Blade Type Whitener Effect of Rotor Speed and Blade Position in Modified Blade Whitener on Rice Quality [Volume 8, Issue 1, , Pages 137-150]

  • Border Irrigation Surface Irrigation Efficiency in Non-consolidated Fields in Dez Irrigation Network [Volume 9, Issue 3, , Pages 135-152]

  • Bowen Ratio Energy Balance Evapotranspiration Partitioning Using the Bowen Ratio Energy Balance Method in a Sub-Surface Drip Irrigation System [Volume 11, Issue 3, , Pages 71-86]

  • Box–Behnken design Optimization of Extraction Conditions of Betacyanine from Red Beet Using Supercritical Fluid by Response Surface Methodology [Volume 20, Issue 2, 2021, Pages 97-114]

  • Box Size Possibility of Increasing Shelf-Life and Decreasing Losses of Some Iranian Grape Cultivars [Volume 8, Issue 3, , Pages 31-50]

  • Bread Effect of Malted Wheat and Hull-less Barley Flour on the Quality of Barbari Bread [Volume 12, Issue 2, , Pages 41-50]

  • Bread Effects of LDPE/clay Nanocomposites on the Quality and Shelf Life of Barbari Flat Bread [Volume 12, Issue 4, , Pages 51-60]

  • Bread Effect of Persian Acorn Flour on Physicochemical and Sensory Properties of Baguettes [Volume 19, Issue 2, 2020, Pages 177-186]

  • Bread quality Effect of Carboxymethylcellulose Gel on Properties of Wheat Flour Dough and Barbari Bread [Volume 14, Issue 2, , Pages 57-68]

  • Bread quality Investigation on the Roles of Additives, Extraction Rate and Dough Mixing Order on Moisture and Quality of Industrial Bread [Volume 5, Issue 4, , Pages 25-36]

  • Breakfast Chocolate Using of Bamboo Fiber as A Fat Substitute in Breakfast Chocolate (Chocolate Cream) and the Study of Its Sensory, Tissue, and Physicochemical Characteristics [Volume 20, Issue 2, 2021, Pages 151-166]

  • Breaking Technical and Economical Comparison of Tillage Implements Used for Crust Breaking of Saffron Cultivation at Different Irrigations Times [Volume 8, Issue 2, , Pages 93-104]

  • Breaking Force Investigation and Determination of Moisture Content and Temperature Effects on the Mechanical Properties of Brown Rice [Volume 9, Issue 3, , Pages 53-74]

  • Break Strength Effect of Speed Variations in Abrasive Rice Whitening on Milling Properties of Two Varieties of Rice in Fars Province [Volume 9, Issue 4, , Pages 45-56]

  • Brown Rice Comparison of Technical and Economical Performance of the Two Kinds of Paddy Separator in Fars Province [Volume 8, Issue 1, , Pages 85-100]

  • Button Mushroom Effect of Packaging Film and Moisture Absorbent Materials on the Shelf Life of Button Mushrooms [Volume 15, Issue 3, , Pages 1-12]

  • Button Mushroom Analysis of energy and exergy in the ohmic process during cooking: a case study of button mushroom [Volume 22, Issue 1, 2023, Pages 195-208]

C

  • CaCl2 Use of Edible Corn Zein Coatings and CaCl2 Treatment to Improve the Quality and Extend the Storage Life of Apricots [Volume 15, Issue 3, , Pages 27-40]

  • Cadmium Cadmium Absorption by Tomatoes at Different Growth Stages in Polluted Soil [Volume 12, Issue 4, , Pages 1-18]

  • Cadmium Investigation of Cadmium Uptake in Root Region and Accumulation in Different Parts of Common Summer Crops in Iran [Volume 10, Issue 2, , Pages 31-44]

  • Cadmium nitrate Investigation of Cadmium Uptake and Distribution in Different Sectors of Common Vegetables in the Country [Volume 21, Issue 2, 2022, Pages 169-183]

  • Calcination Synthesis of Mesoporous Silica Nanoparticles from Rice Husk by the Thermal Degradation Method [Volume 21, Issue 2, 2022, Pages 115-134]

  • Camel milk Modeling the Physical Properties (Viscosity, Density and Color) of Camel Milk as a Function of Fat Content and Temperature [Volume 19, Issue 2, 2020, Pages 77-92]

  • Cane Simulation of Subsurface Drainage Systems in Unsteady States Using System Dynamics [Volume 10, Issue 2, , Pages 71-86]

  • Canola Enhanced Irrigated Canola Seedling Emergence with Longitudinal Cracks along Seed Rows from a Furrow Opener and Press Wheel [Volume 12, Issue 2, , Pages 69-86]

  • Canola Influence of Kernel Fluidization on the Drying and Cultivation Properties of Canola Seeds [Volume 12, Issue 3, , Pages 101-116]

  • Canola The Effect of Planting Methods and Seed Rates on Yield of Canola in Saline Soil [Volume 10, Issue 2, , Pages 11-30]

  • Canola Influence of Temperature and Air Velocity on the Canola Drying Process and its Quality [Volume 9, Issue 1, , Pages 109-124]

  • Canola Effect of Harvesting, Moisture Content and Drying Temperature on Canola Oil and Seed Quality [Volume 8, Issue 3, , Pages 1-16]

  • Canola Modeling Canola Response to Salinity on Vegetative Growth Stages [Volume 8, Issue 4, , Pages 95-112]

  • Canola seed Design, Construction and Evaluation of a Canola Seed Pneumatic Conveyor in the Dilute Phase [Volume 8, Issue 4, , Pages 33-46]

  • Cantilever failure Field and Laboratory Study of Cantilever Failure Phenomenon in Cohesive Riverbanks [Volume 13, Issue 2, , Pages 21-38]

  • Cantilever failure Extensive Model of Stability Analysis of Riverbanks [Volume 9, Issue 2, , Pages 37-56]

  • Carboxy methyl cellulose Effect of Bene Kernel Oil and Its Unsaponifiable Matter Fraction and Salep Hydrocolloid during Deep Fat Frying on Kinetic Oil Uptake by Potato Strips [Volume 14, Issue 3, , Pages 97-112]

  • Carboxymethyl cellulose Effect of Gum Tragacanth and Carboxymethyl Cellulose on Physicochemical and Sensory Properties of Mayonnaise [Volume 15, Issue 4, , Pages 39-52]

  • Carboxymethyl Cellulose" Investigation of the effect of CMC and alcohol and temperature on thermolysin enzyme stability [Volume 21, Issue 2, 2022, Pages 91-102]

  • Carboxymethylcellulose gel Effect of Carboxymethylcellulose Gel on Properties of Wheat Flour Dough and Barbari Bread [Volume 14, Issue 2, , Pages 57-68]

  • Carrot Mathematical modeling of the biochemical properties of carrots by microwave drying with different pretreatments using response surface methodology [Volume 21, Issue 1, 2022, Pages 35-56]

  • Casein Comparision of Some Chemical, Physical and Sensory Characteristics of Skim, Textured Skim, and Whole Milk During Storage [Volume 13, Issue 4, , Pages 41-50]

  • Cementation Evaluation of A New Technique Using Lime to Improve Soil Mechanical Characteristics [Volume 10, Issue 2, , Pages 57-70]

  • Center pivot Hydraulic Evaluation and Testing of Iranian Made Center Pivot Irrigation System [Volume 5, Issue 2, , Pages 27-48]

  • Center pivot Determination of Appropriate Distribution Function for Description of Spatial Variation Application Water in Center pivot Irrigation System [Volume 5, Issue 3, , Pages 53-62]

  • Central composite design Molecular and Catalytic Characterization of Acidophilic Xylanase Bacillus Subtilis K40b [Volume 15, Issue 4, , Pages 53-64]

  • Cheese Isolation and Identification of Lactic Acid Bacteria in Traditional Pot Cheese [Volume 14, Issue 3, , Pages 83-96]

  • Chemical Additives The Effect of Relative Phosphate Replacement with Modified Potato Starch in Cocktail Sausage Formulation [Volume 21, Issue 1, 2022, Pages 93-108]

  • Cherry Effect of Potassium Permanganate-Coated Nano-Zeolites on Cherry Quality and Shelf Life [Volume 10, Issue 1, , Pages 11-26]

  • Chickpea Effect of Tillage Methods on Chickpea Yield in Cold Dryland Conditions [Volume 10, Issue 3, , Pages 57-68]

  • Chilling injury Effect of Storage Temperature and Sunflower Oil Emulsion on the Quality of Melons [Volume 13, Issue 2, , Pages 69-82]

  • Chitosan-Based Nano-Container Effect of Chitosan-Based Nano-Packaging on Physical Properties of Apricot Variety 526 (58-Shahrood) [Volume 15, Issue 3, , Pages 41-52]

  • Chitosan-Based Nano-Emulsion Effect of Chitosan-Based Nano-Packaging on Physical Properties of Apricot Variety 526 (58-Shahrood) [Volume 15, Issue 3, , Pages 41-52]

  • Chlorophyll oleoresin Application of Natural Pigments of Chlorophyll and Lycopene Oleoresin and Berberis Vulgaris Extract in and Studying the Physic-chemical Properties of Barbari’s Bread [Volume 21, Issue 1, 2022, Pages 165-178]

  • Cholesterol Evaluation of Physicochemical and Antimicrobial Properties of Nanoliposomes Containing Kakuti (Ziziphora Clinopodioides) Essential Oil [Volume 19, Issue 1, 2020, Pages 169-184]

  • Cimbria Evaluation and Determination of Cleaning Machine Efficiency for Wheat Seed [Volume 14, Issue 2, , Pages 69-80]

  • Citric acid Control of Enzymatic Browning in Pear Slices by Using Ascorbic Acid [Volume 8, Issue 1, , Pages 75-84]

  • Classification Evaluation of Different Deep Learning Network Architectures in Egg Freshness Detection Based On Sound Signals [Volume 20, Issue 1, 2021, Pages 183-194]

  • Classification Nondestructive Evaluation of Fig Fruit Maturity Using Visible / Short-Wave Near-Infrared Spectroscopy [Volume 21, Issue 1, 2022, Pages 109-122]

  • Clay capsule irrigation Hydraulic Characteristics of Porous Clay Capsules in a Subsurface Irrigation System at Three Soil Textures [Volume 14, Issue 4, , Pages 57-72]

  • Clayey Soil Application 0f Sewage Sludge Ash to Improve Engineering Properties of Clay Soil in Water Structures [Volume 15, Issue 4, , Pages 93-108]

  • Cleaning Evaluation and Determination of Cleaning Machine Efficiency for Wheat Seed [Volume 14, Issue 2, , Pages 69-80]

  • Closed Loop Design, Development and Evaluation of an Automatic Blade Depth Controller System for a Laser-Guided Land-Leveler [Volume 15, Issue 4, , Pages 1-12]

  • Coating Effect of Chitosan-Based Nano-Packaging on Physical Properties of Apricot Variety 526 (58-Shahrood) [Volume 15, Issue 3, , Pages 41-52]

  • Cocoa milk Milk cocoa production probiotic enriched with vitamin D and its effect on the survival of Lactobacillus acidophilus [Volume 20, Issue 2, 2021, Pages 1-16]

  • Coefficient of consolidation Effect of Pore Water Salinity on Compaction and Compressibility of Clayey Soils [Volume 14, Issue 3, , Pages 67-82]

  • Coefficient of Friction Determination of Some Physical Properties of Cornelian Cherries (Cornus mas L.) [Volume 11, Issue 2, , Pages 85-94]

  • Cohesion Evaluation of A New Technique Using Lime to Improve Soil Mechanical Characteristics [Volume 10, Issue 2, , Pages 57-70]

  • Cola Effect of Acesulfame K on Stability and Thermal Resistance of Aspartame in Diet Cola [Volume 13, Issue 2, , Pages 83-96]

  • Cold and Hot Hydration Effect of Processing on the Decrease in Phytic Acid and Pesticide Residue in Wheat Bran [Volume 16, Issue 2, 2015, Pages 71-82]

  • Cold storage Use of Edible Corn Zein Coatings and CaCl2 Treatment to Improve the Quality and Extend the Storage Life of Apricots [Volume 15, Issue 3, , Pages 27-40]

  • Cold storage Changes in Physical and Biochemical Traits in Native Summer-Ripening Apple Cultivars during Cold Storage [Volume 12, Issue 1, , Pages 59-70]

  • Colorado potato beetle Design, Construction and Evaluation of a Portable Pneumatic Collection Machine for Colorado Beetles in Potato Fields [Volume 10, Issue 3, , Pages 69-82]

  • Color Detection Color Detection System for Agricultural Products Based on Electronic Vision [Volume 5, Issue 4, , Pages 1-12]

  • Color features Assessment of Quality Changes of Medlar (Mespilus Germanica) During Ripening at Cold Storage [Volume 19, Issue 1, 2020, Pages 1-16]

  • Color index The Effect of Different Temperatures of Roasting in the Color and Oxidation of Pistachio Oil and Their Kinetics [Volume 19, Issue 1, 2020, Pages 91-104]

  • Combined Plow Effect of Two Combined Plows in Comparison With Conventional Plow on Soil Physical Properties [Volume 8, Issue 1, , Pages 47-60]

  • Combined Tillage Effect of Two Combined Plows in Comparison With Conventional Plow on Soil Physical Properties [Volume 8, Issue 1, , Pages 47-60]

  • Combined Treatments Effects of Curing, Fungicide and Shrink Wrap on the Storage Life of Bitter Lemons [Volume 10, Issue 2, , Pages 1-10]

  • Combine harvester Comparison of Three Conventional Rice Combine Harvesters in Mazandaran, Iran [Volume 14, Issue 4, , Pages 73-86]

  • Combine Loss Implementation and Evaluation of a Fuzzy Logic Controller for the Automatic Settings of a Combine Harvester [Volume 9, Issue 3, , Pages 75-88]

  • Commercial Starter The Effect of Commercial Exopolysaccharide-Producing Starters on the Rheological Properties of Stirred Yoghurt [Volume 21, Issue 1, 2022, Pages 151-164]

  • Compaction Compaction and Impaction Forces from Loading Mechanisms for Separation of Stigmas from Dried Saffron Flowers [Volume 15, Issue 1, , Pages 1-10]

  • Compartment Type Paddy Separator Comparison of Technical and Economical Performance of the Two Kinds of Paddy Separator in Fars Province [Volume 8, Issue 1, , Pages 85-100]

  • Composite Gel Evaluation of rheological and textural structure of composite gels using oleosome and sesame seed protein [Volume 21, Issue 2, 2022, Pages 151-168]

  • Composite riverbanks Field and Laboratory Study of Cantilever Failure Phenomenon in Cohesive Riverbanks [Volume 13, Issue 2, , Pages 21-38]

  • Composition Determination of Composition of Three Varieties of Khorasan Potato and their Changes after Storage [Volume 5, Issue 4, , Pages 65-76]

  • Compost Optimum Moisture Content of Compost for Fertilizer Pellets Produced Using an Extruding Device [Volume 13, Issue 4, , Pages 75-88]

  • Compound channel Mean Flow and Turbulence in Compound Channels with Vegetated Floodplains [Volume 14, Issue 3, , Pages 51-66]

  • Compression index Effect of Pore Water Salinity on Compaction and Compressibility of Clayey Soils [Volume 14, Issue 3, , Pages 67-82]

  • Compression strength Investigation and Determination of Moisture Content and Temperature Effects on the Mechanical Properties of Brown Rice [Volume 9, Issue 3, , Pages 53-74]

  • Compressive test Effect of Variety, Size and Moisture Content on Modulus of Elasticity and Maximum Contact Stress of Barley [Volume 12, Issue 2, , Pages 115-126]

  • Computational Fluid Dynamic Computational Fluid Dynamic Simulation of Flow Pattern and Heat Transfer in a Pilot Plant Spray Dryer with Cooling Air Jacket [Volume 14, Issue 1, , Pages 89-106]

  • Computational fluid dynamics Flow in a Forward-Feed Plate Evaporator Using Computational Fluid Dynamics [Volume 14, Issue 4, , Pages 87-104]

  • Computer vision Detection of Lettuce and Cabbage from Images Taken under Different Lighting Conditions Using an Elliptic Thresholding [Volume 15, Issue 4, , Pages 13-26]

  • COMSOl software A two-dimensional model of deep fat frying heat transfer and its evaluation in a potato food model [Volume 21, Issue 1, 2022, Pages 13-34]

  • Concentration Simultaneous Effect of Jet Geometry and Concentration of Sewage Outflow on the Positive Mixing Length of Flux Buoyancy in a Buoyant Jet [Volume 11, Issue 1, , Pages 49-66]

  • Concrete Study of Failure Factors in Concrete Lining of Irrigation Canals in Hamedan-Bahar Plain [Volume 8, Issue 3, , Pages 81-92]

  • Concrete Lining Relationship between Compressive Strength and Durability in Concrete Linings of Irrigation Canals in Hamedan, Iran [Volume 15, Issue 4, , Pages 79-92]

  • Concrete pond Application and Water Leakage Control of Geomembrane Linings in Water Reservoirs [Volume 13, Issue 3, , Pages 15-28]

  • Condenser Investigation of Freeze Dryer Performance Using Numerical Simulation [Volume 12, Issue 1, , Pages 45-58]

  • Cone index The Effect of Tillage Systems and Press Wheel Weights on Dry Land Wheat Grain Yield in Khuzestan Province [Volume 11, Issue 1, , Pages 1-18]

  • Cone index Design, Fabrication and Evaluation of a Tractor-Mounted Soil Cone Penetrometer with Multiple Probes [Volume 11, Issue 1, , Pages 19-34]

  • Cone index Design, Construction and Field Evaluation of a Tractor-Mounted Penetrometer [Volume 9, Issue 4, , Pages 71-84]

  • Conjunctive Use Optimal Operation of Irrigation Canals with Conjunctive Use of Surface and Ground Water [Volume 11, Issue 3, , Pages 27-40]

  • Conjunctive Use Water and energy resources are limited; however, water and energy consumption for production of agricultural crops is increasing to meet the food dema [Volume 16, Issue 3, 2015, Pages 31-44]

  • Conservation tillage Use of Remote Sensing to Monitor Crop Residue Coverage and Tillage Intensity [Volume 15, Issue 3, , Pages 81-96]

  • Conservation tillage The Effect of Conventional and Conservation Tillage on Forage Corn Yield in a Barley-Corn Rotation [Volume 12, Issue 1, , Pages 83-96]

  • Consolidation Test Investigation of Flow Regime in Pore Water Flow through Soil in CRS Consolidation Test [Volume 10, Issue 4, , Pages 25-38]

  • Constant Strain Investigation of Flow Regime in Pore Water Flow through Soil in CRS Consolidation Test [Volume 10, Issue 4, , Pages 25-38]

  • Contact stress Effect of Variety, Size and Moisture Content on Modulus of Elasticity and Maximum Contact Stress of Barley [Volume 12, Issue 2, , Pages 115-126]

  • Controlled drainage Effects of Controlled Drainage on Soil Salinity, Irrigation Management and Sugarcane Yield at Imam Khomeini Plantation [Volume 13, Issue 4, , Pages 25-40]

  • Controlled fermented rice bran Effect of baking by infrared radiation-superheated vapor system on control of mouldiness in the wheat bread containing rice-bran sourdough [Volume 22, Issue 2, 2023, Pages 69-84]

  • Control System Design, Development and Evaluation of an Automatic Blade Depth Controller System for a Laser-Guided Land-Leveler [Volume 15, Issue 4, , Pages 1-12]

  • Control System Construction and Evaluation of Outlet Flow Control System for a Variable Rate Sprayer [Volume 16, Issue 2, 2015, Pages 93-108]

  • Convective heat transfer coefficient A two-dimensional model of deep fat frying heat transfer and its evaluation in a potato food model [Volume 21, Issue 1, 2022, Pages 13-34]

  • Conventional extraction methods Comparison of Efficiency and Extraction of Mucilage from Echinops Pungens Trautv. Manna by Different Extraction Methods [Volume 19, Issue 1, 2020, Pages 65-78]

  • Conventional Leveler Technical Indices and Wheat Yield for Laser and Traditional Land Levelers [Volume 14, Issue 1, , Pages 107-118]

  • Cooking Physicochemical Properties of Iranian Rice During Storage [Volume 14, Issue 2, , Pages 43-56]

  • Cooking characteristics Evaluation of the Effect lf Ozone Gas on Quality Characteristics of Rice Grain (Var. Fajr) [Volume 21, Issue 1, 2022, Pages 119-138]

  • Cooking properties Effect of Parboiling on Qualities and Milling of Iranian Rice [Volume 15, Issue 2, , Pages 77-88]

  • Cooling Air Jacket Computational Fluid Dynamic Simulation of Flow Pattern and Heat Transfer in a Pilot Plant Spray Dryer with Cooling Air Jacket [Volume 14, Issue 1, , Pages 89-106]

  • Corn Effect of Tillage Method and N Fertilizer Rates on Water and Nitrate Movement in Northern Khuzestan Soils [Volume 12, Issue 2, , Pages 1-18]

  • Corn The Effects of Crop Residue Management and Tillage Depth on Wheat Yield and Soil Organic Matter in Corn-Wheat Rotation [Volume 5, Issue 2, , Pages 81-94]

  • Corn Effect of Subsoiling and Irrigation Periods Upon Corn Yield [Volume 5, Issue 4, , Pages 37-48]

  • Corn oil Effect of Harvesting Moisture Content and Drying Conditions on some of Qualitative Properties of Corn Kernel (SC647) Oil [Volume 20, Issue 1, 2021, Pages 157-168]

  • Correlation coefficient Assessment of PIV Technique on Determination of Turbulence Scales [Volume 9, Issue 4, , Pages 85-102]

  • Cotton Emergence Creation of Longitudinal Cracks in Planting Rows to Enhance Seedling Emergence Using a Modified Row Crop Planter [Volume 9, Issue 4, , Pages 57-70]

  • Cracking Creation of Longitudinal Cracks in Planting Rows to Enhance Seedling Emergence Using a Modified Row Crop Planter [Volume 9, Issue 4, , Pages 57-70]

  • Cracking Study of Failure Factors in Concrete Lining of Irrigation Canals in Hamedan-Bahar Plain [Volume 8, Issue 3, , Pages 81-92]

  • Cress Investigation of Cadmium Uptake and Distribution in Different Sectors of Common Vegetables in the Country [Volume 21, Issue 2, 2022, Pages 169-183]

  • Crop canopy Soil Water Balance, Sowing Date and Wheat Yield Using AquaCrop Model under Rainfed and Limited Irrigation [Volume 14, Issue 4, , Pages 41-56]

  • Crop Moisture Effect of Drum and Concave Characteristics and Crop Moisture on Cumin Threshing Quality [Volume 10, Issue 4, , Pages 51-60]

  • Crop Pattern Increasing the Speed of a Semi-Automatic Onion Transplanter with the Use of Simultaneous Planting of Multiple Seedlings [Volume 16, Issue 1, 2015, Pages 79-94]

  • Crop residue management The Effects of Crop Residue Management and Tillage Depth on Wheat Yield and Soil Organic Matter in Corn-Wheat Rotation [Volume 5, Issue 2, , Pages 81-94]

  • Crop yield Effect of Groundwater Salinity on Maize Water Requirements and Yield [Volume 13, Issue 1, , Pages 31-44]

  • CRUDE OIL Physico-Chemical and Qualitative Characteristics of Oil in Ten Soybeans Varieties Cultivated in Iran [Volume 10, Issue 1, , Pages 1-10]

  • Crusher Effects of Rotary Speed, Mixing Temperature and Time on Quality and Quantity of Oil Extracted from Olives (Roughany) Using a Hammer Crusher [Volume 12, Issue 1, , Pages 71-82]

  • Crust Enhanced Irrigated Canola Seedling Emergence with Longitudinal Cracks along Seed Rows from a Furrow Opener and Press Wheel [Volume 12, Issue 2, , Pages 69-86]

  • Crust Creation of Longitudinal Cracks in Planting Rows to Enhance Seedling Emergence Using a Modified Row Crop Planter [Volume 9, Issue 4, , Pages 57-70]

  • Crust Technical and Economical Comparison of Tillage Implements Used for Crust Breaking of Saffron Cultivation at Different Irrigations Times [Volume 8, Issue 2, , Pages 93-104]

  • Cultivars Wheat Deficit Irrigation by Water Depletion and Length of Sprinkler Irrigation [Volume 14, Issue 1, , Pages 1-12]

  • Cultivars Possibility of Increasing Shelf-Life and Decreasing Losses of Some Iranian Grape Cultivars [Volume 8, Issue 3, , Pages 31-50]

  • Cumin Seed Contributing Factors to the Mechanical Strength of Cumin Seed under Quasi-Static Loading [Volume 9, Issue 3, , Pages 23-34]

  • Cumulative Infiltration Path Analysis of Cumulative Infiltration in Furrows [Volume 9, Issue 2, , Pages 137-152]

  • Cumulative Infiltration Evaluating Temporal Variations of Soil Hydraulic Conductivity Using Inverse Optimization Technique [Volume 8, Issue 3, , Pages 17-30]

  • Cupcake Evaluation of Physical and Sensory Characteristics of Cupcake with Quercus Sweetener (Gazo) [Volume 20, Issue 2, 2021, Pages 63-80]

  • Curcumin Improving the Stability and Anti-Cancer Properties of Curcumin Loaded Eudragit Coated Cubosomes Against HT-29 Colorectal Cancer Cells [Volume 22, Issue 1, 2023, Pages 35-48]

  • Curcumins A review of biosensors based on Anthocyanins, betalains and Curcumins in smart food packaging [Volume 22, Issue 2, 2023, Pages 85-110]

  • Curing Effects of Fungicide, Curing, Shrink Wrapping, Temperature and Shelf Life on Tangerines [Volume 13, Issue 1, , Pages 73-88]

  • Curing Effects of Curing, Fungicide and Shrink Wrap on the Storage Life of Bitter Lemons [Volume 10, Issue 2, , Pages 1-10]

  • Curing method Effect of Curing Method on Qualitative Traits of Iranian Onion Cultivars [Volume 13, Issue 3, , Pages 29-36]

  • Cut-off date Quantitative Properties and Water Use Efficiency of White Garlic (Ecotype Hamedan) by Cut-off Date and Irrigation Level [Volume 12, Issue 3, , Pages 1-14]

  • Cutting Force Effect of Velocity and Blade Type on Shearing Forces for Two Varieties of Sugar Cane in Southern Khuzestan Province [Volume 11, Issue 3, , Pages 15-26]

  • Cutting Strength Effect of Velocity and Blade Type on Shearing Forces for Two Varieties of Sugar Cane in Southern Khuzestan Province [Volume 11, Issue 3, , Pages 15-26]

  • Cutting test Effect of Storage Period on the Physical and Mechanical Properties of Garlic [Volume 12, Issue 3, , Pages 71-84]

  • CWPF Assessment of Yield Optimization and Water Use for Local Rice under Water Deficit Conditions in Nekuabad Irrigation Network in Isfahan, Iran [Volume 16, Issue 2, 2015, Pages 25-40]

  • Cyclic Swelling Cyclic Swelling of Superabsorbent Polymers in Soil Porous Media [Volume 8, Issue 4, , Pages 1-18]

  • Cydonia oblonga Mechanical Properties of Quince Fruit (Cydonia oblonga) under Quasi-static Loading using Finite Element Method [Volume 21, Issue 2, 2022, Pages 103-114]

D

  • Daily Exposure Analysis of Daily Exposure of Operator to Vibrations of a Power Tiller [Volume 8, Issue 4, , Pages 47-64]

  • Dairy products Effect of Using Russian Olive (Elaeagnus Angustifolia) Powder on Quality Properties of Non-Fat Set-Type Yoghurt [Volume 19, Issue 2, 2020, Pages 159-176]

  • Dam One Dimensional Simulation of Flushing Sediment through Reservoirs [Volume 8, Issue 3, , Pages 51-64]

  • Damaged Grains Percent Conversion of Rice Common Thresher to an Axial - Flow Thresher and its Performance Evaluation [Volume 8, Issue 3, , Pages 111-126]

  • Darcy Low Investigation of Flow Regime in Pore Water Flow through Soil in CRS Consolidation Test [Volume 10, Issue 4, , Pages 25-38]

  • Dark chocolate The Effect of Substituting Sugar With Isomalt, Inulin and Sorbitol on the Physical and Sensory Properties of Dark Chocolate [Volume 22, Issue 1, 2023, Pages 147-162]

  • Data Acquisition System Design, Construction and Field Evaluation of a Tractor-Mounted Penetrometer [Volume 9, Issue 4, , Pages 71-84]

  • Data Envelopment Analysis Method Development of a Decision Support System to Evaluate and Improve the Performance of Irrigation and Drainage Networks [Volume 9, Issue 1, , Pages 125-140]

  • Data Generation Comparison of Aquifer Hydraulic Conductivity Estimation Methods for Use in Simulation Models [Volume 9, Issue 2, , Pages 95-112]

  • Date The Effect of Physical Treatments on Reduction of Microbial Load and Control of Storage Pests in Ghasb and Shamsaei Date Varieties [Volume 21, Issue 1, 2022, Pages 1-12]

  • Date fruit Effect of Elevated Concentrations of CO2 in Modified Atmosphere Packaging on the Quality of Sayer Dates [Volume 8, Issue 4, , Pages 143-156]

  • Date palm trunk Pyrolysis of Date Palm Trunks to Produce Active Carbon [Volume 13, Issue 3, , Pages 77-88]

  • Date pit Investigating and Modeling Water Absorption at Different Temperatures and its Effect on Grinding Date Pits [Volume 12, Issue 1, , Pages 97-108]

  • Dates Investigation of production and physicochemical properties of Estamaran date vinegar [Volume 22, Issue 2, 2023, Pages 45-54]

  • Dates Investigating the effect of treating edible coatings with edible oil extract along with ozone gas on vitamins B2 and B3 and phenolic compounds of Mazafti dates during cold storage. [(Articles in Press)]

  • De-awning Effect of Variety, Rotational Blade Speed and Paddy Moisture Content on Performance of a De-awner [Volume 8, Issue 4, , Pages 127-142]

  • Decision Support System Development of a Decision Support System to Evaluate and Improve the Performance of Irrigation and Drainage Networks [Volume 9, Issue 1, , Pages 125-140]

  • Decreasing tillage Effect of Tillage Method and Rice Cultivation on Machine Parameters, Yield and Yield Components of Wheat and Residue Management for Rice-Wheat Rotation in Khuzestan [Volume 15, Issue 2, , Pages 45-62]

  • Deep Water Table Estimate of Unsteady Evaporation from Bare Soils by Zero Flux Plane (ZFP) Method and Comparison with Water Balance Model [Volume 5, Issue 4, , Pages 13-24]

  • Deficit Effect of Deficit Irrigation Management for Basin and Drip Tape Irrigation on Water Use Efficiency, Yield and Morphological Characteristics of Onions [Volume 13, Issue 1, , Pages 19-30]

  • Deficit Irrigation Wheat Deficit Irrigation by Water Depletion and Length of Sprinkler Irrigation [Volume 14, Issue 1, , Pages 1-12]

  • Deficit Irrigation Optimization of Water Use and Cropping Patterns Using Field Scale Deficit Irrigation: A Case Study in Doroodzan Irrigation Network, Fars Province [Volume 9, Issue 3, , Pages 35-52]

  • Deficit Irrigation The Effect of Deficit Irrigation in Growth Stages on the Quantity and Quality of Potatoes and Water Use Efficiency [Volume 9, Issue 4, , Pages 17-30]

  • Deficit Irrigation The Effect of Deficit Irrigation by Alternate Furrow Irrigation on Growth Stages of the Potato [Volume 8, Issue 4, , Pages 19-32]

  • Deficit Irrigation Assessment of Yield Optimization and Water Use for Local Rice under Water Deficit Conditions in Nekuabad Irrigation Network in Isfahan, Iran [Volume 16, Issue 2, 2015, Pages 25-40]

  • Degree of crystallinity Effect of Ultrasound and Temperature on Crystallinity and Microscopic Properties of Rice Starch Granules Suspended in Water Using Response Surface Methodology (RSM) [Volume 14, Issue 4, , Pages 13-24]

  • Delay Time Modeling and Testing of Herbicide Injection into Carriers on Direct Injection Sprayers [Volume 14, Issue 1, , Pages 73-88]

  • Densimetric Froude Number Simultaneous Effect of Jet Geometry and Concentration of Sewage Outflow on the Positive Mixing Length of Flux Buoyancy in a Buoyant Jet [Volume 11, Issue 1, , Pages 49-66]

  • Densimetric Froude Number Noncohesive Sediment Scour Downstream of an Apron [Volume 11, Issue 2, , Pages 17-28]

  • Density Modeling the Physical Properties (Viscosity, Density and Color) of Camel Milk as a Function of Fat Content and Temperature [Volume 19, Issue 2, 2020, Pages 77-92]

  • Depth Measurement and Modeling of Airflow Resistance in Two Potato Varieties Pile [Volume 20, Issue 1, 2021, Pages 39-50]

  • Design Design, Development and Evaluation of a Peanut Sheller [Volume 9, Issue 1, , Pages 1-14]

  • Design Design, Construction and Evaluation of a Canola Seed Pneumatic Conveyor in the Dilute Phase [Volume 8, Issue 4, , Pages 33-46]

  • Design and Construction Design, Construction and Evaluation of a Portable Pneumatic Collection Machine for Colorado Beetles in Potato Fields [Volume 10, Issue 3, , Pages 69-82]

  • Design and Development Color Detection System for Agricultural Products Based on Electronic Vision [Volume 5, Issue 4, , Pages 1-12]

  • Desorption curve Moisture Sorption Isotherms in St. John’s Wort (Hypericum Perforatum L.) Flowers [Volume 12, Issue 4, , Pages 73-86]

  • Dietary fiber Chemical Characteristics and Properties of Dough Made with Fine Wheat Bran Particles after Hydrothermal Treatment [Volume 13, Issue 4, , Pages 51-60]

  • Dietic Mayonnaise Sauce Effects of Physalis angulate fruit powder and tragacanth gum as an egg replacer to produce dietic mayonnaise sauce [Volume 22, Issue 2, 2023, Pages 21-44]

  • Digital image analysis Chemical Characteristics and Properties of Dough Made with Fine Wheat Bran Particles after Hydrothermal Treatment [Volume 13, Issue 4, , Pages 51-60]

  • Digital Soil Map Generating a Digital Management Map Using GPS for Herbicide Application by VRA Spraying [Volume 10, Issue 3, , Pages 29-44]

  • Dimensional Analysis Use of Scaling in Developing an Equation to Estimate Infiltration of Water in Soil in Furrow Irrigation [Volume 16, Issue 2, 2015, Pages 1-12]

  • Direct Drill Direct Drill with Active Openers for No-Tillage Systems [Volume 10, Issue 1, , Pages 69-80]

  • Direct Electrical Current Vertical Movement of Salts in Unsaturated Soil by Electro-Chemico-Osmosis [Volume 9, Issue 2, , Pages 23-36]

  • Direct Injection Sprayer Modeling and Testing of Herbicide Injection into Carriers on Direct Injection Sprayers [Volume 14, Issue 1, , Pages 73-88]

  • Direct Planting Technical Evaluation of Direct Drill Planters (No-Till Planters) Used for Wheat Planting in Khorasan-E Razavi Province [Volume 16, Issue 1, 2015, Pages 105-118]

  • Discharge Flow Flow Pattern of Peeled and Unpeeled Persian Lilac Fruit in a Hopper [Volume 16, Issue 1, 2015, Pages 95-108]

  • Discharge Rate Field Evaluation of Subsurface Drainage Design Parameters for a Rain Drainage Network in Behshahr, Iran [Volume 9, Issue 2, , Pages 81-94]

  • DISINFECTANTS Evaluation of the Effect of Disinfection Pretreatment and Packaging Method on Chemical and Microbial Properties of Onion Puree During Storage [Volume 20, Issue 1, 2021, Pages 141-156]

  • Disinfection The Effect of Physical Treatments on Reduction of Microbial Load and Control of Storage Pests in Ghasb and Shamsaei Date Varieties [Volume 21, Issue 1, 2022, Pages 1-12]

  • Disinfection of date palm Impact of Modified Atmosphere, Temperature and Packaging on the Quality of Date palm Fruit, Sayer cultivar [Volume 19, Issue 2, 2020, Pages 143-158]

  • Disk Coulter Equipping a Conventional Vacuum Row Planter with Disk Coulters for a No-Till System [Volume 11, Issue 4, , Pages 77-90]

  • Disk Plow Effect of Two Combined Plows in Comparison With Conventional Plow on Soil Physical Properties [Volume 8, Issue 1, , Pages 47-60]

  • Dispersivity The Role of Anions in the Dispersion Potential of Clayey Soil [Volume 12, Issue 3, , Pages 15-30]

  • Distribution Function Determination of Appropriate Distribution Function for Description of Spatial Variation Application Water in Center pivot Irrigation System [Volume 5, Issue 3, , Pages 53-62]

  • Diversion Dam Flow Patterns at Right-Angled Lateral Intakes [Volume 10, Issue 1, , Pages 49-68]

  • Domestic Wastewater Investigation on Nitrogen Leaching to Soil Depth by Irrigation with Wastewater [Volume 5, Issue 4, , Pages 49-64]

  • Donkey milk Effect of Using Different Rates of Donkey Milk and Cow Milk on Physicochemical, Texture and Sensory Properties of Set-Type Yoghurt [Volume 20, Issue 1, 2021, Pages 1-18]

  • Doogh Effect of Source and Amount of Total Solids Content on the Rheological Properties and Stability of Non-Fat Doogh [Volume 10, Issue 3, , Pages 45-56]

  • Dough Rheological Properties of Wheat Flour Dough with Added Flaxseed Powder [Volume 13, Issue 4, , Pages 61-74]

  • Dough extensography Effect of Microbial Biopolymers on Extensographic Properties of Wheat Dough and Shelf Life of Raised Bread [Volume 15, Issue 1, , Pages 39-54]

  • Dough rheology Effect of Carboxymethylcellulose Gel on Properties of Wheat Flour Dough and Barbari Bread [Volume 14, Issue 2, , Pages 57-68]

  • Drainage Laboratory Comparison of Two Domestic Synthetic Drainage Envelope Samples (PP450) With an Imported Product [Volume 12, Issue 2, , Pages 19-40]

  • Drain Water Investigation on Nitrogen Leaching to Soil Depth by Irrigation with Wastewater [Volume 5, Issue 4, , Pages 49-64]

  • Drawbar and rotational power Effect of Kinematic Index and Rod Shape on Performance of an Onion Rod Digger [Volume 14, Issue 3, , Pages 15-28]

  • Dried Pear Slices Control of Enzymatic Browning in Pear Slices by Using Ascorbic Acid [Volume 8, Issue 1, , Pages 75-84]

  • Drill Technical Evaluation of Direct Drill Planters (No-Till Planters) Used for Wheat Planting in Khorasan-E Razavi Province [Volume 16, Issue 1, 2015, Pages 105-118]

  • Drip irrigation The Effect of Planting Pattern and Water Levels on the Yield of Potatoes under Drip Irrigation [Volume 8, Issue 4, , Pages 81-94]

  • Drip tape irrigation Effect of Deficit Irrigation Management for Basin and Drip Tape Irrigation on Water Use Efficiency, Yield and Morphological Characteristics of Onions [Volume 13, Issue 1, , Pages 19-30]

  • Drought Stress Effect of Irrigation Intervals on Yield of Wheat Lines and Cultivars [Volume 5, Issue 2, , Pages 1-14]

  • Drum Speed Effect of Drum and Concave Characteristics and Crop Moisture on Cumin Threshing Quality [Volume 10, Issue 4, , Pages 51-60]

  • Dry and Semi-Dry Dates Study of Heat and Cold Treatments for Fumigation of Piarom and Zahedi Dates [Volume 10, Issue 2, , Pages 45-56]

  • Dry bed seeding Effect of Drip Strips Irrigation Intervals on Quality Properties of Rice (Oryza sativa L.) cv. Anbarbo [(Articles in Press)]

  • Drying methods Effect of Harvest Time, Harvest and Drying Methods on Barberries [Volume 13, Issue 1, , Pages 101-110]

  • Drying Parameters Monitoring Effective Parameters of Drying Leafy Vegetables in a Forced-Convection Solar Dryer [Volume 10, Issue 4, , Pages 73-88]

  • Drying speed Comparison of the Performance of a Compatible and Simple Collector In Solar Dryers (Case Study: Grape Dryer) [Volume 19, Issue 2, 2020, Pages 57-76]

  • Drying Time Design Principles of Experimental Fluidized Bed Dryer for Some Agricultural Products [Volume 5, Issue 3, , Pages 35-52]

  • Dryland Cold Area Effect of Tillage Methods on Chickpea Yield in Cold Dryland Conditions [Volume 10, Issue 3, , Pages 57-68]

  • Dryland farming Determination of Technical Characters of Micro-Catchments Water Harvesting Systems for Rainfed Almond Trees [Volume 14, Issue 2, , Pages 1-16]

  • Dry Land Wheat The Effect of Tillage Systems and Press Wheel Weights on Dry Land Wheat Grain Yield in Khuzestan Province [Volume 11, Issue 1, , Pages 1-18]

  • Dry Seeding Mechanized Dry Seeding Methods for Rice in Khuzestan [Volume 10, Issue 1, , Pages 81-96]

  • Dynamic condition Determination of Threshing Force of Three Common Rice Varieties under Dynamic Conditions [Volume 12, Issue 2, , Pages 101-114]

E

  • Early ripening Changes in Physical and Biochemical Traits in Native Summer-Ripening Apple Cultivars during Cold Storage [Volume 12, Issue 1, , Pages 59-70]

  • Earth Dam Dynamic Properties of Seepage and Stability on Upstream Slope of an Unsaturated Homogeneous Earth Dam Subjected to Rapid Drawdown [Volume 16, Issue 1, 2015, Pages 19-36]

  • E. coli O157H:7 Evaluation of Physicochemical and Antimicrobial Properties of Nanoliposomes Containing Kakuti (Ziziphora Clinopodioides) Essential Oil [Volume 19, Issue 1, 2020, Pages 169-184]

  • Economic Appraisal Increasing the Speed of a Semi-Automatic Onion Transplanter with the Use of Simultaneous Planting of Multiple Seedlings [Volume 16, Issue 1, 2015, Pages 79-94]

  • Economic evaluation Comparison of Technical and Economical Performance of the Two Kinds of Paddy Separator in Fars Province [Volume 8, Issue 1, , Pages 85-100]

  • Economic Life Prediction of Tractor's Economic Life Using Genetic Algorithm Case Study: Four Common Tractors in Khorasan Razavi Province [Volume 15, Issue 3, , Pages 97-108]

  • Economic Productivity Water and energy resources are limited; however, water and energy consumption for production of agricultural crops is increasing to meet the food dema [Volume 16, Issue 3, 2015, Pages 31-44]

  • Edible coating The Effect of Althaea Officinalis Mucilage Coating Containing Orange (Citrus Sinensis) Peel Essential Oil on the Oxidative Spoilage of Rainbow Trout (Oncorhynchus Mykiss) Fillet [Volume 21, Issue 1, 2022, Pages 179-192]

  • Edible color Optimization of Extraction Conditions of Betacyanine from Red Beet Using Supercritical Fluid by Response Surface Methodology [Volume 20, Issue 2, 2021, Pages 97-114]

  • Edible Composite Films Physicochemical and Mechanical Properties of Edible Film Containing Kefiran-Whey Protein [Volume 16, Issue 1, 2015, Pages 37-50]

  • Edible films Effect of Physicochemical and Antimicrobial Properties of Degradable Film Based on Isolated Whey Protein Containing Thyme Essential Oil in Pita Bread Packaging [Volume 20, Issue 2, 2021, Pages 189-206]

  • Edible nuts and seeds The Effects of Moisture Content on Physico-Chemical Properties of Confectionary Sunflower Seeds [Volume 19, Issue 1, 2020, Pages 17-34]

  • EDTA Investigation of Cadmium Uptake in Root Region and Accumulation in Different Parts of Common Summer Crops in Iran [Volume 10, Issue 2, , Pages 31-44]

  • Effective Field Capacity of Mechanized Urea Treatment Mechanized Urea Treatment of Wheat Straw Versus the Conventional Urea Treatment Method [Volume 9, Issue 1, , Pages 141-154]

  • Effective Material Capacity of Mechanized Urea Treatment Mechanized Urea Treatment of Wheat Straw Versus the Conventional Urea Treatment Method [Volume 9, Issue 1, , Pages 141-154]

  • Egg Egg Sorting by Machine Vision Method (Research Note) [Volume 8, Issue 3, , Pages 141-150]

  • Egg replacer Effects of Physalis angulate fruit powder and tragacanth gum as an egg replacer to produce dietic mayonnaise sauce [Volume 22, Issue 2, 2023, Pages 21-44]

  • Elastic modulus Effect of Variety, Size and Moisture Content on Modulus of Elasticity and Maximum Contact Stress of Barley [Volume 12, Issue 2, , Pages 115-126]

  • Electrical conductivity Time Series Forecasting of Sefidrood River Water Quality Using Linear Stochastic Models [Volume 12, Issue 3, , Pages 31-44]

  • Electrical treatments Investigation of Changes in the Qualitative Properties of Sour Orange Juice during the Ohmic Heating Process [Volume 21, Issue 2, 2022, Pages 1-14]

  • Electro-Chemico-Osmosis Vertical Movement of Salts in Unsaturated Soil by Electro-Chemico-Osmosis [Volume 9, Issue 2, , Pages 23-36]

  • Electronic system Factors Affecting the Performance of an Apple and Kiwi-Fruit Electronic Grading System [Volume 13, Issue 3, , Pages 63-76]

  • Electrospray Fabrication and characterization of milk protein isolate nanoparticles by electrospraying method [Volume 22, Issue 1, 2023, Pages 129-146]

  • Emergence Enhanced Irrigated Canola Seedling Emergence with Longitudinal Cracks along Seed Rows from a Furrow Opener and Press Wheel [Volume 12, Issue 2, , Pages 69-86]

  • Emissions Power and Energy Requirements for a Hybrid Electric Tractor Employing Light-Duty Implements [Volume 12, Issue 3, , Pages 85-100]

  • Empty Shells Identification of Full and Empty Pistachio Shells Using a Sound Processing Approach in Time and Frequency Domains [Volume 9, Issue 3, , Pages 123-134]

  • Emulsion ability Effect of Drying Temperature, Heat Treatment and Gum Concentration on Emulsifying Properties of Farsi Gum [Volume 19, Issue 2, 2020, Pages 123-142]

  • Emulsion Capacity Stability of whey protein nanofibrils at different pH [Volume 19, Issue 1, 2020, Pages 35-52]

  • Emulsion stability Functional properties Effect of Drying Temperature, Heat Treatment and Gum Concentration on Emulsifying Properties of Farsi Gum [Volume 19, Issue 2, 2020, Pages 123-142]

  • Encapsulation Evaluation of Physicochemical and Antimicrobial Properties of Nanoliposomes Containing Kakuti (Ziziphora Clinopodioides) Essential Oil [Volume 19, Issue 1, 2020, Pages 169-184]

  • Encapsulation Investigation of dynamic and physicochemical properties of loaded- propolis extract nanoparticles [Volume 22, Issue 2, 2023, Pages 55-68]

  • Energy Consumption Index Determination of Whitening Energy, Energy Consumption Index and Whitening Index in Three Varieties of Rice [Volume 11, Issue 2, , Pages 1-16]

  • Energy Wastes Efficiency and Energy Consumption in Sprinkler Irrigation Pumping Plants in Some Fields in Hamadan Province [Volume 11, Issue 4, , Pages 19-34]

  • Engelberg Losses in Blade and Abrasive Systems by Moisture Content For Three Rice Varieties [Volume 11, Issue 1, , Pages 67-84]

  • Enrichment Investigation of Physicochemical and Sensory Properties of Ice Cream Enriched with Phytosterol [Volume 19, Issue 1, 2020, Pages 53-64]

  • Enthalpy Relaxation Enthalpy Relaxation of Gelatin in the Glassy State [Volume 8, Issue 3, , Pages 127-140]

  • Enzymatic Hydrolysis Comparison of the Antioxidant Properties of Hydrolyzed Turkmen Melon Seed Protein by Pancreatin and Alcalase [Volume 21, Issue 2, 2022, Pages 75-90]

  • Enzyme activity The effect of additives, carriers, and variables of Spray Drying Process on the Stability of Xylanase [Volume 22, Issue 1, 2023, Pages 181-194]

  • Enzyme inactivation Application of microwave energy for Poly Phenol Oxidase inactivation in green tea processing [Volume 22, Issue 1, 2023, Pages 97-114]

  • Enzyme Stability" Investigation of the effect of CMC and alcohol and temperature on thermolysin enzyme stability [Volume 21, Issue 2, 2022, Pages 91-102]

  • Epoxy Evaluation of the Migration of Bisphenol A Diglycidyl Ether from Nano Epoxy Lacquer and its Comparison in Food Simulants [Volume 21, Issue 2, 2022, Pages 63-74]

  • Equilibrium moisture content Moisture Sorption Isotherms in St. John’s Wort (Hypericum Perforatum L.) Flowers [Volume 12, Issue 4, , Pages 73-86]

  • Ergonomic Analysis of Daily Exposure of Operator to Vibrations of a Power Tiller [Volume 8, Issue 4, , Pages 47-64]

  • Eryngium billardieri Study the influence of extract of Eryngium billardieri on physic-mechanical and antimicrobial properties of Sago starch edible films [Volume 21, Issue 1, 2022, Pages 139-150]

  • Essential oils Evaluation of Physicochemical and Antimicrobial Properties of Nanoliposomes Containing Kakuti (Ziziphora Clinopodioides) Essential Oil [Volume 19, Issue 1, 2020, Pages 169-184]

  • Esterification Effect of Vacuum-Membrane Filtering on Quality Attributes and Extraction Efficiency of Pectin from Citrus Peel [Volume 22, Issue 1, 2023, Pages 163-180]

  • ET Evaluating SWAP Model for Simulation of Water and Solute Transport in Soil Profile [Volume 8, Issue 1, , Pages 13-30]

  • Ethanol Effect of Hot Water, Ethanol and Acetic Acid Vapor on Physical, Chemical and Organoleptic Characteristics of Peaches (Prunus persica Batsch cv. elberta) [Volume 14, Issue 1, , Pages 59-72]

  • Ethanol Efficiency of Tio2 Photocatalytic Reaction for Removal of Off-Flavor from Tomato Storage [Volume 16, Issue 2, 2015, Pages 83-92]

  • Ethylene Absorption Effects of Packaging and Ehylene Absorption on Stoeage Life and Quantitative and Qualitative Properties of Apricot (cv. Shahroudi) [Volume 8, Issue 1, , Pages 1-12]

  • Evaluation Evaluation of Crop Growth Models ORYZA2000, SWAP and WOFOST under Different Types of Irrigation Management [Volume 10, Issue 3, , Pages 13-28]

  • Evaluation Hydraulic Evaluation and Testing of Iranian Made Center Pivot Irrigation System [Volume 5, Issue 2, , Pages 27-48]

  • Evaluation development Development and Evaluation of a Roller-Type Onion Topper [Volume 13, Issue 4, , Pages 89-96]

  • EVALUE Program Evaluation of EVALUE Model to Estimate the Manning Roughness Coefficient in Furrow Irrigation [Volume 10, Issue 3, , Pages 83-94]

  • Evaporator Flow in a Forward-Feed Plate Evaporator Using Computational Fluid Dynamics [Volume 14, Issue 4, , Pages 87-104]

  • Experimental Technique Assessment of PIV Technique on Determination of Turbulence Scales [Volume 9, Issue 4, , Pages 85-102]

  • Extended Octagonal Ring Transducer Tractor Design, Construction and Calibration of an Adjustable Three-Point Hitch Dynamometer for Common Agricultural Tractors in Iran [Volume 11, Issue 2, , Pages 29-48]

  • Extraction Rate Investigation on the Roles of Additives, Extraction Rate and Dough Mixing Order on Moisture and Quality of Industrial Bread [Volume 5, Issue 4, , Pages 25-36]

  • Extruder Optimum Moisture Content of Compost for Fertilizer Pellets Produced Using an Extruding Device [Volume 13, Issue 4, , Pages 75-88]

  • Extruder Evaluation of the Effects of Feed Composition and Extrusion Process Variables on Physicochemical, Textural, Visual and Sensory Properties of Puffed Corn Snacks Containing Flaxseed [Volume 19, Issue 2, 2020, Pages 21-42]

  • Extrusion Effect of Extrusion Process on Qualitative Characteristics of Rice Bran Oil of Tarom and Khazar Cultivars [Volume 22, Issue 2, 2023, Pages 111-131]

  • Extrusion process The Effect of Extrusion Process and Feed Composition on Physicochemical and Sensory Properties of Breakfast Cereal Based on Corn Grit, Wheat Flour and Cantaloupe Seed Flour [Volume 20, Issue 2, 2021, Pages 167-188]

F

  • Failure Study of Failure Factors in Concrete Lining of Irrigation Canals in Hamedan-Bahar Plain [Volume 8, Issue 3, , Pages 81-92]

  • FAO methods Crop Production Function and Irrigation Water Allocation Using Old and New FAO Methods in Zayandeh Rud Irrigation System [Volume 13, Issue 2, , Pages 1-20]

  • Fat mimetics Comparision of Some Chemical, Physical and Sensory Characteristics of Skim, Textured Skim, and Whole Milk During Storage [Volume 13, Issue 4, , Pages 41-50]

  • Fat oxidation Effect of Dehulling Methods and Genotype on Chemical, Aflatoxin and Sensorial Indices for Walnuts [Volume 13, Issue 3, , Pages 37-50]

  • Fat replacer The Effect of Partial Fat Replacement by Amaranth Flour on the Physicochemical, Sensory and Textural Properties of Low-Fat Burgers [Volume 22, Issue 1, 2023, Pages 67-80]

  • Feed- Forward Back Propagation Network Prediction of Head Rice Yield in Fixed Bed Drying Using Artificial Neural Networks [Volume 8, Issue 2, , Pages 135-156]

  • Fermented doughnut Effect of Chia Seed Flour and Kombucha Beverage Addition on Quantitative and Qualitative Properties of Functional Fermented Doughnut [Volume 20, Issue 1, 2021, Pages 51-68]

  • Fertilizer Application Rate Distribution Uniformity of Water and Nitrogen in Sugarcane Furrow Fertigation [Volume 16, Issue 2, 2015, Pages 41-60]

  • Fertilizer applicator A Map-Based System for Variable Rate Liquid Nitrogen Fertilizer Application [Volume 13, Issue 4, , Pages 1-24]

  • Fertilizer applicator A Map-Based System for Variable Rate Liquid Nitrogen Fertilizer Application [Volume 13, Issue 4, , Pages 97-108]

  • FFT An ANN and Acoustic-Based Machine for Sorting Pistachio Nuts [Volume 10, Issue 4, , Pages 13-24]

  • Filling of Cake The Study of the Possibility of the Application of Palm Oil Fractions Obtained at Different Temperatures to Increase Thermal Stability in Filling Chocolate Cake [Volume 19, Issue 2, 2020, Pages 1-20]

  • Filter Aid Effect of Vacuum-Membrane Filtering on Quality Attributes and Extraction Efficiency of Pectin from Citrus Peel [Volume 22, Issue 1, 2023, Pages 163-180]

  • Fish fillet The Effect of Althaea Officinalis Mucilage Coating Containing Orange (Citrus Sinensis) Peel Essential Oil on the Oxidative Spoilage of Rainbow Trout (Oncorhynchus Mykiss) Fillet [Volume 21, Issue 1, 2022, Pages 179-192]

  • Flat Disk Equipping a Conventional Vacuum Row Planter with Disk Coulters for a No-Till System [Volume 11, Issue 4, , Pages 77-90]

  • Flaxseed Rheological Properties of Wheat Flour Dough with Added Flaxseed Powder [Volume 13, Issue 4, , Pages 61-74]

  • Flaxseed Effect of whey protein and flaxseed gum on physical and sensory properties Jujube-apple puree puffy pastille [Volume 22, Issue 2, 2023, Pages 1-20]

  • Flow behavior Effect of Source and Amount of Total Solids Content on the Rheological Properties and Stability of Non-Fat Doogh [Volume 10, Issue 3, , Pages 45-56]

  • Flow control structures Hydraulic Performance of Water Level Regulators and Off-take Structures in Zayandeh Rud and Doroodzan Networks [Volume 15, Issue 1, , Pages 83-102]

  • Flow pattern Flow Pattern at Lateral Intake Using a Spur Dike and Submerged Vanes [Volume 11, Issue 4, , Pages 1-18]

  • Flow pattern Flow Patterns at Right-Angled Lateral Intakes [Volume 10, Issue 1, , Pages 49-68]

  • Flow structure Mean Flow and Turbulence in Compound Channels with Vegetated Floodplains [Volume 14, Issue 3, , Pages 51-66]

  • Fluffer Effect of Alfalfa Fluffers on Drying Rate, Baling Loss, and Nutrient Value of Alfalfa During Baling [Volume 12, Issue 4, , Pages 103-114]

  • Fluidization Design Principles of Experimental Fluidized Bed Dryer for Some Agricultural Products [Volume 5, Issue 3, , Pages 35-52]

  • Fluidized bed dryer Design Principles of Experimental Fluidized Bed Dryer for Some Agricultural Products [Volume 5, Issue 3, , Pages 35-52]

  • Fluted Coulter Equipping a Conventional Vacuum Row Planter with Disk Coulters for a No-Till System [Volume 11, Issue 4, , Pages 77-90]

  • Fluted wheel metering device Design, Fabrication and Evaluation of a Continuous Controllable Metering Device for a Fertilizer Applicator [Volume 15, Issue 1, , Pages 11-24]

  • Fluvial erosion Field and Laboratory Study of Cantilever Failure Phenomenon in Cohesive Riverbanks [Volume 13, Issue 2, , Pages 21-38]

  • Food Packaging Mechanical Properties of Silver-Clay Nanofilms for Food Packaging [Volume 11, Issue 2, , Pages 59-72]

  • Food Products Analysis of the Maillard Reaction Anti-nutritional Compounds in Industrial and Traditional Food Products of Different Countries [Volume 19, Issue 2, 2020, Pages 187-206]

  • Force and Energy Required for Fracturing Contributing Factors to the Mechanical Strength of Cumin Seed under Quasi-Static Loading [Volume 9, Issue 3, , Pages 23-34]

  • Forced-Convection Monitoring Effective Parameters of Drying Leafy Vegetables in a Forced-Convection Solar Dryer [Volume 10, Issue 4, , Pages 73-88]

  • Formulation Effect of Chia Seed Flour and Kombucha Beverage Addition on Quantitative and Qualitative Properties of Functional Fermented Doughnut [Volume 20, Issue 1, 2021, Pages 51-68]

  • Fractal dimension Prediction of Soil Water Retention Curve Using Soil Particle-Size Distribution [Volume 9, Issue 1, , Pages 63-80]

  • Free fatty acid Effect of Harvesting, Moisture Content and Drying Temperature on Canola Oil and Seed Quality [Volume 8, Issue 3, , Pages 1-16]

  • Free fatty acids Effect of Harvesting Moisture Content and Drying Conditions on some of Qualitative Properties of Corn Kernel (SC647) Oil [Volume 20, Issue 1, 2021, Pages 157-168]

  • Freeze dryer Effect of Type and Concentration of Wall Material on Microencapsulated Saffron Color Compounds by Freeze Drying [Volume 15, Issue 1, , Pages 25-38]

  • Freeze dryer Investigation of Freeze Dryer Performance Using Numerical Simulation [Volume 12, Issue 1, , Pages 45-58]

  • French fries Effect of Zedo Gum Coating with Thyme and Tarragon Essential Oil on the Chemical Composition and Texture of Sliced French Fries [Volume 21, Issue 2, 2022, Pages 51-62]

  • Freshness Evaluation of Different Deep Learning Network Architectures in Egg Freshness Detection Based On Sound Signals [Volume 20, Issue 1, 2021, Pages 183-194]

  • Friction Modelling and Optimization of Dry Extraction Conditions of Sage Seed Gum [Volume 20, Issue 1, 2021, Pages 79-94]

  • Fruit Firmness The Interactive Effects of Potassium and Calcium on the K/Ca and Quality of Apple Fruits (In Naghadeh) [Volume 5, Issue 3, , Pages 63-84]

  • Frying Effect of Bene Kernel Oil and Its Unsaponifiable Matter Fraction and Salep Hydrocolloid during Deep Fat Frying on Kinetic Oil Uptake by Potato Strips [Volume 14, Issue 3, , Pages 97-112]

  • Fumigation Possibility of Increasing Shelf-Life and Decreasing Losses of Some Iranian Grape Cultivars [Volume 8, Issue 3, , Pages 31-50]

  • Functional Effect of Chia Seed Flour and Kombucha Beverage Addition on Quantitative and Qualitative Properties of Functional Fermented Doughnut [Volume 20, Issue 1, 2021, Pages 51-68]

  • Functional Investigation of Physicochemical and Sensory Properties of Ice Cream Enriched with Phytosterol [Volume 19, Issue 1, 2020, Pages 53-64]

  • Functional Milk cocoa production probiotic enriched with vitamin D and its effect on the survival of Lactobacillus acidophilus [Volume 20, Issue 2, 2021, Pages 1-16]

  • Functional bread Application of Natural Pigments of Chlorophyll and Lycopene Oleoresin and Berberis Vulgaris Extract in and Studying the Physic-chemical Properties of Barbari’s Bread [Volume 21, Issue 1, 2022, Pages 165-178]

  • Functional food Evaluation of the Effects of Feed Composition and Extrusion Process Variables on Physicochemical, Textural, Visual and Sensory Properties of Puffed Corn Snacks Containing Flaxseed [Volume 19, Issue 2, 2020, Pages 21-42]

  • Functional food Effect of Using Russian Olive (Elaeagnus Angustifolia) Powder on Quality Properties of Non-Fat Set-Type Yoghurt [Volume 19, Issue 2, 2020, Pages 159-176]

  • Functional food The Effect of Sugar Beet Fiber on the Survival of Bifidobacterium Bifidum and Qualitative Properties of Synbiotic Fruit Yogurt Containing Kumquat by Response Surface Methodology [Volume 20, Issue 2, 2021, Pages 115-130]

  • Functional Whey-less cheese The effect of soy protein isolate and oat germ powder on some qualitative and textural characteristics of whey-less feta cheese [Volume 21, Issue 2, 2022, Pages 135-150]

  • Fungal Contamination Effect of Storage Temperature and Sunflower Oil Emulsion on the Quality of Melons [Volume 13, Issue 2, , Pages 69-82]

  • Fungal Contamination Investigation the Effect of Grapeguard on Quality and Controlling Fungal Contamination of Grape in Cold Storage [Volume 5, Issue 3, , Pages 1-16]

  • Fungal decay Effect of Hot Water, Ethanol and Acetic Acid Vapor on Physical, Chemical and Organoleptic Characteristics of Peaches (Prunus persica Batsch cv. elberta) [Volume 14, Issue 1, , Pages 59-72]

  • Fungicide Effects of Fungicide, Curing, Shrink Wrapping, Temperature and Shelf Life on Tangerines [Volume 13, Issue 1, , Pages 73-88]

  • Furan Analysis of the Maillard Reaction Anti-nutritional Compounds in Industrial and Traditional Food Products of Different Countries [Volume 19, Issue 2, 2020, Pages 187-206]

  • Furrow irrigation Influence of Planting and Irrigation Management Methods on Maize Water Productivity in a Semiarid Region [Volume 12, Issue 4, , Pages 35-50]

  • Furrow irrigation Evaluation of EVALUE Model to Estimate the Manning Roughness Coefficient in Furrow Irrigation [Volume 10, Issue 3, , Pages 83-94]

  • Furrow irrigation Surface Irrigation Efficiency in Non-consolidated Fields in Dez Irrigation Network [Volume 9, Issue 3, , Pages 135-152]

  • Furrow irrigation Evaluation of Furrow Irrigation Efficiency under Different Management in Moghan Region [Volume 8, Issue 2, , Pages 17-32]

  • Furrow irrigation The Effectiveness of Variable and Constant Wetted Perimeter on Simulation and Uniformity of Furrow Irrigation [Volume 5, Issue 2, , Pages 63-80]

  • Furrow irrigation Distribution Uniformity of Water and Nitrogen in Sugarcane Furrow Fertigation [Volume 16, Issue 2, 2015, Pages 41-60]

  • Furrow Opener Enhanced Irrigated Canola Seedling Emergence with Longitudinal Cracks along Seed Rows from a Furrow Opener and Press Wheel [Volume 12, Issue 2, , Pages 69-86]

  • Furrows Path Analysis of Cumulative Infiltration in Furrows [Volume 9, Issue 2, , Pages 137-152]

  • Fuzzy Logic Controller Implementation and Evaluation of a Fuzzy Logic Controller for the Automatic Settings of a Combine Harvester [Volume 9, Issue 3, , Pages 75-88]

G

  • GAB Model Dynamic Vapor Sorption Properties of Gaz-angubin [Volume 9, Issue 1, , Pages 81-94]

  • Galacturonic Acid content Effect of Vacuum-Membrane Filtering on Quality Attributes and Extraction Efficiency of Pectin from Citrus Peel [Volume 22, Issue 1, 2023, Pages 163-180]

  • Gaz-angubin Dynamic Vapor Sorption Properties of Gaz-angubin [Volume 9, Issue 1, , Pages 81-94]

  • Gelation score Evaluation of the Effect lf Ozone Gas on Quality Characteristics of Rice Grain (Var. Fajr) [Volume 21, Issue 1, 2022, Pages 119-138]

  • Genetic algorithm Prediction of Tractor's Economic Life Using Genetic Algorithm Case Study: Four Common Tractors in Khorasan Razavi Province [Volume 15, Issue 3, , Pages 97-108]

  • Genetic algorithm Agricultural Drought Risk Assessment Model for Kermanshah Province, Using Statistical and Intelligent Methods [Volume 9, Issue 3, , Pages 1-22]

  • Geomembrane Application and Water Leakage Control of Geomembrane Linings in Water Reservoirs [Volume 13, Issue 3, , Pages 15-28]

  • Geometrical parameter Assessment of Quality Changes of Medlar (Mespilus Germanica) During Ripening at Cold Storage [Volume 19, Issue 1, 2020, Pages 1-16]

  • Geostatistical Method Comparison of Aquifer Hydraulic Conductivity Estimation Methods for Use in Simulation Models [Volume 9, Issue 2, , Pages 95-112]

  • Germination Capacity Effect of Harvesting, Moisture Content and Drying Temperature on Canola Oil and Seed Quality [Volume 8, Issue 3, , Pages 1-16]

  • Gholach Bread The effect of xanthan gel on the rheological properties of wheat flour dough and the quality of Gholach bread [(Articles in Press)]

  • GIS Generating a Digital Management Map Using GPS for Herbicide Application by VRA Spraying [Volume 10, Issue 3, , Pages 29-44]

  • GIS Comparison of Aquifer Hydraulic Conductivity Estimation Methods for Use in Simulation Models [Volume 9, Issue 2, , Pages 95-112]

  • Glass Transition Temperature Enthalpy Relaxation of Gelatin in the Glassy State [Volume 8, Issue 3, , Pages 127-140]

  • Global Positioning System (GPS) Generating a Digital Management Map Using GPS for Herbicide Application by VRA Spraying [Volume 10, Issue 3, , Pages 29-44]

  • Gluten free Using of Germinated and Non-Germinated Soybean and Millet on Physicochemical Properties of Gluten-Free Doughnut Based on Rice Flour [Volume 20, Issue 2, 2021, Pages 131-150]

  • Glycerol Mono Stearate Investigation on the Roles of Additives, Extraction Rate and Dough Mixing Order on Moisture and Quality of Industrial Bread [Volume 5, Issue 4, , Pages 25-36]

  • Golden Delicious The Interactive Effects of Potassium and Calcium on the K/Ca and Quality of Apple Fruits (In Naghadeh) [Volume 5, Issue 3, , Pages 63-84]

  • Goldsaat Evaluation and Determination of Cleaning Machine Efficiency for Wheat Seed [Volume 14, Issue 2, , Pages 69-80]

  • Gorgan Optimal Irrigation Scheduling Based on Water-Yield Relations in Soybean Cultivars [Volume 11, Issue 1, , Pages 85-102]

  • Governmental and Farmers Management Evaluation of Furrow Irrigation Efficiency under Different Management in Moghan Region [Volume 8, Issue 2, , Pages 17-32]

  • Grade control structure Estimation of Scour Depth Downstream of Grade-Control Structures [Volume 13, Issue 3, , Pages 1-14]

  • Gradient ratio Investigation of Drainage Synthetic Envelopes Proportionality with the Soil Properties of Shadegan Plain Using Permeameter Test [Volume 15, Issue 3, , Pages 53-66]

  • Gradient ratio Laboratory Comparison of Two Domestic Synthetic Drainage Envelope Samples (PP450) With an Imported Product [Volume 12, Issue 2, , Pages 19-40]

  • Grading Factors Affecting the Performance of an Apple and Kiwi-Fruit Electronic Grading System [Volume 13, Issue 3, , Pages 63-76]

  • Grading Volume Estimation of Potatoes Using Image Processing [Volume 8, Issue 4, , Pages 113-126]

  • Grain combine Seed Corn Harvesting System Selection Using TOPSIS and SAW Models [Volume 14, Issue 2, , Pages 81-92]

  • Grain Products Design Principles of Experimental Fluidized Bed Dryer for Some Agricultural Products [Volume 5, Issue 3, , Pages 35-52]

  • Grain size Noncohesive Sediment Scour Downstream of an Apron [Volume 11, Issue 2, , Pages 17-28]

  • Grain yield The Effect of Planting Methods and Seed Rates on Yield of Canola in Saline Soil [Volume 10, Issue 2, , Pages 11-30]

  • Grape guard Investigation the Effect of Grapeguard on Quality and Controlling Fungal Contamination of Grape in Cold Storage [Volume 5, Issue 3, , Pages 1-16]

  • Gravimetric Distributer Development of Semi-Automatic Transplanter for Dense Planting of Bare-Root Onion Seedlings [Volume 15, Issue 3, , Pages 67-80]

  • Greenhouse Design, Fabrication and Evaluation of a Mobile Robot for Spraying in Greenhouses [Volume 12, Issue 2, , Pages 87-100]

  • Green technology Modelling and Optimization of Dry Extraction Conditions of Sage Seed Gum [Volume 20, Issue 1, 2021, Pages 79-94]

  • Grinding Investigating and Modeling Water Absorption at Different Temperatures and its Effect on Grinding Date Pits [Volume 12, Issue 1, , Pages 97-108]

  • Groundwater contribution Effect of Groundwater Salinity on Maize Water Requirements and Yield [Volume 13, Issue 1, , Pages 31-44]

  • Groundwater Modeling Comparison of Aquifer Hydraulic Conductivity Estimation Methods for Use in Simulation Models [Volume 9, Issue 2, , Pages 95-112]

  • Guelph Permeameter Effect of Ponding Depth Increasing on Improvement of Soil Hydraulic Conductivity Measuring Using Two Head Analysis of Guelph Permeameter [Volume 8, Issue 1, , Pages 125-136]

H

  • Harvard Compaction Application 0f Sewage Sludge Ash to Improve Engineering Properties of Clay Soil in Water Structures [Volume 15, Issue 4, , Pages 93-108]

  • Harvesting Comparison of Three Conventional Rice Combine Harvesters in Mazandaran, Iran [Volume 14, Issue 4, , Pages 73-86]

  • Harvesting Shear Strength of Stem and Picking Force for Saffron Flowers [Volume 11, Issue 3, , Pages 41-54]

  • Harvesting Loss The Effect of Harvesting Method on Losses for Two Rice Varieties in Khouzestan Province [Volume 9, Issue 3, , Pages 89-106]

  • Harvest methods Effect of Harvest Time, Harvest and Drying Methods on Barberries [Volume 13, Issue 1, , Pages 101-110]

  • Harvest time Effect of Harvest Time, Harvest and Drying Methods on Barberries [Volume 13, Issue 1, , Pages 101-110]

  • Harvest time Changes in Physical and Biochemical Traits in Native Summer-Ripening Apple Cultivars during Cold Storage [Volume 12, Issue 1, , Pages 59-70]

  • Harvest time Effects of Packaging and Ehylene Absorption on Stoeage Life and Quantitative and Qualitative Properties of Apricot (cv. Shahroudi) [Volume 8, Issue 1, , Pages 1-12]

  • Hazelnut Milk Evaluation of Physicochemical and Microbial Properties of Hazelnut Whey-Based Beverage Fermented with Kefir Grain [Volume 15, Issue 3, , Pages 13-26]

  • Head Rice Yield Prediction of Head Rice Yield in Fixed Bed Drying Using Artificial Neural Networks [Volume 8, Issue 2, , Pages 135-156]

  • Head Rice Yield Effect of Drip Strips Irrigation Intervals on Quality Properties of Rice (Oryza sativa L.) cv. Anbarbo [(Articles in Press)]

  • Heavy metals Effects of Sewage Sludge Application and Leaching on Soil Chemical Properties, Yield and Quality of Barley [Volume 8, Issue 3, , Pages 65-80]

  • Heavy metals Total Migration of Poly Ethylene Terephthalate and Heavy Metals into non-alcoholic Malt Beverage Simulant during Shelf Life [Volume 22, Issue 1, 2023, Pages 115-128]

  • HEC-6 Model One Dimensional Simulation of Flushing Sediment through Reservoirs [Volume 8, Issue 3, , Pages 51-64]

  • HEC-RAS Application of HEC-RAS and MIKE-11 Models for Flow Simulation in Irrigation Canals [Volume 9, Issue 1, , Pages 49-62]

  • High fiber The Effect of Wheat Flour Replacement with Eleaagnus Angustifolia Powder on Physicochemical and Sensory Properties of Toast Bread [Volume 19, Issue 1, 2020, Pages 155-168]

  • High fiber Investigating the Effect of Potato Peel on Dough Rheology and Biscuit Properties [Volume 20, Issue 2, 2021, Pages 49-62]

  • High performance liquid chromatography Effect of Acesulfame K on Stability and Thermal Resistance of Aspartame in Diet Cola [Volume 13, Issue 2, , Pages 83-96]

  • High performance liquid chromatography Evaluation of the Migration of Bisphenol A Diglycidyl Ether from Nano Epoxy Lacquer and its Comparison in Food Simulants [Volume 21, Issue 2, 2022, Pages 63-74]

  • Hopper Flow Pattern of Peeled and Unpeeled Persian Lilac Fruit in a Hopper [Volume 16, Issue 1, 2015, Pages 95-108]

  • Hot Water Effect of Hot Water, Ethanol and Acetic Acid Vapor on Physical, Chemical and Organoleptic Characteristics of Peaches (Prunus persica Batsch cv. elberta) [Volume 14, Issue 1, , Pages 59-72]

  • Hull-less barley Effect of Malted Wheat and Hull-less Barley Flour on the Quality of Barbari Bread [Volume 12, Issue 2, , Pages 41-50]

  • Husk Effects of Several Parameters on Growing of Three Kinds Grasses Using Mulch-Planter [Volume 8, Issue 1, , Pages 101-124]

  • Hydraulic Application of HEC-RAS and MIKE-11 Models for Flow Simulation in Irrigation Canals [Volume 9, Issue 1, , Pages 49-62]

  • Hydraulic Non-Cohesive Sediment Transport Capacity in Detention Rockfill Using a Combined 1D Model and Dimensional Analysis [Volume 5, Issue 4, , Pages 77-88]

  • Hydraulic conductivity Spatial Variability of Infiltration Characteristics at Watershed Scale:A Case Study of Bajgah Plain [Volume 14, Issue 1, , Pages 13-32]

  • Hydraulic conductivity Laboratory Comparison of Two Domestic Synthetic Drainage Envelope Samples (PP450) With an Imported Product [Volume 12, Issue 2, , Pages 19-40]

  • Hydraulic conductivity Effect of Ponding Depth Increasing on Improvement of Soil Hydraulic Conductivity Measuring Using Two Head Analysis of Guelph Permeameter [Volume 8, Issue 1, , Pages 125-136]

  • Hydraulic Gradient Investigation of Flow Regime in Pore Water Flow through Soil in CRS Consolidation Test [Volume 10, Issue 4, , Pages 25-38]

  • Hydraulic model Estimation of Scour Depth Downstream of Grade-Control Structures [Volume 13, Issue 3, , Pages 1-14]

  • Hydraulic performance Hydraulic Performance of Water Level Regulators and Off-take Structures in Zayandeh Rud and Doroodzan Networks [Volume 15, Issue 1, , Pages 83-102]

  • Hydraulic properties Hydraulic Characteristics of Porous Clay Capsules in a Subsurface Irrigation System at Three Soil Textures [Volume 14, Issue 4, , Pages 57-72]

  • Hydraulics Hydraulic Evaluation and Testing of Iranian Made Center Pivot Irrigation System [Volume 5, Issue 2, , Pages 27-48]

  • Hydrocolloid The Effect of Chitosan along with Basil Seed Gum and Nettle Essential Oil on the Microbial, Chemical, and Sensory Properties of Hamburger [Volume 21, Issue 1, 2022, Pages 75-92]

  • Hydrocolloids Effect of Thickening Agents on Physicochemical, Sensory and Microbial Properties of Set Fruit Yoghurt [Volume 16, Issue 1, 2015, Pages 65-78]

  • Hydrocolloids Comparison of Efficiency and Extraction of Mucilage from Echinops Pungens Trautv. Manna by Different Extraction Methods [Volume 19, Issue 1, 2020, Pages 65-78]

  • Hydro-Coupling Investigation and Dynamic Analysis of Torque Converter Operation [Volume 9, Issue 2, , Pages 127-136]

  • Hydrodynamic Models Performance Evaluation Indicators for Structural and Operational Characteristics of Irrigation Networks [Volume 9, Issue 1, , Pages 15-30]

  • Hydrodynamic Transmission System Investigation and Dynamic Analysis of Torque Converter Operation [Volume 9, Issue 2, , Pages 127-136]

  • Hydroflume Technical and Economic Evaluation of Low Pressure Irrigation Pipe and Comparison with Traditional and Sprinkler Irrigation Systems [Volume 11, Issue 2, , Pages 73-84]

  • Hydrostatic pressure Hydraulic Characteristics of Porous Clay Capsules in a Subsurface Irrigation System at Three Soil Textures [Volume 14, Issue 4, , Pages 57-72]

  • Hydrothermal Effect of Processing on the Decrease in Phytic Acid and Pesticide Residue in Wheat Bran [Volume 16, Issue 2, 2015, Pages 71-82]

  • Hydrothermal treatment Chemical Characteristics and Properties of Dough Made with Fine Wheat Bran Particles after Hydrothermal Treatment [Volume 13, Issue 4, , Pages 51-60]

  • HYDRUS-1D Model Evaluating Temporal Variations of Soil Hydraulic Conductivity Using Inverse Optimization Technique [Volume 8, Issue 3, , Pages 17-30]

  • HYDRUS-2D model Numerical Versus Empirical Models for Estimating Wetting Patterns in Subsurface Drip Irrigation Systems [Volume 15, Issue 2, , Pages 1-14]

  • Hysteresis Dynamic Vapor Sorption Properties of Gaz-angubin [Volume 9, Issue 1, , Pages 81-94]

I

  • Ice Cream Investigation of Physicochemical and Sensory Properties of Ice Cream Enriched with Phytosterol [Volume 19, Issue 1, 2020, Pages 53-64]

  • Ice Yoghurt The Comparison of the Zedo Gum with Carboxy Methylcellulose and Inulin on the Quality, Viscosity and Sensory Properties of Fruit Frozen Yogurt [Volume 22, Issue 1, 2023, Pages 1-14]

  • Image process The Effect of Extrusion Process and Feed Composition on Physicochemical and Sensory Properties of Breakfast Cereal Based on Corn Grit, Wheat Flour and Cantaloupe Seed Flour [Volume 20, Issue 2, 2021, Pages 167-188]

  • Imazalil Fungicide Effects of Curing, Fungicide and Shrink Wrap on the Storage Life of Bitter Lemons [Volume 10, Issue 2, , Pages 1-10]

  • Impaction Compaction and Impaction Forces from Loading Mechanisms for Separation of Stigmas from Dried Saffron Flowers [Volume 15, Issue 1, , Pages 1-10]

  • Impact resistance Investigation on Plane Carbon Steel “CK45” for Using in Tillage Tools [Volume 5, Issue 2, , Pages 15-26]

  • Industrial walnut cracker machine Fabrication and Evaluation of a Single-shell Barrel-type Mechanized Walnut Cracker [Volume 14, Issue 4, , Pages 105-116]

  • Infiltration Rate Effects of Ahwaz Treated Municipal Wastewater Application on Hydraulic Characteristics of Soil [Volume 8, Issue 2, , Pages 47-62]

  • Infrared baking Effect of baking by infrared radiation-superheated vapor system on control of mouldiness in the wheat bread containing rice-bran sourdough [Volume 22, Issue 2, 2023, Pages 69-84]

  • Inhibition of alpha-amylase Investigating the effect of ultrasound process on the extraction of phenolic compounds and lactic acid bacteria in the improvement of biological properties of black raspberry juice and prevention of tilapia fish oxidation [(Articles in Press)]

  • Inhibitors of Enzymatic Browning Control of Enzymatic Browning in Pear Slices by Using Ascorbic Acid [Volume 8, Issue 1, , Pages 75-84]

  • Instantaneous moisture ratio Comparison of mathematical models, artificial neural networks and adaptive neuro-fuzzy inference system (ANFIS) in prediction of instantaneous drying curves of potato slices in a microwave dryer [Volume 19, Issue 1, 2020, Pages 137-154]

  • Insulation Computational Fluid Dynamic Simulation of Flow Pattern and Heat Transfer in a Pilot Plant Spray Dryer with Cooling Air Jacket [Volume 14, Issue 1, , Pages 89-106]

  • Internal Friction Angle Evaluation of A New Technique Using Lime to Improve Soil Mechanical Characteristics [Volume 10, Issue 2, , Pages 57-70]

  • Internal Friction Coefficient Determination of the Angle of Repose and Internal Friction Coefficient in Common Wheat Varieties [Volume 10, Issue 3, , Pages 1-12]

  • Inulin and CMC The Comparison of the Zedo Gum with Carboxy Methylcellulose and Inulin on the Quality, Viscosity and Sensory Properties of Fruit Frozen Yogurt [Volume 22, Issue 1, 2023, Pages 1-14]

  • Inverse modeling Assessment of Indirect Methods to Estimate Soil Hydraulic Properties for Simulating Soil Moisture in a Sandy Loam Soil [Volume 9, Issue 4, , Pages 31-44]

  • Inverse Technique Evaluating Temporal Variations of Soil Hydraulic Conductivity Using Inverse Optimization Technique [Volume 8, Issue 3, , Pages 17-30]

  • Irrigated Canola Effect of Leased and Private Farming Systems on Machinery and Land Size for Farm Mechanization of Canola in Fereydoon-shahr, Isfahan, Iran [Volume 9, Issue 2, , Pages 69-80]

  • Irrigation Determination of Appropriate Distribution Function for Description of Spatial Variation Application Water in Center pivot Irrigation System [Volume 5, Issue 3, , Pages 53-62]

  • Irrigation Effect of Subsoiling and Irrigation Periods Upon Corn Yield [Volume 5, Issue 4, , Pages 37-48]

  • Irrigation Investigation on Nitrogen Leaching to Soil Depth by Irrigation with Wastewater [Volume 5, Issue 4, , Pages 49-64]

  • Irrigation and Drainage Network Development of a Decision Support System to Evaluate and Improve the Performance of Irrigation and Drainage Networks [Volume 9, Issue 1, , Pages 125-140]

  • Irrigation Canal Application of HEC-RAS and MIKE-11 Models for Flow Simulation in Irrigation Canals [Volume 9, Issue 1, , Pages 49-62]

  • Irrigation Canals Optimal Operation of Irrigation Canals with Conjunctive Use of Surface and Ground Water [Volume 11, Issue 3, , Pages 27-40]

  • Irrigation Canals Relationship between Compressive Strength and Durability in Concrete Linings of Irrigation Canals in Hamedan, Iran [Volume 15, Issue 4, , Pages 79-92]

  • Irrigation Canals Performance Evaluation Indicators for Structural and Operational Characteristics of Irrigation Networks [Volume 9, Issue 1, , Pages 15-30]

  • Irrigation Canals Study of Failure Factors in Concrete Lining of Irrigation Canals in Hamedan-Bahar Plain [Volume 8, Issue 3, , Pages 81-92]

  • Irrigation Cutoff Wheat Deficit Irrigation by Water Depletion and Length of Sprinkler Irrigation [Volume 14, Issue 1, , Pages 1-12]

  • Irrigation Efficiencies Evaluation of Furrow Irrigation Efficiency under Different Management in Moghan Region [Volume 8, Issue 2, , Pages 17-32]

  • Irrigation efficiency Technical Indices and Wheat Yield for Laser and Traditional Land Levelers [Volume 14, Issue 1, , Pages 107-118]

  • Irrigation efficiency Surface Irrigation Efficiency in Non-consolidated Fields in Dez Irrigation Network [Volume 9, Issue 3, , Pages 135-152]

  • Irrigation interval Influence of Irrigation Interval and Substrates on Production of Tomato (CV. Hamra) in Soilless (Bag) Culture [Volume 8, Issue 1, , Pages 31-46]

  • Irrigation interval Effect of Irrigation Intervals on Yield of Wheat Lines and Cultivars [Volume 5, Issue 2, , Pages 1-14]

  • Irrigation management Influence of Planting and Irrigation Management Methods on Maize Water Productivity in a Semiarid Region [Volume 12, Issue 4, , Pages 35-50]

  • Irrigation management Surface Irrigation Efficiency in Non-consolidated Fields in Dez Irrigation Network [Volume 9, Issue 3, , Pages 135-152]

  • Irrigation management Evaluation of Furrow Irrigation Efficiency under Different Management in Moghan Region [Volume 8, Issue 2, , Pages 17-32]

  • Irrigation network Hydraulic Performance of Water Level Regulators and Off-take Structures in Zayandeh Rud and Doroodzan Networks [Volume 15, Issue 1, , Pages 83-102]

  • Irrigation Networks Rehabilitation Systems Dynamics Model to Assess Irrigation Networks [Volume 11, Issue 4, , Pages 35-56]

  • Irrigation scheduling Soil Water Balance and Crop Yield of Winter Wheat Using AquaCrop Simulation Model [Volume 12, Issue 4, , Pages 19-34]

  • Irrigation Strategies Optimization of Water Use and Cropping Patterns Using Field Scale Deficit Irrigation: A Case Study in Doroodzan Irrigation Network, Fars Province [Volume 9, Issue 3, , Pages 35-52]

  • Irrigation with Treated Wastewater Effects of Ahwaz Treated Municipal Wastewater Application on Hydraulic Characteristics of Soil [Volume 8, Issue 2, , Pages 47-62]

  • Isolation Isolation and Identification of Lactic Acid Bacteria in Traditional Pot Cheese [Volume 14, Issue 3, , Pages 83-96]

  • Isomalt Effect of Some Sugar Replacers on Physico-Chemical, Sensory and Texture Properties of Dietetic Masghati [Volume 19, Issue 1, 2020, Pages 105-118]

  • ISO Standard Analysis of Daily Exposure of Operator to Vibrations of a Power Tiller [Volume 8, Issue 4, , Pages 47-64]

J

  • Jug cheese Viability of Lactobacillus Acidophilus and Its Effect on Characteristics of Jug Cheese (Technical Note) [Volume 14, Issue 3, , Pages 113-120]

K

  • Kefiran Effect of Microbial Biopolymers on Extensographic Properties of Wheat Dough and Shelf Life of Raised Bread [Volume 15, Issue 1, , Pages 39-54]

  • Kefiran Evaluation of Physicochemical and Microbial Properties of Hazelnut Whey-Based Beverage Fermented with Kefir Grain [Volume 15, Issue 3, , Pages 13-26]

  • Kefiran-Whey Protein Physicochemical and Mechanical Properties of Edible Film Containing Kefiran-Whey Protein [Volume 16, Issue 1, 2015, Pages 37-50]

  • Kefir Grain Evaluation of Physicochemical and Microbial Properties of Hazelnut Whey-Based Beverage Fermented with Kefir Grain [Volume 15, Issue 3, , Pages 13-26]

  • Kefir grains Effect of Microbial Biopolymers on Extensographic Properties of Wheat Dough and Shelf Life of Raised Bread [Volume 15, Issue 1, , Pages 39-54]

  • Kermanshah Province Agricultural Drought Risk Assessment Model for Kermanshah Province, Using Statistical and Intelligent Methods [Volume 9, Issue 3, , Pages 1-22]

  • Kernel Design, Development and Evaluation of a Peanut Sheller [Volume 9, Issue 1, , Pages 1-14]

  • Khoramshahr Laboratory Comparison of Two Domestic Synthetic Drainage Envelope Samples (PP450) With an Imported Product [Volume 12, Issue 2, , Pages 19-40]

  • Khuzestan Effects of Controlled Drainage on Soil Salinity, Irrigation Management and Sugarcane Yield at Imam Khomeini Plantation [Volume 13, Issue 4, , Pages 25-40]

  • Khuzestan Mechanized Dry Seeding Methods for Rice in Khuzestan [Volume 10, Issue 1, , Pages 81-96]

  • Khuzestan Changes in Soil Salinity in Sugarcane Root Zones According to Irrigation Method and Drainage Using SaltMod in Imam Khomeini Agro-Industry [Volume 16, Issue 1, 2015, Pages 1-18]

  • Kiwifruit Investigation on the Effect of Frequency and Acceleration on Damage to Kiwi Fruit in Simulated Road Transport Vibrations [Volume 14, Issue 3, , Pages 1-14]

  • Kiwi fruit Factors Affecting the Performance of an Apple and Kiwi-Fruit Electronic Grading System [Volume 13, Issue 3, , Pages 63-76]

  • Kolmogorov-Smirnov Determination of Appropriate Distribution Function for Description of Spatial Variation Application Water in Center pivot Irrigation System [Volume 5, Issue 3, , Pages 53-62]

  • Kostiakov–Lewis Equation Use of Scaling Method to Estimate Infiltration in Variable and Fixed Alternate Furrow Irrigation [Volume 16, Issue 2, 2015, Pages 13-24]

  • Kostiakov-Lewis Infiltration Equation Use of Scaling in Developing an Equation to Estimate Infiltration of Water in Soil in Furrow Irrigation [Volume 16, Issue 2, 2015, Pages 1-12]

L

  • Laboratory Dryer Influence of Temperature and Air Velocity on the Canola Drying Process and its Quality [Volume 9, Issue 1, , Pages 109-124]

  • Lactic acid bacteria (LAB) Isolation and Identification of Lactic Acid Bacteria in Traditional Pot Cheese [Volume 14, Issue 3, , Pages 83-96]

  • Lactobacillus acidophilus Viability of Lactobacillus Acidophilus and Its Effect on Characteristics of Jug Cheese (Technical Note) [Volume 14, Issue 3, , Pages 113-120]

  • Lactobacillus casei Evaluating the Antimicrobial Effect of Postbiotic Extract From Lactobacillus Casei on E.coli, S.aureus, P.nutatum, and C.albicans by Using the Well Diffusion Agar Method [Volume 22, Issue 1, 2023, Pages 81-96]

  • Land Size Effect of Leased and Private Farming Systems on Machinery and Land Size for Farm Mechanization of Canola in Fereydoon-shahr, Isfahan, Iran [Volume 9, Issue 2, , Pages 69-80]

  • Larva The Effect of Modified Atmosphere Packaging (MAP) on Increasing Shelf life of Semi-Moistened Figs from Stahban Region [Volume 12, Issue 3, , Pages 57-70]

  • Laser Doppler Velocimetry Assessment of PIV Technique on Determination of Turbulence Scales [Volume 9, Issue 4, , Pages 85-102]

  • Laser-Guided Land Leveling Design, Development and Evaluation of an Automatic Blade Depth Controller System for a Laser-Guided Land-Leveler [Volume 15, Issue 4, , Pages 1-12]

  • Laser Leveler Technical Indices and Wheat Yield for Laser and Traditional Land Levelers [Volume 14, Issue 1, , Pages 107-118]

  • Lateral Intake Flow Pattern at Lateral Intake Using a Spur Dike and Submerged Vanes [Volume 11, Issue 4, , Pages 1-18]

  • Lateral Intake Flow Patterns at Right-Angled Lateral Intakes [Volume 10, Issue 1, , Pages 49-68]

  • Leaching Effects of Sewage Sludge Application and Leaching on Soil Chemical Properties, Yield and Quality of Barley [Volume 8, Issue 3, , Pages 65-80]

  • LEACH-N Model Assessment of Ammonium and Nitrate Variations in Soil Profiles Using the LEACHN Model [Volume 9, Issue 1, , Pages 31-48]

  • Leakage test Application and Water Leakage Control of Geomembrane Linings in Water Reservoirs [Volume 13, Issue 3, , Pages 15-28]

  • Leased Farming System Effect of Leased and Private Farming Systems on Machinery and Land Size for Farm Mechanization of Canola in Fereydoon-shahr, Isfahan, Iran [Volume 9, Issue 2, , Pages 69-80]

  • Leca Influence of Irrigation Interval and Substrates on Production of Tomato (CV. Hamra) in Soilless (Bag) Culture [Volume 8, Issue 1, , Pages 31-46]

  • Lemon Determination of Volume and Mass of Lemons by Mechine Vision System [Volume 10, Issue 2, , Pages 87-98]

  • Length of Positive Buoyancy Simultaneous Effect of Jet Geometry and Concentration of Sewage Outflow on the Positive Mixing Length of Flux Buoyancy in a Buoyant Jet [Volume 11, Issue 1, , Pages 49-66]

  • Lettuce Investigation of Cadmium Uptake and Distribution in Different Sectors of Common Vegetables in the Country [Volume 21, Issue 2, 2022, Pages 169-183]

  • Leveling Index Technical Indices and Wheat Yield for Laser and Traditional Land Levelers [Volume 14, Issue 1, , Pages 107-118]

  • Levenberg-Marquardt Prediction of Head Rice Yield in Fixed Bed Drying Using Artificial Neural Networks [Volume 8, Issue 2, , Pages 135-156]

  • Lime Evaluation of A New Technique Using Lime to Improve Soil Mechanical Characteristics [Volume 10, Issue 2, , Pages 57-70]

  • Line Effect of Irrigation Intervals on Yield of Wheat Lines and Cultivars [Volume 5, Issue 2, , Pages 1-14]

  • Linoleic acid The Effect of Different Crop Management on Protein Content, Fatty Acids, Oil and Seed Yield of Canola [Volume 20, Issue 2, 2021, Pages 17-30]

  • Loaf bread The Effect of Wheat Flour Replacement with Eleaagnus Angustifolia Powder on Physicochemical and Sensory Properties of Toast Bread [Volume 19, Issue 1, 2020, Pages 155-168]

  • Local Scour Effect of Submerged Vane Shape on Bed Sediment Management [Volume 14, Issue 3, , Pages 37-50]

  • Local Scour Noncohesive Sediment Scour Downstream of an Apron [Volume 11, Issue 2, , Pages 17-28]

  • Low density polyethylene/clay nanocomposite Effects of LDPE/clay Nanocomposites on the Quality and Shelf Life of Barbari Flat Bread [Volume 12, Issue 4, , Pages 51-60]

  • Low-fat and low cholesterol cake Effect of Soy Protein Isolate and Whey Protein Addition on Quantitative and Qualitative Properties of Composite Low Fat and Low Cholesterol Cake (Wheat-Pea) [Volume 19, Issue 1, 2020, Pages 119-136]

  • Low Fat Burger The Effect of Partial Fat Replacement by Amaranth Flour on the Physicochemical, Sensory and Textural Properties of Low-Fat Burgers [Volume 22, Issue 1, 2023, Pages 67-80]

  • Low Pressure Irrigation Technical and Economic Evaluation of Low Pressure Irrigation Pipe and Comparison with Traditional and Sprinkler Irrigation Systems [Volume 11, Issue 2, , Pages 73-84]

  • Low temperature The Effect of Physical Treatments on Reduction of Microbial Load and Control of Storage Pests in Ghasb and Shamsaei Date Varieties [Volume 21, Issue 1, 2022, Pages 1-12]

  • Luteolin The comparative effect of aquatic extract of prosopis farcta root and Luteolin on antioxidative activity and viability of starter bacteria of yogurt [Volume 20, Issue 1, 2021, Pages 123-140]

  • Lycopene oleoresin Application of Natural Pigments of Chlorophyll and Lycopene Oleoresin and Berberis Vulgaris Extract in and Studying the Physic-chemical Properties of Barbari’s Bread [Volume 21, Issue 1, 2022, Pages 165-178]

  • Lysimeter Effect of Groundwater Salinity on Maize Water Requirements and Yield [Volume 13, Issue 1, , Pages 31-44]

  • Lysimeter Investigation on Nitrogen Leaching to Soil Depth by Irrigation with Wastewater [Volume 5, Issue 4, , Pages 49-64]

M

  • Machine vision Volume Estimation of Potatoes Using Image Processing [Volume 8, Issue 4, , Pages 113-126]

  • Machine vision Egg Sorting by Machine Vision Method (Research Note) [Volume 8, Issue 3, , Pages 141-150]

  • Maillard Analysis of the Maillard Reaction Anti-nutritional Compounds in Industrial and Traditional Food Products of Different Countries [Volume 19, Issue 2, 2020, Pages 187-206]

  • Maize Effect of Groundwater Salinity on Maize Water Requirements and Yield [Volume 13, Issue 1, , Pages 31-44]

  • Maize Improving Irrigation Management for Hybrid Maize Seeds in Kerman Province Using a SWAP Model [Volume 12, Issue 1, , Pages 17-32]

  • Maize Influence of Planting and Irrigation Management Methods on Maize Water Productivity in a Semiarid Region [Volume 12, Issue 4, , Pages 35-50]

  • Malaxation Optimization of Olive Oil Extraction to Enhance Efficiency and Quality [Volume 9, Issue 2, , Pages 113-126]

  • Malt beverage Total Migration of Poly Ethylene Terephthalate and Heavy Metals into non-alcoholic Malt Beverage Simulant during Shelf Life [Volume 22, Issue 1, 2023, Pages 115-128]

  • Malt Extract Effects of Steeping and Germination on Quantitative and Qualitative Characteristics of Barley Malt Extract [Volume 14, Issue 1, , Pages 45-58]

  • Malt flour Effect of Malted Wheat and Hull-less Barley Flour on the Quality of Barbari Bread [Volume 12, Issue 2, , Pages 41-50]

  • Malting Admixing Green Malt Cereal Resources to Produce Malts for the Baking and Non-Alcoholic Malt Beverage Industries [Volume 11, Issue 3, , Pages 55-70]

  • Maltodextrin Effect of Type and Concentration of Wall Material on Microencapsulated Saffron Color Compounds by Freeze Drying [Volume 15, Issue 1, , Pages 25-38]

  • Maltodextrin Optimization of Microencapsulation of Pomace Apple Extract and Evaluation of its Antimicrobial Properties in the Food Model (Oily Cake) [Volume 20, Issue 2, 2021, Pages 31-48]

  • Maltodextrin Effect of Probiotic Bacteria and Maltodextrin on Rheological Properties of Sour Cream [Volume 21, Issue 2, 2022, Pages 15-30]

  • Malt powder Effect of Soaked Bran, Wheat Malt Flour and Sourdough on Reducing Phytic Acid in Barbari Bread [Volume 13, Issue 2, , Pages 97-108]

  • Manning Roughness Coefficient Evaluation of EVALUE Model to Estimate the Manning Roughness Coefficient in Furrow Irrigation [Volume 10, Issue 3, , Pages 83-94]

  • Mann-Kendall Time Series Forecasting of Sefidrood River Water Quality Using Linear Stochastic Models [Volume 12, Issue 3, , Pages 31-44]

  • Marginal-Quality Water Effect of Treated Municipal Wastewater Disbursed by Drip Irrigation on the Chemical Characteristics of Soil [Volume 15, Issue 4, , Pages 65-78]

  • Mass Determination of Volume and Mass of Lemons by Mechine Vision System [Volume 10, Issue 2, , Pages 87-98]

  • Mass failure Predicting Stable Bank Angle of Multi-Layered River Banks after Planar Mass Failure [Volume 14, Issue 2, , Pages 17-30]

  • Mass transfer Pyrolysis of Date Palm Trunks to Produce Active Carbon [Volume 13, Issue 3, , Pages 77-88]

  • Mathematical Model A Mathematical Model for River Flow Assimilation: A Case Study of Pasikhan River, Iran [Volume 14, Issue 2, , Pages 31-42]

  • Mathematical Model Investigation of Freeze Dryer Performance Using Numerical Simulation [Volume 12, Issue 1, , Pages 45-58]

  • Mathematical Model One Dimensional Mathematical Model for Discharge Flow Calculation in Submerged Rockfill Detention Dams [Volume 8, Issue 3, , Pages 93-110]

  • Mathematical modeling Effect of Vacuum-Membrane Filtering on Quality Attributes and Extraction Efficiency of Pectin from Citrus Peel [Volume 22, Issue 1, 2023, Pages 163-180]

  • Matric Flux Potential Effect of Ponding Depth Increasing on Improvement of Soil Hydraulic Conductivity Measuring Using Two Head Analysis of Guelph Permeameter [Volume 8, Issue 1, , Pages 125-136]

  • Maximum dry density Effect of Pore Water Salinity on Compaction and Compressibility of Clayey Soils [Volume 14, Issue 3, , Pages 67-82]

  • Mayonnaise Effect of Gum Tragacanth and Carboxymethyl Cellulose on Physicochemical and Sensory Properties of Mayonnaise [Volume 15, Issue 4, , Pages 39-52]

  • MCP Effect of 1-Methylcyclopropene on Tomato Ripening in Storage [Volume 15, Issue 2, , Pages 89-98]

  • Meat Products The Effect of Relative Phosphate Replacement with Modified Potato Starch in Cocktail Sausage Formulation [Volume 21, Issue 1, 2022, Pages 93-108]

  • Meat Products The Effect of Chitosan along with Basil Seed Gum and Nettle Essential Oil on the Microbial, Chemical, and Sensory Properties of Hamburger [Volume 21, Issue 1, 2022, Pages 75-92]

  • Mechanical damage Investigation on the Effect of Frequency and Acceleration on Damage to Kiwi Fruit in Simulated Road Transport Vibrations [Volume 14, Issue 3, , Pages 1-14]

  • Mechanical damage Development and Evaluation of a Roller-Type Onion Topper [Volume 13, Issue 4, , Pages 89-96]

  • MECHANICAL PROPERTIES Mechanical Properties of Silver-Clay Nanofilms for Food Packaging [Volume 11, Issue 2, , Pages 59-72]

  • MECHANICAL PROPERTIES Effect of Velocity and Blade Type on Shearing Forces for Two Varieties of Sugar Cane in Southern Khuzestan Province [Volume 11, Issue 3, , Pages 15-26]

  • MECHANICAL PROPERTIES Effect of Storage Temperature on Mechanical Properties of Pistachio Kernels [Volume 11, Issue 4, , Pages 67-76]

  • MECHANICAL PROPERTIES Investigation and Determination of Moisture Content and Temperature Effects on the Mechanical Properties of Brown Rice [Volume 9, Issue 3, , Pages 53-74]

  • MECHANICAL PROPERTIES Physicochemical and Mechanical Properties of Edible Film Containing Kefiran-Whey Protein [Volume 16, Issue 1, 2015, Pages 37-50]

  • MECHANICAL PROPERTIES Effect of Oleic Acid on Physical, Mechanical and Barrier Properties of Edible Salep Fil [Volume 16, Issue 1, 2015, Pages 51-64]

  • MECHANICAL PROPERTIES The Effects of Moisture Content on Physico-Chemical Properties of Confectionary Sunflower Seeds [Volume 19, Issue 1, 2020, Pages 17-34]

  • MECHANICAL PROPERTIES Study the influence of extract of Eryngium billardieri on physic-mechanical and antimicrobial properties of Sago starch edible films [Volume 21, Issue 1, 2022, Pages 139-150]

  • MECHANICAL PROPERTIES Mechanical Properties of Quince Fruit (Cydonia oblonga) under Quasi-static Loading using Finite Element Method [Volume 21, Issue 2, 2022, Pages 103-114]

  • Mechanical Tests Effect of Storage Temperature on Mechanical Properties of Pistachio Kernels [Volume 11, Issue 4, , Pages 67-76]

  • Mechanized Scanning Determination of Volume and Mass of Lemons by Mechine Vision System [Volume 10, Issue 2, , Pages 87-98]

  • Mechanized Seeding Mechanized Dry Seeding Methods for Rice in Khuzestan [Volume 10, Issue 1, , Pages 81-96]

  • Mechanized Urea Treatment of Wheat Straw Mechanized Urea Treatment of Wheat Straw Versus the Conventional Urea Treatment Method [Volume 9, Issue 1, , Pages 141-154]

  • Medicinal plants The Effect of Different Storage Conditions on Quantitative and Qualitative Characteristics of Rosa damascena Essential Oil [Volume 20, Issue 1, 2021, Pages 69-78]

  • Melons Effect of Storage Temperature and Sunflower Oil Emulsion on the Quality of Melons [Volume 13, Issue 2, , Pages 69-82]

  • Melting behavior The Effect of Substituting Sugar With Isomalt, Inulin and Sorbitol on the Physical and Sensory Properties of Dark Chocolate [Volume 22, Issue 1, 2023, Pages 147-162]

  • Melting Temperature Enthalpy Relaxation of Gelatin in the Glassy State [Volume 8, Issue 3, , Pages 127-140]

  • Mesoporous silica nanoparticles Synthesis of Mesoporous Silica Nanoparticles from Rice Husk by the Thermal Degradation Method [Volume 21, Issue 2, 2022, Pages 115-134]

  • Methyl bromide Impact of Modified Atmosphere, Temperature and Packaging on the Quality of Date palm Fruit, Sayer cultivar [Volume 19, Issue 2, 2020, Pages 143-158]

  • Microbial Contamination Evaluation of the Effect of Disinfection Pretreatment and Packaging Method on Chemical and Microbial Properties of Onion Puree During Storage [Volume 20, Issue 1, 2021, Pages 141-156]

  • Microbial Properties Effect of Thickening Agents on Physicochemical, Sensory and Microbial Properties of Set Fruit Yoghurt [Volume 16, Issue 1, 2015, Pages 65-78]

  • Microbiological Shelf Life The Effect of Sourdough on the Microbiological Shelf life and Sensory Properties of Barbari Bread [Volume 9, Issue 3, , Pages 153-170]

  • Microencapsulation Effect of Type and Concentration of Wall Material on Microencapsulated Saffron Color Compounds by Freeze Drying [Volume 15, Issue 1, , Pages 25-38]

  • Micrographs Effect of Ultrasound and Temperature on Crystallinity and Microscopic Properties of Rice Starch Granules Suspended in Water Using Response Surface Methodology (RSM) [Volume 14, Issue 4, , Pages 13-24]

  • Micro-Irrigation Effect of Treated Municipal Wastewater Disbursed by Drip Irrigation on the Chemical Characteristics of Soil [Volume 15, Issue 4, , Pages 65-78]

  • Micronair Sprayer Evaluation of Conventional Sprayers in Wheat Farms [Volume 10, Issue 4, , Pages 1-12]

  • Microstructure Effect of Source and Amount of Total Solids Content on the Rheological Properties and Stability of Non-Fat Doogh [Volume 10, Issue 3, , Pages 45-56]

  • Microwave Effect of Ultrasound-Assisted Osmotic Dehydration and Microwave Drying on Quality of Dried Black Cherries [Volume 15, Issue 1, , Pages 67-82]

  • Microwave Comparison of Efficiency and Extraction of Mucilage from Echinops Pungens Trautv. Manna by Different Extraction Methods [Volume 19, Issue 1, 2020, Pages 65-78]

  • Microwave Dryer Mathematical modeling of the biochemical properties of carrots by microwave drying with different pretreatments using response surface methodology [Volume 21, Issue 1, 2022, Pages 35-56]

  • Microwave Oven Application of microwave energy for Poly Phenol Oxidase inactivation in green tea processing [Volume 22, Issue 1, 2023, Pages 97-114]

  • Migration Evaluation of the Migration of Bisphenol A Diglycidyl Ether from Nano Epoxy Lacquer and its Comparison in Food Simulants [Volume 21, Issue 2, 2022, Pages 63-74]

  • Migration Total Migration of Poly Ethylene Terephthalate and Heavy Metals into non-alcoholic Malt Beverage Simulant during Shelf Life [Volume 22, Issue 1, 2023, Pages 115-128]

  • MIKE-11 Application of HEC-RAS and MIKE-11 Models for Flow Simulation in Irrigation Canals [Volume 9, Issue 1, , Pages 49-62]

  • Milk Investigation of Freeze Dryer Performance Using Numerical Simulation [Volume 12, Issue 1, , Pages 45-58]

  • Milk of Lime Investigation of Sugar Beet Long-Term Storage in the Silo and the Effect of Chemicals on Quality Parameters During Storage [Volume 20, Issue 1, 2021, Pages 95-108]

  • Milk protein isolate Fabrication and characterization of milk protein isolate nanoparticles by electrospraying method [Volume 22, Issue 1, 2023, Pages 129-146]

  • Milling Optimization of Olive Oil Extraction to Enhance Efficiency and Quality [Volume 9, Issue 2, , Pages 113-126]

  • Minab The effect of storage type on the storage life and quality of two onion cultivars in southern regions of Iran [Volume 19, Issue 1, 2020, Pages 79-90]

  • Minimum Tillage Comparison of Different Methods to Reduce Tillage Operation in Wheat Planting After Potato [Volume 8, Issue 2, , Pages 33-46]

  • Mixing Method Investigation on the Roles of Additives, Extraction Rate and Dough Mixing Order on Moisture and Quality of Industrial Bread [Volume 5, Issue 4, , Pages 25-36]

  • Mixture design Optimization of Microencapsulation of Pomace Apple Extract and Evaluation of its Antimicrobial Properties in the Food Model (Oily Cake) [Volume 20, Issue 2, 2021, Pages 31-48]

  • Mixture model Flow in a Forward-Feed Plate Evaporator Using Computational Fluid Dynamics [Volume 14, Issue 4, , Pages 87-104]

  • Mobile robot Design, Fabrication and Evaluation of a Mobile Robot for Spraying in Greenhouses [Volume 12, Issue 2, , Pages 87-100]

  • Modification The Effect of Ultrasound on Some Characteristics of Wheat and Potato Starch [Volume 9, Issue 1, , Pages 95-108]

  • Modified Atmosphere Optimal Packaging Conditions to Prolong Shelf Life of Lettuce (Lactuca sativa L.) in a Modified Atmosphere [Volume 14, Issue 1, , Pages 33-44]

  • Modified Atmosphere Packaging The Effect of Modified Atmosphere Packaging (MAP) on Increasing Shelf life of Semi-Moistened Figs from Stahban Region [Volume 12, Issue 3, , Pages 57-70]

  • Modified Atmosphere Packaging Effect of Elevated Concentrations of CO2 in Modified Atmosphere Packaging on the Quality of Sayer Dates [Volume 8, Issue 4, , Pages 143-156]

  • Modified sulfur cement Mechanical and Physical Properties of Sulfur Polymer Concrete [Volume 13, Issue 1, , Pages 1-18]

  • Moisture Measurement and Modeling of Airflow Resistance in Two Potato Varieties Pile [Volume 20, Issue 1, 2021, Pages 39-50]

  • Moisture Absorbent Materials Effect of Packaging Film and Moisture Absorbent Materials on the Shelf Life of Button Mushrooms [Volume 15, Issue 3, , Pages 1-12]

  • Moisture content Optimum Moisture Content of Compost for Fertilizer Pellets Produced Using an Extruding Device [Volume 13, Issue 4, , Pages 75-88]

  • Moisture content Effect of Moisture on the Physical Properties of Almond Kernels [Volume 11, Issue 4, , Pages 91-102]

  • Moisture content Investigation and Determination of Moisture Content and Temperature Effects on the Mechanical Properties of Brown Rice [Volume 9, Issue 3, , Pages 53-74]

  • Moisture diffusivity Modeling the Drying of Potato Slices in a Microwave Dryer and Determining the Mass Transfer Parameters [Volume 20, Issue 1, 2021, Pages 169-182]

  • Moldboard Plow Effect of Two Combined Plows in Comparison With Conventional Plow on Soil Physical Properties [Volume 8, Issue 1, , Pages 47-60]

  • Monolayer Water Dynamic Vapor Sorption Properties of Gaz-angubin [Volume 9, Issue 1, , Pages 81-94]

  • Monte Carlo Simulation Agriculture Drought Risk in the Cities of Kermanshah Province [Volume 11, Issue 3, , Pages 1-14]

  • Mower-conditioner Effect of Alfalfa Fluffers on Drying Rate, Baling Loss, and Nutrient Value of Alfalfa During Baling [Volume 12, Issue 4, , Pages 103-114]

  • Mulch Effects of Several Parameters on Growing of Three Kinds Grasses Using Mulch-Planter [Volume 8, Issue 1, , Pages 101-124]

  • Mulch-Planter Effects of Several Parameters on Growing of Three Kinds Grasses Using Mulch-Planter [Volume 8, Issue 1, , Pages 101-124]

  • Multi-layered Predicting Stable Bank Angle of Multi-Layered River Banks after Planar Mass Failure [Volume 14, Issue 2, , Pages 17-30]

  • Multispectral Imagery Use of Remote Sensing to Monitor Crop Residue Coverage and Tillage Intensity [Volume 15, Issue 3, , Pages 81-96]

  • Multi-stair solar energy collector Comparison of the Performance of a Compatible and Simple Collector In Solar Dryers (Case Study: Grape Dryer) [Volume 19, Issue 2, 2020, Pages 57-76]

N

  • Nano cellulose Study on the Antimicrobial Effects of Gelatin / Tragacanth Containing Polylophium Involucratum and Ziziphora Cliniopodiodes Essential Oils on Some Foodborne Pathogen Bacteria [Volume 20, Issue 2, 2021, Pages 85-96]

  • Nanocrystalline Cellulose Combined Use of Titanium Dioxide Nanoparticles and Nanocrystalline Cellulose on Thermal, Hydrophobic and Color Properties of Starch-PVOH Bionanocomposites [Volume 15, Issue 2, , Pages 99-118]

  • Nanocubosomes Improving the Stability and Anti-Cancer Properties of Curcumin Loaded Eudragit Coated Cubosomes Against HT-29 Colorectal Cancer Cells [Volume 22, Issue 1, 2023, Pages 35-48]

  • Nano Ethylen Absorption Effect of Potassium Permanganate-Coated Nano-Zeolites on Cherry Quality and Shelf Life [Volume 10, Issue 1, , Pages 11-26]

  • Nanoparticle Thermal Properties, Water Vapor Permeability and Morphology of Polylactic Acid Bionanocomposites [Volume 14, Issue 4, , Pages 25-40]

  • Nanoparticles Evaluation of the Migration of Bisphenol A Diglycidyl Ether from Nano Epoxy Lacquer and its Comparison in Food Simulants [Volume 21, Issue 2, 2022, Pages 63-74]

  • Nanoparticles Investigation of dynamic and physicochemical properties of loaded- propolis extract nanoparticles [Volume 22, Issue 2, 2023, Pages 55-68]

  • Natural antioxidant Ultrasound and Microwave Assisted Extraction of Phenolic Compounds from Red Onion (Allium Cepa L.) Skin Dried with Infrared Oven [Volume 19, Issue 2, 2020, Pages 109-122]

  • Natural preservatives Effect of Physicochemical and Antimicrobial Properties of Degradable Film Based on Isolated Whey Protein Containing Thyme Essential Oil in Pita Bread Packaging [Volume 20, Issue 2, 2021, Pages 189-206]

  • NCC Physicochemical Properties of Potato Starch-NCC Based Nanocomposites [Volume 15, Issue 4, , Pages 27-38]

  • Near-infrared spectroscopy Effect of Spectral Pre-Processing Methods on Non-Destructive Quality Assessment of Oranges Using NIRS [Volume 15, Issue 2, , Pages 27-44]

  • Nebraska Performance Criteria Efficiency and Energy Consumption in Sprinkler Irrigation Pumping Plants in Some Fields in Hamadan Province [Volume 11, Issue 4, , Pages 19-34]

  • Net Benefit An Economic Evaluation of Supplemental Irrigation at Optimum Rate of Nitrogen on Wheat in Rainfed Condition [Volume 5, Issue 3, , Pages 97-112]

  • N fertilizer Effect of Tillage Method and N Fertilizer Rates on Water and Nitrate Movement in Northern Khuzestan Soils [Volume 12, Issue 2, , Pages 1-18]

  • Nitrate Assessment of Ammonium and Nitrate Variations in Soil Profiles Using the LEACHN Model [Volume 9, Issue 1, , Pages 31-48]

  • Nitrate and ammonium movement Effect of Tillage Method and N Fertilizer Rates on Water and Nitrate Movement in Northern Khuzestan Soils [Volume 12, Issue 2, , Pages 1-18]

  • Nitrogen and Potassium Fertilizers The Effect of N and K Fertilizer on Qualitative Changes in Potato During Storage [Volume 10, Issue 4, , Pages 39-50]

  • Nitrogen fertilizer A Map-Based System for Variable Rate Liquid Nitrogen Fertilizer Application [Volume 13, Issue 4, , Pages 1-24]

  • Nitrogen fertilizer A Map-Based System for Variable Rate Liquid Nitrogen Fertilizer Application [Volume 13, Issue 4, , Pages 97-108]

  • Nitrogen fertilizer Effects of Surface Drainage and Different Rates of Nitrogen Fertilizer on Oil Percentage, Protein and Grain Yield of Rapeseed [Volume 8, Issue 2, , Pages 119-134]

  • Non-Cohesive Non-Cohesive Sediment Transport Capacity in Detention Rockfill Using a Combined 1D Model and Dimensional Analysis [Volume 5, Issue 4, , Pages 77-88]

  • Non- Darcy Equations One Dimensional Mathematical Model for Discharge Flow Calculation in Submerged Rockfill Detention Dams [Volume 8, Issue 3, , Pages 93-110]

  • Non-Darcy flow Investigation of Flow Regime in Pore Water Flow through Soil in CRS Consolidation Test [Volume 10, Issue 4, , Pages 25-38]

  • Non-destructive Effect of Spectral Pre-Processing Methods on Non-Destructive Quality Assessment of Oranges Using NIRS [Volume 15, Issue 2, , Pages 27-44]

  • Non destructive methods The Feasibility of Detecting Chickpea Flour Adulteration by Spectroscopy (420-900 Nm) and Principle Components Analysis Technique [Volume 18, Issue 2, , Pages 155-166]

  • Nondestructive Testing Development of an Ultrasonic System and Evaluation of Effective Parameters in Ultrasonic Measurement of Agricultural Products [Volume 10, Issue 1, , Pages 27-48]

  • Nonparametric Statistics Determination of Appropriate Distribution Function for Description of Spatial Variation Application Water in Center pivot Irrigation System [Volume 5, Issue 3, , Pages 53-62]

  • Nonsteady Evaporation Estimate of Unsteady Evaporation from Bare Soils by Zero Flux Plane (ZFP) Method and Comparison with Water Balance Model [Volume 5, Issue 4, , Pages 13-24]

  • Normal distribution Determination of Appropriate Distribution Function for Description of Spatial Variation Application Water in Center pivot Irrigation System [Volume 5, Issue 3, , Pages 53-62]

  • Normal stress Mechanical Properties of Quince Fruit (Cydonia oblonga) under Quasi-static Loading using Finite Element Method [Volume 21, Issue 2, 2022, Pages 103-114]

  • Northern Khuzestan Effect of Tillage Method and N Fertilizer Rates on Water and Nitrate Movement in Northern Khuzestan Soils [Volume 12, Issue 2, , Pages 1-18]

  • No tillage Technical Evaluation of Direct Drill Planters (No-Till Planters) Used for Wheat Planting in Khorasan-E Razavi Province [Volume 16, Issue 1, 2015, Pages 105-118]

  • No-Tillage Effect of Tillage Method and N Fertilizer Rates on Water and Nitrate Movement in Northern Khuzestan Soils [Volume 12, Issue 2, , Pages 1-18]

  • No-Tillage Equipping a Conventional Vacuum Row Planter with Disk Coulters for a No-Till System [Volume 11, Issue 4, , Pages 77-90]

  • No-Tillage Direct Drill with Active Openers for No-Tillage Systems [Volume 10, Issue 1, , Pages 69-80]

  • Numerical methods A Mathematical Model for River Flow Assimilation: A Case Study of Pasikhan River, Iran [Volume 14, Issue 2, , Pages 31-42]

  • Numerical Model One Dimensional Simulation of Flushing Sediment through Reservoirs [Volume 8, Issue 3, , Pages 51-64]

O

  • Ohmic process Analysis of energy and exergy in the ohmic process during cooking: a case study of button mushroom [Volume 22, Issue 1, 2023, Pages 195-208]

  • Oil Effects of Surface Drainage and Different Rates of Nitrogen Fertilizer on Oil Percentage, Protein and Grain Yield of Rapeseed [Volume 8, Issue 2, , Pages 119-134]

  • Oil Effect of Harvesting, Moisture Content and Drying Temperature on Canola Oil and Seed Quality [Volume 8, Issue 3, , Pages 1-16]

  • Oil extraction Effects of Rotary Speed, Mixing Temperature and Time on Quality and Quantity of Oil Extracted from Olives (Roughany) Using a Hammer Crusher [Volume 12, Issue 1, , Pages 71-82]

  • Oil extraction Effect of Extrusion Process on Qualitative Characteristics of Rice Bran Oil of Tarom and Khazar Cultivars [Volume 22, Issue 2, 2023, Pages 111-131]

  • Oil qualitative properties The Effects of Ultrasonic Waves on Chemical Properties of Rapeseed Oil during Refining [Volume 20, Issue 1, 2021, Pages 19-38]

  • Oil quality Effect of Achenes Size on Quantitative and Qualitative Characteristics of Extracted Oil in Oily Sunflower Varieties [Volume 11, Issue 1, , Pages 103-116]

  • Oil quality Optimization of Olive Oil Extraction to Enhance Efficiency and Quality [Volume 9, Issue 2, , Pages 113-126]

  • Oil Quantity Effect of Achenes Size on Quantitative and Qualitative Characteristics of Extracted Oil in Oily Sunflower Varieties [Volume 11, Issue 1, , Pages 103-116]

  • Oil uptake Effect of Bene Kernel Oil and Its Unsaponifiable Matter Fraction and Salep Hydrocolloid during Deep Fat Frying on Kinetic Oil Uptake by Potato Strips [Volume 14, Issue 3, , Pages 97-112]

  • Oily Sunflower Effect of Achenes Size on Quantitative and Qualitative Characteristics of Extracted Oil in Oily Sunflower Varieties [Volume 11, Issue 1, , Pages 103-116]

  • Oleic acid Effect of Oleic Acid on Physical, Mechanical and Barrier Properties of Edible Salep Fil [Volume 16, Issue 1, 2015, Pages 51-64]

  • Olive Effects of Rotary Speed, Mixing Temperature and Time on Quality and Quantity of Oil Extracted from Olives (Roughany) Using a Hammer Crusher [Volume 12, Issue 1, , Pages 71-82]

  • Olive Oil Optimization of Olive Oil Extraction to Enhance Efficiency and Quality [Volume 9, Issue 2, , Pages 113-126]

  • Onion Effect of Kinematic Index and Rod Shape on Performance of an Onion Rod Digger [Volume 14, Issue 3, , Pages 15-28]

  • Onion Effect of Curing Method on Qualitative Traits of Iranian Onion Cultivars [Volume 13, Issue 3, , Pages 29-36]

  • Onion Development and Evaluation of a Roller-Type Onion Topper [Volume 13, Issue 4, , Pages 89-96]

  • Onion The effect of storage type on the storage life and quality of two onion cultivars in southern regions of Iran [Volume 19, Issue 1, 2020, Pages 79-90]

  • Onion digger Using a Rod-Digger to Dig Onion Bulbs in Dense Planting [Volume 14, Issue 2, , Pages 93-108]

  • Onion harvesting Using a Rod-Digger to Dig Onion Bulbs in Dense Planting [Volume 14, Issue 2, , Pages 93-108]

  • Onion Mechanization Development of Semi-Automatic Transplanter for Dense Planting of Bare-Root Onion Seedlings [Volume 15, Issue 3, , Pages 67-80]

  • Onion products Evaluation of the Effect of Disinfection Pretreatment and Packaging Method on Chemical and Microbial Properties of Onion Puree During Storage [Volume 20, Issue 1, 2021, Pages 141-156]

  • Onion rod digger Effect of Kinematic Index and Rod Shape on Performance of an Onion Rod Digger [Volume 14, Issue 3, , Pages 15-28]

  • Operation Optimal Operation of Irrigation Canals with Conjunctive Use of Surface and Ground Water [Volume 11, Issue 3, , Pages 27-40]

  • Operational Indicators Performance Evaluation Indicators for Structural and Operational Characteristics of Irrigation Networks [Volume 9, Issue 1, , Pages 15-30]

  • Opportunity Time Path Analysis of Cumulative Infiltration in Furrows [Volume 9, Issue 2, , Pages 137-152]

  • Optic Color Detection System for Agricultural Products Based on Electronic Vision [Volume 5, Issue 4, , Pages 1-12]

  • Optical density Control of Enzymatic Browning in Pear Slices by Using Ascorbic Acid [Volume 8, Issue 1, , Pages 75-84]

  • Optimal Cropping Pattern Optimization of Water Use and Cropping Patterns Using Field Scale Deficit Irrigation: A Case Study in Doroodzan Irrigation Network, Fars Province [Volume 9, Issue 3, , Pages 35-52]

  • Optimal Management Optimal Operation of Irrigation Canals with Conjunctive Use of Surface and Ground Water [Volume 11, Issue 3, , Pages 27-40]

  • Optimized water allocation Crop Production Function and Irrigation Water Allocation Using Old and New FAO Methods in Zayandeh Rud Irrigation System [Volume 13, Issue 2, , Pages 1-20]

  • Optimum moisture content Effect of Pore Water Salinity on Compaction and Compressibility of Clayey Soils [Volume 14, Issue 3, , Pages 67-82]

  • Oral drug delivery Improving the Stability and Anti-Cancer Properties of Curcumin Loaded Eudragit Coated Cubosomes Against HT-29 Colorectal Cancer Cells [Volume 22, Issue 1, 2023, Pages 35-48]

  • Orange peel essential The Effect of Althaea Officinalis Mucilage Coating Containing Orange (Citrus Sinensis) Peel Essential Oil on the Oxidative Spoilage of Rainbow Trout (Oncorhynchus Mykiss) Fillet [Volume 21, Issue 1, 2022, Pages 179-192]

  • Orange waste Effect of Vacuum-Membrane Filtering on Quality Attributes and Extraction Efficiency of Pectin from Citrus Peel [Volume 22, Issue 1, 2023, Pages 163-180]

  • Organic Matter The Effect of Conventional and Conservation Tillage on Forage Corn Yield in a Barley-Corn Rotation [Volume 12, Issue 1, , Pages 83-96]

  • Organic Matter Content (OMC) Generating a Digital Management Map Using GPS for Herbicide Application by VRA Spraying [Volume 10, Issue 3, , Pages 29-44]

  • Overall energy efficiency Efficiency and Energy Consumption in Sprinkler Irrigation Pumping Plants in Some Fields in Hamadan Province [Volume 11, Issue 4, , Pages 19-34]

  • Overload Design, Development and Evaluation of an Automatic Blade Depth Controller System for a Laser-Guided Land-Leveler [Volume 15, Issue 4, , Pages 1-12]

  • Ozonation Evaluation of the Effect of Ozone Gas on Quality Characteristics and Storage Life of Barley Grain [Volume 20, Issue 1, 2021, Pages 109-122]

  • Ozonation Evaluation of the Effect lf Ozone Gas on Quality Characteristics of Rice Grain (Var. Fajr) [Volume 21, Issue 1, 2022, Pages 119-138]

P

  • Packaging Optimal Packaging Conditions to Prolong Shelf Life of Lettuce (Lactuca sativa L.) in a Modified Atmosphere [Volume 14, Issue 1, , Pages 33-44]

  • Packaging Effects of LDPE/clay Nanocomposites on the Quality and Shelf Life of Barbari Flat Bread [Volume 12, Issue 4, , Pages 51-60]

  • Packaging Effects of Packaging and Ehylene Absorption on Stoeage Life and Quantitative and Qualitative Properties of Apricot (cv. Shahroudi) [Volume 8, Issue 1, , Pages 1-12]

  • Packaging Film Effect of Packaging Film and Moisture Absorbent Materials on the Shelf Life of Button Mushrooms [Volume 15, Issue 3, , Pages 1-12]

  • Paddy Comparison of Technical and Economical Performance of the Two Kinds of Paddy Separator in Fars Province [Volume 8, Issue 1, , Pages 85-100]

  • Paddy de-awner Effect of Variety, Rotational Blade Speed and Paddy Moisture Content on Performance of a De-awner [Volume 8, Issue 4, , Pages 127-142]

  • Paddy Field Comparison of Three Conventional Rice Combine Harvesters in Mazandaran, Iran [Volume 14, Issue 4, , Pages 73-86]

  • Paddy Milling Effect of Variety, Rotational Blade Speed and Paddy Moisture Content on Performance of a De-awner [Volume 8, Issue 4, , Pages 127-142]

  • Palmitic Acid The Effect of Different Crop Management on Protein Content, Fatty Acids, Oil and Seed Yield of Canola [Volume 20, Issue 2, 2021, Pages 17-30]

  • Palm Oil The Study of the Possibility of the Application of Palm Oil Fractions Obtained at Different Temperatures to Increase Thermal Stability in Filling Chocolate Cake [Volume 19, Issue 2, 2020, Pages 1-20]

  • Parboiling Effect of Parboiling on Qualities and Milling of Iranian Rice [Volume 15, Issue 2, , Pages 77-88]

  • Parsi and Sardari wheat Effect of Microbial Biopolymers on Extensographic Properties of Wheat Dough and Shelf Life of Raised Bread [Volume 15, Issue 1, , Pages 39-54]

  • Partial budgeting An Economic Evaluation of Supplemental Irrigation at Optimum Rate of Nitrogen on Wheat in Rainfed Condition [Volume 5, Issue 3, , Pages 97-112]

  • Partial least squares Nondestructive Evaluation of Fig Fruit Maturity Using Visible / Short-Wave Near-Infrared Spectroscopy [Volume 21, Issue 1, 2022, Pages 109-122]

  • Particle Image Velocimetry Assessment of PIV Technique on Determination of Turbulence Scales [Volume 9, Issue 4, , Pages 85-102]

  • Particle size distribution Effect of Source and Amount of Total Solids Content on the Rheological Properties and Stability of Non-Fat Doogh [Volume 10, Issue 3, , Pages 45-56]

  • Particle size distribution Prediction of Soil Water Retention Curve Using Soil Particle-Size Distribution [Volume 9, Issue 1, , Pages 63-80]

  • Partitioning Evapotranspiration Partitioning Using the Bowen Ratio Energy Balance Method in a Sub-Surface Drip Irrigation System [Volume 11, Issue 3, , Pages 71-86]

  • Pasikhan River A Mathematical Model for River Flow Assimilation: A Case Study of Pasikhan River, Iran [Volume 14, Issue 2, , Pages 31-42]

  • Pasting properties Physicochemical Properties of Iranian Rice During Storage [Volume 14, Issue 2, , Pages 43-56]

  • Pasture Effects of Several Parameters on Growing of Three Kinds Grasses Using Mulch-Planter [Volume 8, Issue 1, , Pages 101-124]

  • PCA An ANN and Acoustic-Based Machine for Sorting Pistachio Nuts [Volume 10, Issue 4, , Pages 13-24]

  • Peach Effect of Hot Water, Ethanol and Acetic Acid Vapor on Physical, Chemical and Organoleptic Characteristics of Peaches (Prunus persica Batsch cv. elberta) [Volume 14, Issue 1, , Pages 59-72]

  • Peach Investigating the effectiveness of the continuous window refractance system on drying kinetics and physical properties of apple and peach slices and comparing it with drying with hot and sunny air [Volume 22, Issue 1, 2023, Pages 15-34]

  • Pea flour Effect of Soy Protein Isolate and Whey Protein Addition on Quantitative and Qualitative Properties of Composite Low Fat and Low Cholesterol Cake (Wheat-Pea) [Volume 19, Issue 1, 2020, Pages 119-136]

  • Peanut Design, Development and Evaluation of a Peanut Sheller [Volume 9, Issue 1, , Pages 1-14]

  • Pectin Pectin Extraction from Commercial Cultivars of Sugar Beet Pulp Using the Pre-hydrolysis Technique [Volume 9, Issue 4, , Pages 103-114]

  • Pectin Optimization of Microencapsulation of Pomace Apple Extract and Evaluation of its Antimicrobial Properties in the Food Model (Oily Cake) [Volume 20, Issue 2, 2021, Pages 31-48]

  • Pedo-Transfer Functions Assessment of Indirect Methods to Estimate Soil Hydraulic Properties for Simulating Soil Moisture in a Sandy Loam Soil [Volume 9, Issue 4, , Pages 31-44]

  • Pellet Optimum Moisture Content of Compost for Fertilizer Pellets Produced Using an Extruding Device [Volume 13, Issue 4, , Pages 75-88]

  • Peptide Comparison of the Antioxidant Properties of Hydrolyzed Turkmen Melon Seed Protein by Pancreatin and Alcalase [Volume 21, Issue 2, 2022, Pages 75-90]

  • Percentage of mechanical damage Effect of Kinematic Index and Rod Shape on Performance of an Onion Rod Digger [Volume 14, Issue 3, , Pages 15-28]

  • Performance Evaluation Development of a Decision Support System to Evaluate and Improve the Performance of Irrigation and Drainage Networks [Volume 9, Issue 1, , Pages 125-140]

  • Performance Improvement Approaches Development of a Decision Support System to Evaluate and Improve the Performance of Irrigation and Drainage Networks [Volume 9, Issue 1, , Pages 125-140]

  • Performance Indicators Performance Evaluation Indicators for Structural and Operational Characteristics of Irrigation Networks [Volume 9, Issue 1, , Pages 15-30]

  • Perlite Influence of Irrigation Interval and Substrates on Production of Tomato (CV. Hamra) in Soilless (Bag) Culture [Volume 8, Issue 1, , Pages 31-46]

  • Perlite Effect of Vacuum-Membrane Filtering on Quality Attributes and Extraction Efficiency of Pectin from Citrus Peel [Volume 22, Issue 1, 2023, Pages 163-180]

  • Permeability Thermal Properties, Water Vapor Permeability and Morphology of Polylactic Acid Bionanocomposites [Volume 14, Issue 4, , Pages 25-40]

  • Permeability Effects of LDPE/clay Nanocomposites on the Quality and Shelf Life of Barbari Flat Bread [Volume 12, Issue 4, , Pages 51-60]

  • Permeability Effect of Oleic Acid on Physical, Mechanical and Barrier Properties of Edible Salep Fil [Volume 16, Issue 1, 2015, Pages 51-64]

  • Permeameter Investigation of Drainage Synthetic Envelopes Proportionality with the Soil Properties of Shadegan Plain Using Permeameter Test [Volume 15, Issue 3, , Pages 53-66]

  • Permeameter Laboratory Comparison of Two Domestic Synthetic Drainage Envelope Samples (PP450) With an Imported Product [Volume 12, Issue 2, , Pages 19-40]

  • Peroxide index Comparison of Antioxidant Efficiency in Oven Aging and Addition of BHT for Rice Bran Extract [Volume 15, Issue 1, , Pages 55-66]

  • PEROXIDE VALUE Effect of Harvesting Moisture Content and Drying Conditions on some of Qualitative Properties of Corn Kernel (SC647) Oil [Volume 20, Issue 1, 2021, Pages 157-168]

  • Perpendicular Diameter Volume Estimation of Potatoes Using Image Processing [Volume 8, Issue 4, , Pages 113-126]

  • Persian Lilac Flow Pattern of Peeled and Unpeeled Persian Lilac Fruit in a Hopper [Volume 16, Issue 1, 2015, Pages 95-108]

  • Pest control Study of Heat and Cold Treatments for Fumigation of Piarom and Zahedi Dates [Volume 10, Issue 2, , Pages 45-56]

  • Pest control Impact of Modified Atmosphere, Temperature and Packaging on the Quality of Date palm Fruit, Sayer cultivar [Volume 19, Issue 2, 2020, Pages 143-158]

  • Phenolic compound Optimization of Microencapsulation of Pomace Apple Extract and Evaluation of its Antimicrobial Properties in the Food Model (Oily Cake) [Volume 20, Issue 2, 2021, Pages 31-48]

  • Phenolic compound The effect of soy protein isolate and oat germ powder on some qualitative and textural characteristics of whey-less feta cheese [Volume 21, Issue 2, 2022, Pages 135-150]

  • Phenolic compounds Investigating the effect of treating edible coatings with edible oil extract along with ozone gas on vitamins B2 and B3 and phenolic compounds of Mazafti dates during cold storage. [(Articles in Press)]

  • Philip Model Spatial Variability of Infiltration Characteristics at Watershed Scale:A Case Study of Bajgah Plain [Volume 14, Issue 1, , Pages 13-32]

  • Physalis angulate Effects of Physalis angulate fruit powder and tragacanth gum as an egg replacer to produce dietic mayonnaise sauce [Volume 22, Issue 2, 2023, Pages 21-44]

  • Physical Ageing Enthalpy Relaxation of Gelatin in the Glassy State [Volume 8, Issue 3, , Pages 127-140]

  • Physical and biochemical traits Changes in Physical and Biochemical Traits in Native Summer-Ripening Apple Cultivars during Cold Storage [Volume 12, Issue 1, , Pages 59-70]

  • Physical Clogging Investigation of Drainage Synthetic Envelopes Proportionality with the Soil Properties of Shadegan Plain Using Permeameter Test [Volume 15, Issue 3, , Pages 53-66]

  • Physical model Effect of Submerged Vane Shape on Bed Sediment Management [Volume 14, Issue 3, , Pages 37-50]

  • Physical model One Dimensional Mathematical Model for Discharge Flow Calculation in Submerged Rockfill Detention Dams [Volume 8, Issue 3, , Pages 93-110]

  • Physicochemical properties Physicochemical Properties of Iranian Rice During Storage [Volume 14, Issue 2, , Pages 43-56]

  • Physicochemical properties Effect of Wheat Cultivar and Wheat Flour Ratio on Physicochemical Properties of Samanoo [Volume 13, Issue 1, , Pages 45-56]

  • Physicochemical properties The Study of the Possibility of the Application of Palm Oil Fractions Obtained at Different Temperatures to Increase Thermal Stability in Filling Chocolate Cake [Volume 19, Issue 2, 2020, Pages 1-20]

  • Physicochemical properties Assessment of Quality Changes of Medlar (Mespilus Germanica) During Ripening at Cold Storage [Volume 19, Issue 1, 2020, Pages 1-16]

  • Physicochemical properties Effect of Using Russian Olive (Elaeagnus Angustifolia) Powder on Quality Properties of Non-Fat Set-Type Yoghurt [Volume 19, Issue 2, 2020, Pages 159-176]

  • Physicochemical properties Investigation of dynamic and physicochemical properties of loaded- propolis extract nanoparticles [Volume 22, Issue 2, 2023, Pages 55-68]

  • Physicochemical properties The effect of xanthan gel on the rheological properties of wheat flour dough and the quality of Gholach bread [(Articles in Press)]

  • Physico-Chemical Properties Evaluation of Physico-Chemical Properties of New Potato Varieties and Introducing Proper Varieties for Processing Purpose [Volume 8, Issue 2, , Pages 63-78]

  • Phytic acid Effect of Soaked Bran, Wheat Malt Flour and Sourdough on Reducing Phytic Acid in Barbari Bread [Volume 13, Issue 2, , Pages 97-108]

  • Phytic acid Effect of Processing on the Decrease in Phytic Acid and Pesticide Residue in Wheat Bran [Volume 16, Issue 2, 2015, Pages 71-82]

  • Picker-husker Seed Corn Harvesting System Selection Using TOPSIS and SAW Models [Volume 14, Issue 2, , Pages 81-92]

  • Picking Force Shear Strength of Stem and Picking Force for Saffron Flowers [Volume 11, Issue 3, , Pages 41-54]

  • Picking off Energy Effective Factors on Force and Energy Requirements for Picking Cumin Seed [Volume 11, Issue 2, , Pages 49-58]

  • Picking off Force Effective Factors on Force and Energy Requirements for Picking Cumin Seed [Volume 11, Issue 2, , Pages 49-58]

  • Pilot Plant Spray Dryer Computational Fluid Dynamic Simulation of Flow Pattern and Heat Transfer in a Pilot Plant Spray Dryer with Cooling Air Jacket [Volume 14, Issue 1, , Pages 89-106]

  • Pinhole test The Role of Anions in the Dispersion Potential of Clayey Soil [Volume 12, Issue 3, , Pages 15-30]

  • Pipe head loss Effect of Suspended Sediment on Friction in Polyethylene Pipes [Volume 12, Issue 1, , Pages 1-16]

  • Pistachio Kernels Effect of Storage Temperature on Mechanical Properties of Pistachio Kernels [Volume 11, Issue 4, , Pages 67-76]

  • Planar failure Predicting Stable Bank Angle of Multi-Layered River Banks after Planar Mass Failure [Volume 14, Issue 2, , Pages 17-30]

  • Planar failure Extensive Model of Stability Analysis of Riverbanks [Volume 9, Issue 2, , Pages 37-56]

  • Plane Carbon Steen “CK45” Investigation on Plane Carbon Steel “CK45” for Using in Tillage Tools [Volume 5, Issue 2, , Pages 15-26]

  • Planter Development Construction and Evaluation of a Suitable Metering Mechanism for Planting of Soaked Watermelon Seeds [Volume 8, Issue 2, , Pages 105-118]

  • Planting Method The Effect of Planting Methods and Seed Rates on Yield of Canola in Saline Soil [Volume 10, Issue 2, , Pages 11-30]

  • Planting pattern Influence of Planting and Irrigation Management Methods on Maize Water Productivity in a Semiarid Region [Volume 12, Issue 4, , Pages 35-50]

  • Planting pattern The Effect of Planting Pattern and Water Levels on the Yield of Potatoes under Drip Irrigation [Volume 8, Issue 4, , Pages 81-94]

  • Plasticity index Evaluation of A New Technique Using Lime to Improve Soil Mechanical Characteristics [Volume 10, Issue 2, , Pages 57-70]

  • PLC Implementation and Evaluation of a Fuzzy Logic Controller for the Automatic Settings of a Combine Harvester [Volume 9, Issue 3, , Pages 75-88]

  • Plow Comparison of a Three-Harrow Two-Way Square Plow with a Three-Harrow One-Way Moldboard Plow [Volume 9, Issue 4, , Pages 1-16]

  • Plug-Flow Model Modeling and Testing of Herbicide Injection into Carriers on Direct Injection Sprayers [Volume 14, Issue 1, , Pages 73-88]

  • Pneumatic An ANN and Acoustic-Based Machine for Sorting Pistachio Nuts [Volume 10, Issue 4, , Pages 13-24]

  • Pneumatic Conveyor Design, Construction and Evaluation of a Canola Seed Pneumatic Conveyor in the Dilute Phase [Volume 8, Issue 4, , Pages 33-46]

  • Polluted Soil Cadmium Absorption by Tomatoes at Different Growth Stages in Polluted Soil [Volume 12, Issue 4, , Pages 1-18]

  • Polluted Soil Investigation of Cadmium Uptake in Root Region and Accumulation in Different Parts of Common Summer Crops in Iran [Volume 10, Issue 2, , Pages 31-44]

  • Polluted Soil Investigation of Cadmium Uptake and Distribution in Different Sectors of Common Vegetables in the Country [Volume 21, Issue 2, 2022, Pages 169-183]

  • Polyethylene Cover Optimal Packaging Conditions to Prolong Shelf Life of Lettuce (Lactuca sativa L.) in a Modified Atmosphere [Volume 14, Issue 1, , Pages 33-44]

  • Polyethylene terephthalate Total Migration of Poly Ethylene Terephthalate and Heavy Metals into non-alcoholic Malt Beverage Simulant during Shelf Life [Volume 22, Issue 1, 2023, Pages 115-128]

  • Polyvinylpyrrolidone Effect of Type and Concentration of Wall Material on Microencapsulated Saffron Color Compounds by Freeze Drying [Volume 15, Issue 1, , Pages 25-38]

  • Pomegranate Specific Heat and Thermal Conductivity of Pomegranates (Alak variety) [Volume 12, Issue 4, , Pages 61-72]

  • Pomegranate seed Antioxidant and Antiradical Properties of Pomegranate Seed Extract (Punica granatum L.) [Volume 15, Issue 2, , Pages 63-76]

  • Pomegranate seeds Optimum Conditions for Drying Pomegranate Arils in a Solar Dryer Using Surface Response Method [Volume 13, Issue 1, , Pages 57-72]

  • Pore Length Investigation of Relationships Between Soil Texture and Scaling Parameter to Predict Soil Water Content [Volume 5, Issue 3, , Pages 17-34]

  • Porosity The Effect of Wheat Flour Replacement with Eleaagnus Angustifolia Powder on Physicochemical and Sensory Properties of Toast Bread [Volume 19, Issue 1, 2020, Pages 155-168]

  • Porosity The Effect of Extrusion Process and Feed Composition on Physicochemical and Sensory Properties of Breakfast Cereal Based on Corn Grit, Wheat Flour and Cantaloupe Seed Flour [Volume 20, Issue 2, 2021, Pages 167-188]

  • Postharvest Rots Effect of Potassium Permanganate-Coated Nano-Zeolites on Cherry Quality and Shelf Life [Volume 10, Issue 1, , Pages 11-26]

  • Post-irrigation Effect of Residue Management and Time of Post-Irrigation on Wheat Yield in a Raised-Bed Planting System [Volume 15, Issue 2, , Pages 15-26]

  • Potassium The use of anti-freezing agents in preventing the production of reducing sugars during cold stress and potato storage [(Articles in Press)]

  • Potassium/Calcium Ratia The Interactive Effects of Potassium and Calcium on the K/Ca and Quality of Apple Fruits (In Naghadeh) [Volume 5, Issue 3, , Pages 63-84]

  • Potassium permanganate Effect of Potassium Permanganate, Edible Wax and Packaging on Quality and Storage Life of Bananas [Volume 13, Issue 2, , Pages 57-68]

  • Potassium permanganate Effect of Potassium Permanganate-Coated Nano-Zeolites on Cherry Quality and Shelf Life [Volume 10, Issue 1, , Pages 11-26]

  • Potassium sulfate The Interactive Effects of Potassium and Calcium on the K/Ca and Quality of Apple Fruits (In Naghadeh) [Volume 5, Issue 3, , Pages 63-84]

  • Potato Effect of Beta Irradiation on Quantitative and Qualitative Changes in Potatoes During Storage [Volume 12, Issue 3, , Pages 45-56]

  • Potato Design, Construction and Evaluation of a Portable Pneumatic Collection Machine for Colorado Beetles in Potato Fields [Volume 10, Issue 3, , Pages 69-82]

  • Potato The Effect of N and K Fertilizer on Qualitative Changes in Potato During Storage [Volume 10, Issue 4, , Pages 39-50]

  • Potato The Effect of Deficit Irrigation in Growth Stages on the Quantity and Quality of Potatoes and Water Use Efficiency [Volume 9, Issue 4, , Pages 17-30]

  • Potato Comparison of Different Methods to Reduce Tillage Operation in Wheat Planting After Potato [Volume 8, Issue 2, , Pages 33-46]

  • Potato Evaluation of Physico-Chemical Properties of New Potato Varieties and Introducing Proper Varieties for Processing Purpose [Volume 8, Issue 2, , Pages 63-78]

  • Potato The Effect of Deficit Irrigation by Alternate Furrow Irrigation on Growth Stages of the Potato [Volume 8, Issue 4, , Pages 19-32]

  • Potato The Effect of Planting Pattern and Water Levels on the Yield of Potatoes under Drip Irrigation [Volume 8, Issue 4, , Pages 81-94]

  • Potato Determination of Composition of Three Varieties of Khorasan Potato and their Changes after Storage [Volume 5, Issue 4, , Pages 65-76]

  • Potato Measurement and Modeling of Airflow Resistance in Two Potato Varieties Pile [Volume 20, Issue 1, 2021, Pages 39-50]

  • Potato by-product Investigating the Effect of Potato Peel on Dough Rheology and Biscuit Properties [Volume 20, Issue 2, 2021, Pages 49-62]

  • Potato Starch The Effect of Ultrasound on Some Characteristics of Wheat and Potato Starch [Volume 9, Issue 1, , Pages 95-108]

  • Pot cheese Isolation and Identification of Lactic Acid Bacteria in Traditional Pot Cheese [Volume 14, Issue 3, , Pages 83-96]

  • Powdered food The Feasibility of Detecting Chickpea Flour Adulteration by Spectroscopy (420-900 Nm) and Principle Components Analysis Technique [Volume 18, Issue 2, , Pages 155-166]

  • Power Tiller Analysis of Daily Exposure of Operator to Vibrations of a Power Tiller [Volume 8, Issue 4, , Pages 47-64]

  • Prebiotics The Effect of Sugar Beet Fiber on the Survival of Bifidobacterium Bifidum and Qualitative Properties of Synbiotic Fruit Yogurt Containing Kumquat by Response Surface Methodology [Volume 20, Issue 2, 2021, Pages 115-130]

  • Precision agriculture A Map-Based System for Variable Rate Liquid Nitrogen Fertilizer Application [Volume 13, Issue 4, , Pages 1-24]

  • Precision agriculture A Map-Based System for Variable Rate Liquid Nitrogen Fertilizer Application [Volume 13, Issue 4, , Pages 97-108]

  • Precision agriculture Construction and Evaluation of Outlet Flow Control System for a Variable Rate Sprayer [Volume 16, Issue 2, 2015, Pages 93-108]

  • Precision agriculture Estimation of Nitrogen Content in Winter Wheat Using Proximal Crop Sensors [Volume 16, Issue 2, 2015, Pages 109-122]

  • Precision farming Design, Fabrication and Evaluation of a Continuous Controllable Metering Device for a Fertilizer Applicator [Volume 15, Issue 1, , Pages 11-24]

  • Prediction Capability Evaluation Regression Techniques in Prediction of Tractor Repair and Maintenance Costs [Volume 11, Issue 3, , Pages 87-96]

  • Preemengence Herbicide Generating a Digital Management Map Using GPS for Herbicide Application by VRA Spraying [Volume 10, Issue 3, , Pages 29-44]

  • Pre-processing methods Effect of Spectral Pre-Processing Methods on Non-Destructive Quality Assessment of Oranges Using NIRS [Volume 15, Issue 2, , Pages 27-44]

  • PRESERVATION Effect of Elevated Concentrations of CO2 in Modified Atmosphere Packaging on the Quality of Sayer Dates [Volume 8, Issue 4, , Pages 143-156]

  • Preservation Time Optimal Packaging Conditions to Prolong Shelf Life of Lettuce (Lactuca sativa L.) in a Modified Atmosphere [Volume 14, Issue 1, , Pages 33-44]

  • Pressure Drop Design, Construction and Evaluation of a Canola Seed Pneumatic Conveyor in the Dilute Phase [Volume 8, Issue 4, , Pages 33-46]

  • Pressure loss Modeling the Physical Properties (Viscosity, Density and Color) of Camel Milk as a Function of Fat Content and Temperature [Volume 19, Issue 2, 2020, Pages 77-92]

  • Pressure Test Assessment of Physical, Chemical and Mechanical Properties of Nectarines [Volume 11, Issue 4, , Pages 57-66]

  • Press Wheel Enhanced Irrigated Canola Seedling Emergence with Longitudinal Cracks along Seed Rows from a Furrow Opener and Press Wheel [Volume 12, Issue 2, , Pages 69-86]

  • Press Wheel The Effect of Tillage Systems and Press Wheel Weights on Dry Land Wheat Grain Yield in Khuzestan Province [Volume 11, Issue 1, , Pages 1-18]

  • Pretreatment Influence of Temperature, Air Velocity and Pretreatments on Drying Thompson Seedless Grapes [Volume 8, Issue 4, , Pages 65-80]

  • Principle Component Analysis Agricultural Drought Risk Assessment Model for Kermanshah Province, Using Statistical and Intelligent Methods [Volume 9, Issue 3, , Pages 1-22]

  • Private Farming System Effect of Leased and Private Farming Systems on Machinery and Land Size for Farm Mechanization of Canola in Fereydoon-shahr, Isfahan, Iran [Volume 9, Issue 2, , Pages 69-80]

  • Probabilistic Methods Comparison of Aquifer Hydraulic Conductivity Estimation Methods for Use in Simulation Models [Volume 9, Issue 2, , Pages 95-112]

  • Probiotic Evaluation of Physicochemical and Microbial Properties of Hazelnut Whey-Based Beverage Fermented with Kefir Grain [Volume 15, Issue 3, , Pages 13-26]

  • Probiotic Effect of Probiotic Bacteria and Maltodextrin on Rheological Properties of Sour Cream [Volume 21, Issue 2, 2022, Pages 15-30]

  • Probiotic bacteria Molecular Identification of Probiotic Bacteria in Traditional Dairy Products of Azerbaijan using 16S rDNA [Volume 13, Issue 3, , Pages 51-62]

  • Probiotics The Effect of Sugar Beet Fiber on the Survival of Bifidobacterium Bifidum and Qualitative Properties of Synbiotic Fruit Yogurt Containing Kumquat by Response Surface Methodology [Volume 20, Issue 2, 2021, Pages 115-130]

  • Probiotics Milk cocoa production probiotic enriched with vitamin D and its effect on the survival of Lactobacillus acidophilus [Volume 20, Issue 2, 2021, Pages 1-16]

  • Probiotics Evaluating the Antimicrobial Effect of Postbiotic Extract From Lactobacillus Casei on E.coli, S.aureus, P.nutatum, and C.albicans by Using the Well Diffusion Agar Method [Volume 22, Issue 1, 2023, Pages 81-96]

  • Process by-product The effect of ultrasound and microencapsulation on characteristics of bioactive compounds of extracted from grape pomace Rashe Sardasht cultivar [Volume 19, Issue 2, 2020, Pages 93-108]

  • PROCESSING Effect of Dehulling Methods and Genotype on Chemical, Aflatoxin and Sensorial Indices for Walnuts [Volume 13, Issue 3, , Pages 37-50]

  • Production Function Optimal Irrigation Scheduling Based on Water-Yield Relations in Soybean Cultivars [Volume 11, Issue 1, , Pages 85-102]

  • Productivity Effect of Leased and Private Farming Systems on Machinery and Land Size for Farm Mechanization of Canola in Fereydoon-shahr, Isfahan, Iran [Volume 9, Issue 2, , Pages 69-80]

  • Proportional control Design, Fabrication and Evaluation of a Mobile Robot for Spraying in Greenhouses [Volume 12, Issue 2, , Pages 87-100]

  • Prosopis farcta root The comparative effect of aquatic extract of prosopis farcta root and Luteolin on antioxidative activity and viability of starter bacteria of yogurt [Volume 20, Issue 1, 2021, Pages 123-140]

  • Protein Nanofibril Stability of whey protein nanofibrils at different pH [Volume 19, Issue 1, 2020, Pages 35-52]

  • Proximal Crop Sensors Estimation of Nitrogen Content in Winter Wheat Using Proximal Crop Sensors [Volume 16, Issue 2, 2015, Pages 109-122]

  • Prune Effect of Accelerating Drying on Prune Quality Characteristics in a Solar Dryer [Volume 9, Issue 3, , Pages 107-122]

  • Puffy pastille Effect of whey protein and flaxseed gum on physical and sensory properties Jujube-apple puree puffy pastille [Volume 22, Issue 2, 2023, Pages 1-20]

  • Pulse Wave Development of an Ultrasonic System and Evaluation of Effective Parameters in Ultrasonic Measurement of Agricultural Products [Volume 10, Issue 1, , Pages 27-48]

  • Pumpage Water and energy resources are limited; however, water and energy consumption for production of agricultural crops is increasing to meet the food dema [Volume 16, Issue 3, 2015, Pages 31-44]

  • Pumping air Measurement of Air Pumped Using a Rotary Atomizer in a Spray Dryer [Volume 14, Issue 3, , Pages 29-36]

  • Pumping Plant Efficiency and Energy Consumption in Sprinkler Irrigation Pumping Plants in Some Fields in Hamadan Province [Volume 11, Issue 4, , Pages 19-34]

Q

  • Qazvin Irrigation Network Systems Dynamics Model to Assess Irrigation Networks [Volume 11, Issue 4, , Pages 35-56]

  • Qualimeter Development of an Ultrasonic System and Evaluation of Effective Parameters in Ultrasonic Measurement of Agricultural Products [Volume 10, Issue 1, , Pages 27-48]

  • Qualitativ Effects of Rotary Speed, Mixing Temperature and Time on Quality and Quantity of Oil Extracted from Olives (Roughany) Using a Hammer Crusher [Volume 12, Issue 1, , Pages 71-82]

  • Qualitative characteristics Effect of Storage Temperature and Sunflower Oil Emulsion on the Quality of Melons [Volume 13, Issue 2, , Pages 69-82]

  • Qualitative characteristics Effect of Extrusion Process on Qualitative Characteristics of Rice Bran Oil of Tarom and Khazar Cultivars [Volume 22, Issue 2, 2023, Pages 111-131]

  • Qualitative properties Effect of Curing Method on Qualitative Traits of Iranian Onion Cultivars [Volume 13, Issue 3, , Pages 29-36]

  • Qualitative properties The Effects of Moisture Content on Physico-Chemical Properties of Confectionary Sunflower Seeds [Volume 19, Issue 1, 2020, Pages 17-34]

  • Qualitative Specification Physico-Chemical and Qualitative Characteristics of Oil in Ten Soybeans Varieties Cultivated in Iran [Volume 10, Issue 1, , Pages 1-10]

  • Quality characteristic Investigation the Effect of Grapeguard on Quality and Controlling Fungal Contamination of Grape in Cold Storage [Volume 5, Issue 3, , Pages 1-16]

  • Quality characteristics The effect of storage type on the storage life and quality of two onion cultivars in southern regions of Iran [Volume 19, Issue 1, 2020, Pages 79-90]

  • Quality evaluation Investigating the effectiveness of the continuous window refractance system on drying kinetics and physical properties of apple and peach slices and comparing it with drying with hot and sunny air [Volume 22, Issue 1, 2023, Pages 15-34]

  • Quality of nut Fabrication and Evaluation of a Single-shell Barrel-type Mechanized Walnut Cracker [Volume 14, Issue 4, , Pages 105-116]

  • Quality properties Use of Edible Corn Zein Coatings and CaCl2 Treatment to Improve the Quality and Extend the Storage Life of Apricots [Volume 15, Issue 3, , Pages 27-40]

  • Quality properties Effect of the Thresher Drum Rotary Speed, Distance Between Thresher Drum and Sieve, and Stem Height on Wheat Quality [Volume 13, Issue 1, , Pages 89-100]

  • Quality properties Effect of Storage Duration and Conditions on the Weight Loss and Quality of the Garlic Populations of Hamadan Province [Volume 5, Issue 2, , Pages 49-62]

  • Quality properties Effect of Some Sugar Replacers on Physico-Chemical, Sensory and Texture Properties of Dietetic Masghati [Volume 19, Issue 1, 2020, Pages 105-118]

  • Quality properties Evaluation of the Effect of Ozone Gas on Quality Characteristics and Storage Life of Barley Grain [Volume 20, Issue 1, 2021, Pages 109-122]

  • Quality Tests Effect of Chitosan-Based Nano-Packaging on Physical Properties of Apricot Variety 526 (58-Shahrood) [Volume 15, Issue 3, , Pages 41-52]

  • Quasi-Static Loading Contributing Factors to the Mechanical Strength of Cumin Seed under Quasi-Static Loading [Volume 9, Issue 3, , Pages 23-34]

  • Quercus sweetener Evaluation of Physical and Sensory Characteristics of Cupcake with Quercus Sweetener (Gazo) [Volume 20, Issue 2, 2021, Pages 63-80]

R

  • Radial Gate Application of HEC-RAS and MIKE-11 Models for Flow Simulation in Irrigation Canals [Volume 9, Issue 1, , Pages 49-62]

  • Radical scavenging property Antioxidant and Antiradical Properties of Pomegranate Seed Extract (Punica granatum L.) [Volume 15, Issue 2, , Pages 63-76]

  • Rainfed Improving Water Productivity and Optimal Time and Amount of Single Irrigation for Rainfed Spring Rapeseed [Volume 8, Issue 2, , Pages 79-92]

  • Rainfed An Economic Evaluation of Supplemental Irrigation at Optimum Rate of Nitrogen on Wheat in Rainfed Condition [Volume 5, Issue 3, , Pages 97-112]

  • Rain water Determination of Technical Characters of Micro-Catchments Water Harvesting Systems for Rainfed Almond Trees [Volume 14, Issue 2, , Pages 1-16]

  • Raised bed Effect of Residue Management and Time of Post-Irrigation on Wheat Yield in a Raised-Bed Planting System [Volume 15, Issue 2, , Pages 15-26]

  • Rake Effect of Alfalfa Fluffers on Drying Rate, Baling Loss, and Nutrient Value of Alfalfa During Baling [Volume 12, Issue 4, , Pages 103-114]

  • Rancidity Comparison of Antioxidant Efficiency in Oven Aging and Addition of BHT for Rice Bran Extract [Volume 15, Issue 1, , Pages 55-66]

  • RANCIMAT Antioxidant and Antiradical Properties of Pomegranate Seed Extract (Punica granatum L.) [Volume 15, Issue 2, , Pages 63-76]

  • Raotor Speed Effect of Rotor Speed and Blade Position in Modified Blade Whitener on Rice Quality [Volume 8, Issue 1, , Pages 137-150]

  • Rapeseed Effects of Surface Drainage and Different Rates of Nitrogen Fertilizer on Oil Percentage, Protein and Grain Yield of Rapeseed [Volume 8, Issue 2, , Pages 119-134]

  • Rapeseed Effect of Harvesting, Moisture Content and Drying Temperature on Canola Oil and Seed Quality [Volume 8, Issue 3, , Pages 1-16]

  • Rapeseed oil The Effects of Ultrasonic Waves on Chemical Properties of Rapeseed Oil during Refining [Volume 20, Issue 1, 2021, Pages 19-38]

  • Rapid Drawdown Dynamic Properties of Seepage and Stability on Upstream Slope of an Unsaturated Homogeneous Earth Dam Subjected to Rapid Drawdown [Volume 16, Issue 1, 2015, Pages 19-36]

  • Rasp-Bar Cylinder The Effect of Harvesting Method on Losses for Two Rice Varieties in Khouzestan Province [Volume 9, Issue 3, , Pages 89-106]

  • Rate of Citronellol to Geraniol The Effect of Different Storage Conditions on Quantitative and Qualitative Characteristics of Rosa damascena Essential Oil [Volume 20, Issue 1, 2021, Pages 69-78]

  • Raw Wastewater Investigation on Nitrogen Leaching to Soil Depth by Irrigation with Wastewater [Volume 5, Issue 4, , Pages 49-64]

  • Reduced Phosphate The Effect of Relative Phosphate Replacement with Modified Potato Starch in Cocktail Sausage Formulation [Volume 21, Issue 1, 2022, Pages 93-108]

  • Reducing activity Antioxidant and Antiradical Properties of Pomegranate Seed Extract (Punica granatum L.) [Volume 15, Issue 2, , Pages 63-76]

  • Refractance window Investigating the effectiveness of the continuous window refractance system on drying kinetics and physical properties of apple and peach slices and comparing it with drying with hot and sunny air [Volume 22, Issue 1, 2023, Pages 15-34]

  • Regression models Comparison of mathematical models, artificial neural networks and adaptive neuro-fuzzy inference system (ANFIS) in prediction of instantaneous drying curves of potato slices in a microwave dryer [Volume 19, Issue 1, 2020, Pages 137-154]

  • Relative humidity Effect of Type and Concentration of Wall Material on Microencapsulated Saffron Color Compounds by Freeze Drying [Volume 15, Issue 1, , Pages 25-38]

  • Rennet Comparision of Some Chemical, Physical and Sensory Characteristics of Skim, Textured Skim, and Whole Milk During Storage [Volume 13, Issue 4, , Pages 41-50]

  • Repair and Maintenance Cost Prediction of Tractor's Economic Life Using Genetic Algorithm Case Study: Four Common Tractors in Khorasan Razavi Province [Volume 15, Issue 3, , Pages 97-108]

  • Replacement Model Prediction of Tractor's Economic Life Using Genetic Algorithm Case Study: Four Common Tractors in Khorasan Razavi Province [Volume 15, Issue 3, , Pages 97-108]

  • Reservoir and Sediment One Dimensional Simulation of Flushing Sediment through Reservoirs [Volume 8, Issue 3, , Pages 51-64]

  • Residue management Effect of Residue Management and Time of Post-Irrigation on Wheat Yield in a Raised-Bed Planting System [Volume 15, Issue 2, , Pages 15-26]

  • Residue management The Effect of Conventional and Conservation Tillage on Forage Corn Yield in a Barley-Corn Rotation [Volume 12, Issue 1, , Pages 83-96]

  • Resonance frequency Melon Ripeness Detection using Non-Destructive Acoustic Impulse Response [Volume 13, Issue 3, , Pages 89-102]

  • Response surface Numerical Simulation with Comsol and Modeling with Response Surface Method of the Effect of Drying Factors on Dried Apple Shrinkage [Volume 21, Issue 2, 2022, Pages 30-50]

  • Response surface method Optimum Conditions for Drying Pomegranate Arils in a Solar Dryer Using Surface Response Method [Volume 13, Issue 1, , Pages 57-72]

  • Response surface method Mathematical modeling of the biochemical properties of carrots by microwave drying with different pretreatments using response surface methodology [Volume 21, Issue 1, 2022, Pages 35-56]

  • Response surface method Fabrication and characterization of milk protein isolate nanoparticles by electrospraying method [Volume 22, Issue 1, 2023, Pages 129-146]

  • Response-Surface Methodology Effect of Vacuum-Membrane Filtering on Quality Attributes and Extraction Efficiency of Pectin from Citrus Peel [Volume 22, Issue 1, 2023, Pages 163-180]

  • Retention Curve Cyclic Swelling of Superabsorbent Polymers in Soil Porous Media [Volume 8, Issue 4, , Pages 1-18]

  • Rheological Behavior Effect of Gum Tragacanth and Carboxymethyl Cellulose on Physicochemical and Sensory Properties of Mayonnaise [Volume 15, Issue 4, , Pages 39-52]

  • Rheological Carreau Model Effect of Probiotic Bacteria and Maltodextrin on Rheological Properties of Sour Cream [Volume 21, Issue 2, 2022, Pages 15-30]

  • Rheological properties Chemical Characteristics and Properties of Dough Made with Fine Wheat Bran Particles after Hydrothermal Treatment [Volume 13, Issue 4, , Pages 51-60]

  • Rheology Rheological Properties of Wheat Flour Dough with Added Flaxseed Powder [Volume 13, Issue 4, , Pages 61-74]

  • Rheology The Study of the Possibility of the Application of Palm Oil Fractions Obtained at Different Temperatures to Increase Thermal Stability in Filling Chocolate Cake [Volume 19, Issue 2, 2020, Pages 1-20]

  • Rheology Investigating the Effect of Potato Peel on Dough Rheology and Biscuit Properties [Volume 20, Issue 2, 2021, Pages 49-62]

  • Rheology The Effect of Substituting Sugar With Isomalt, Inulin and Sorbitol on the Physical and Sensory Properties of Dark Chocolate [Volume 22, Issue 1, 2023, Pages 147-162]

  • Rice bran Comparison of Antioxidant Efficiency in Oven Aging and Addition of BHT for Rice Bran Extract [Volume 15, Issue 1, , Pages 55-66]

  • Rice bran Effect of Extrusion Process on Qualitative Characteristics of Rice Bran Oil of Tarom and Khazar Cultivars [Volume 22, Issue 2, 2023, Pages 111-131]

  • Rice bran oil Effect of Extrusion Process on Qualitative Characteristics of Rice Bran Oil of Tarom and Khazar Cultivars [Volume 22, Issue 2, 2023, Pages 111-131]

  • Rice Breakage Effect of Speed Variations in Abrasive Rice Whitening on Milling Properties of Two Varieties of Rice in Fars Province [Volume 9, Issue 4, , Pages 45-56]

  • Rice Breakage Effect of Variety, Rotational Blade Speed and Paddy Moisture Content on Performance of a De-awner [Volume 8, Issue 4, , Pages 127-142]

  • Rice Breakage Percentage Effect of Rotor Speed and Blade Position in Modified Blade Whitener on Rice Quality [Volume 8, Issue 1, , Pages 137-150]

  • Rice husk Synthesis of Mesoporous Silica Nanoparticles from Rice Husk by the Thermal Degradation Method [Volume 21, Issue 2, 2022, Pages 115-134]

  • Rice Milling Moisture Losses in Blade and Abrasive Systems by Moisture Content For Three Rice Varieties [Volume 11, Issue 1, , Pages 67-84]

  • Rice Processing Losses in Blade and Abrasive Systems by Moisture Content For Three Rice Varieties [Volume 11, Issue 1, , Pages 67-84]

  • Rice-Required Energy Determination of Whitening Energy, Energy Consumption Index and Whitening Index in Three Varieties of Rice [Volume 11, Issue 2, , Pages 1-16]

  • Rice residue Effect of Tillage Method and Rice Cultivation on Machine Parameters, Yield and Yield Components of Wheat and Residue Management for Rice-Wheat Rotation in Khuzestan [Volume 15, Issue 2, , Pages 45-62]

  • Rice storage Physicochemical Properties of Iranian Rice During Storage [Volume 14, Issue 2, , Pages 43-56]

  • Rice varieties Mechanized Dry Seeding Methods for Rice in Khuzestan [Volume 10, Issue 1, , Pages 81-96]

  • Ripeness Melon Ripeness Detection using Non-Destructive Acoustic Impulse Response [Volume 13, Issue 3, , Pages 89-102]

  • Ripening index Assessment of Quality Changes of Medlar (Mespilus Germanica) During Ripening at Cold Storage [Volume 19, Issue 1, 2020, Pages 1-16]

  • Ripening time Effect of 1-Methylcyclopropene on Tomato Ripening in Storage [Volume 15, Issue 2, , Pages 89-98]

  • River Estimation of Scour Depth Downstream of Grade-Control Structures [Volume 13, Issue 3, , Pages 1-14]

  • River Bank Erosion Extensive Model of Stability Analysis of Riverbanks [Volume 9, Issue 2, , Pages 37-56]

  • Riverbanks Predicting Stable Bank Angle of Multi-Layered River Banks after Planar Mass Failure [Volume 14, Issue 2, , Pages 17-30]

  • Road transport Investigation on the Effect of Frequency and Acceleration on Damage to Kiwi Fruit in Simulated Road Transport Vibrations [Volume 14, Issue 3, , Pages 1-14]

  • Rockfill Dams Non-Cohesive Sediment Transport Capacity in Detention Rockfill Using a Combined 1D Model and Dimensional Analysis [Volume 5, Issue 4, , Pages 77-88]

  • Rockfill Detension Dam One Dimensional Mathematical Model for Discharge Flow Calculation in Submerged Rockfill Detention Dams [Volume 8, Issue 3, , Pages 93-110]

  • Rod onion digger Using a Rod-Digger to Dig Onion Bulbs in Dense Planting [Volume 14, Issue 2, , Pages 93-108]

  • Rod weeder Using a Rod-Digger to Dig Onion Bulbs in Dense Planting [Volume 14, Issue 2, , Pages 93-108]

  • Rolling resistance Power and Energy Requirements for a Hybrid Electric Tractor Employing Light-Duty Implements [Volume 12, Issue 3, , Pages 85-100]

  • Romaine Lettuce Optimal Packaging Conditions to Prolong Shelf Life of Lettuce (Lactuca sativa L.) in a Modified Atmosphere [Volume 14, Issue 1, , Pages 33-44]

  • Rotary speed of concave thresher drum Effect of the Thresher Drum Rotary Speed, Distance Between Thresher Drum and Sieve, and Stem Height on Wheat Quality [Volume 13, Issue 1, , Pages 89-100]

  • Rotary wheel atomizer Measurement of Air Pumped Using a Rotary Atomizer in a Spray Dryer [Volume 14, Issue 3, , Pages 29-36]

  • Rotation Comparison of Different Methods to Reduce Tillage Operation in Wheat Planting After Potato [Volume 8, Issue 2, , Pages 33-46]

  • Rotational Failure Extensive Model of Stability Analysis of Riverbanks [Volume 9, Issue 2, , Pages 37-56]

  • Rough Rice Prediction of Head Rice Yield in Fixed Bed Drying Using Artificial Neural Networks [Volume 8, Issue 2, , Pages 135-156]

  • Round Buoyant Jet Trajectory Simultaneous Effect of Jet Geometry and Concentration of Sewage Outflow on the Positive Mixing Length of Flux Buoyancy in a Buoyant Jet [Volume 11, Issue 1, , Pages 49-66]

  • Row Crop Planter Equipping a Conventional Vacuum Row Planter with Disk Coulters for a No-Till System [Volume 11, Issue 4, , Pages 77-90]

  • Rupture energy Mechanical Properties of Three Major Iranian Walnut Varieties under Compression Loading [Volume 12, Issue 4, , Pages 87-102]

  • Rupture force Mechanical Properties of Three Major Iranian Walnut Varieties under Compression Loading [Volume 12, Issue 4, , Pages 87-102]

S

  • Safety Analysis of Daily Exposure of Operator to Vibrations of a Power Tiller [Volume 8, Issue 4, , Pages 47-64]

  • Saffron Effect of Type and Concentration of Wall Material on Microencapsulated Saffron Color Compounds by Freeze Drying [Volume 15, Issue 1, , Pages 25-38]

  • Saffron Shear Strength of Stem and Picking Force for Saffron Flowers [Volume 11, Issue 3, , Pages 41-54]

  • Saffron Technical and Economical Comparison of Tillage Implements Used for Crust Breaking of Saffron Cultivation at Different Irrigations Times [Volume 8, Issue 2, , Pages 93-104]

  • Saffron flower Compaction and Impaction Forces from Loading Mechanisms for Separation of Stigmas from Dried Saffron Flowers [Volume 15, Issue 1, , Pages 1-10]

  • Saffron stigma Compaction and Impaction Forces from Loading Mechanisms for Separation of Stigmas from Dried Saffron Flowers [Volume 15, Issue 1, , Pages 1-10]

  • Sago starch film Study the influence of extract of Eryngium billardieri on physic-mechanical and antimicrobial properties of Sago starch edible films [Volume 21, Issue 1, 2022, Pages 139-150]

  • Salep Effect of Bene Kernel Oil and Its Unsaponifiable Matter Fraction and Salep Hydrocolloid during Deep Fat Frying on Kinetic Oil Uptake by Potato Strips [Volume 14, Issue 3, , Pages 97-112]

  • Salep Effect of Oleic Acid on Physical, Mechanical and Barrier Properties of Edible Salep Fil [Volume 16, Issue 1, 2015, Pages 51-64]

  • Saline Content of Root Zone Changes in Soil Salinity in Sugarcane Root Zones According to Irrigation Method and Drainage Using SaltMod in Imam Khomeini Agro-Industry [Volume 16, Issue 1, 2015, Pages 1-18]

  • Salinity Effects of Controlled Drainage on Soil Salinity, Irrigation Management and Sugarcane Yield at Imam Khomeini Plantation [Volume 13, Issue 4, , Pages 25-40]

  • Salinity Modeling Canola Response to Salinity on Vegetative Growth Stages [Volume 8, Issue 4, , Pages 95-112]

  • SaltMod Changes in Soil Salinity in Sugarcane Root Zones According to Irrigation Method and Drainage Using SaltMod in Imam Khomeini Agro-Industry [Volume 16, Issue 1, 2015, Pages 1-18]

  • Salt Replacement Vertical Movement of Salts in Unsaturated Soil by Electro-Chemico-Osmosis [Volume 9, Issue 2, , Pages 23-36]

  • Samanoo Effect of Wheat Cultivar and Wheat Flour Ratio on Physicochemical Properties of Samanoo [Volume 13, Issue 1, , Pages 45-56]

  • SARIMA Time Series Forecasting of Sefidrood River Water Quality Using Linear Stochastic Models [Volume 12, Issue 3, , Pages 31-44]

  • Satellite Use of Remote Sensing to Monitor Crop Residue Coverage and Tillage Intensity [Volume 15, Issue 3, , Pages 81-96]

  • Saturated hydraulic conductivity Application of Artificial Neural Networks in Prediction of Saturated Hydraulic Conductivity Using Soil Physical Parameters [Volume 10, Issue 1, , Pages 97-112]

  • Saturated hydraulic conductivity Effects of Ahwaz Treated Municipal Wastewater Application on Hydraulic Characteristics of Soil [Volume 8, Issue 2, , Pages 47-62]

  • Saturated hydraulic conductivity Evaluating Temporal Variations of Soil Hydraulic Conductivity Using Inverse Optimization Technique [Volume 8, Issue 3, , Pages 17-30]

  • SAW Seed Corn Harvesting System Selection Using TOPSIS and SAW Models [Volume 14, Issue 2, , Pages 81-92]

  • Saw- toothed beetle Impact of Modified Atmosphere, Temperature and Packaging on the Quality of Date palm Fruit, Sayer cultivar [Volume 19, Issue 2, 2020, Pages 143-158]

  • Sayer Variety Effect of Elevated Concentrations of CO2 in Modified Atmosphere Packaging on the Quality of Sayer Dates [Volume 8, Issue 4, , Pages 143-156]

  • Scaling Factor Spatial Variability of Infiltration Characteristics at Watershed Scale:A Case Study of Bajgah Plain [Volume 14, Issue 1, , Pages 13-32]

  • Scaling Parameter Investigation of Relationships Between Soil Texture and Scaling Parameter to Predict Soil Water Content [Volume 5, Issue 3, , Pages 17-34]

  • SCE Optimal Operation of Irrigation Canals with Conjunctive Use of Surface and Ground Water [Volume 11, Issue 3, , Pages 27-40]

  • Scour Estimation of Scour Depth Downstream of Grade-Control Structures [Volume 13, Issue 3, , Pages 1-14]

  • Secondary current Effect of Submerged Vane Shape on Bed Sediment Management [Volume 14, Issue 3, , Pages 37-50]

  • Sediment Concentration The Effect of Soil Physical and Chemical Properties on Runoff Generation and Sediment Yield Using Rainfall Simulator [Volume 8, Issue 2, , Pages 1-16]

  • Sediment control Flow Pattern at Lateral Intake Using a Spur Dike and Submerged Vanes [Volume 11, Issue 4, , Pages 1-18]

  • Sediment Entry Flow Patterns at Right-Angled Lateral Intakes [Volume 10, Issue 1, , Pages 49-68]

  • Sediment Flushing One Dimensional Simulation of Flushing Sediment through Reservoirs [Volume 8, Issue 3, , Pages 51-64]

  • Sediment laden flow Effect of Suspended Sediment on Friction in Polyethylene Pipes [Volume 12, Issue 1, , Pages 1-16]

  • Sediment transport Non-Cohesive Sediment Transport Capacity in Detention Rockfill Using a Combined 1D Model and Dimensional Analysis [Volume 5, Issue 4, , Pages 77-88]

  • Seed cleaning Effect of Wind Speed, Straw Walker and Sieve Conditions on Quality of Cumin Seed Cleaning [Volume 13, Issue 2, , Pages 109-118]

  • Seed corn Seed Corn Harvesting System Selection Using TOPSIS and SAW Models [Volume 14, Issue 2, , Pages 81-92]

  • Seeding Machines The Effect of Tillage Systems and Press Wheel Weights on Dry Land Wheat Grain Yield in Khuzestan Province [Volume 11, Issue 1, , Pages 1-18]

  • Seed Plate Development Construction and Evaluation of a Suitable Metering Mechanism for Planting of Soaked Watermelon Seeds [Volume 8, Issue 2, , Pages 105-118]

  • Seed rate The Effect of Planting Methods and Seed Rates on Yield of Canola in Saline Soil [Volume 10, Issue 2, , Pages 11-30]

  • Seeds Flow Pattern of Peeled and Unpeeled Persian Lilac Fruit in a Hopper [Volume 16, Issue 1, 2015, Pages 95-108]

  • Seed separation Effect of Wind Speed, Straw Walker and Sieve Conditions on Quality of Cumin Seed Cleaning [Volume 13, Issue 2, , Pages 109-118]

  • Seed size Effect of Achenes Size on Quantitative and Qualitative Characteristics of Extracted Oil in Oily Sunflower Varieties [Volume 11, Issue 1, , Pages 103-116]

  • Seepage Dynamic Properties of Seepage and Stability on Upstream Slope of an Unsaturated Homogeneous Earth Dam Subjected to Rapid Drawdown [Volume 16, Issue 1, 2015, Pages 19-36]

  • Seepage rate Hydraulic Characteristics of Porous Clay Capsules in a Subsurface Irrigation System at Three Soil Textures [Volume 14, Issue 4, , Pages 57-72]

  • Segmentation Method Determination of Volume and Mass of Lemons by Mechine Vision System [Volume 10, Issue 2, , Pages 87-98]

  • Self-purification A Mathematical Model for River Flow Assimilation: A Case Study of Pasikhan River, Iran [Volume 14, Issue 2, , Pages 31-42]

  • SEM Thermal Properties, Water Vapor Permeability and Morphology of Polylactic Acid Bionanocomposites [Volume 14, Issue 4, , Pages 25-40]

  • Semi-Automatic Onion Transplanter Increasing the Speed of a Semi-Automatic Onion Transplanter with the Use of Simultaneous Planting of Multiple Seedlings [Volume 16, Issue 1, 2015, Pages 79-94]

  • Semi Stone Shell Almond Effect of Moisture on the Physical Properties of Almond Kernels [Volume 11, Issue 4, , Pages 91-102]

  • Sensor Implementation and Evaluation of a Fuzzy Logic Controller for the Automatic Settings of a Combine Harvester [Volume 9, Issue 3, , Pages 75-88]

  • Sensorial Characteristics Effect of Accelerating Drying on Prune Quality Characteristics in a Solar Dryer [Volume 9, Issue 3, , Pages 107-122]

  • Sensorial properties Effect of Dehulling Methods and Genotype on Chemical, Aflatoxin and Sensorial Indices for Walnuts [Volume 13, Issue 3, , Pages 37-50]

  • Sensory Effect of Persian Acorn Flour on Physicochemical and Sensory Properties of Baguettes [Volume 19, Issue 2, 2020, Pages 177-186]

  • Sensory analysis Effect of Carboxymethylcellulose Gel on Properties of Wheat Flour Dough and Barbari Bread [Volume 14, Issue 2, , Pages 57-68]

  • Sensory analysis The effect of xanthan gel on the rheological properties of wheat flour dough and the quality of Gholach bread [(Articles in Press)]

  • Sensory evaluation Viability of Lactobacillus Acidophilus and Its Effect on Characteristics of Jug Cheese (Technical Note) [Volume 14, Issue 3, , Pages 113-120]

  • Sensory evaluation Evaluation of the Effects of Feed Composition and Extrusion Process Variables on Physicochemical, Textural, Visual and Sensory Properties of Puffed Corn Snacks Containing Flaxseed [Volume 19, Issue 2, 2020, Pages 21-42]

  • Sensory evaluation Using of Bamboo Fiber as A Fat Substitute in Breakfast Chocolate (Chocolate Cream) and the Study of Its Sensory, Tissue, and Physicochemical Characteristics [Volume 20, Issue 2, 2021, Pages 151-166]

  • Sensory evaluation The Effect of Substituting Sugar With Isomalt, Inulin and Sorbitol on the Physical and Sensory Properties of Dark Chocolate [Volume 22, Issue 1, 2023, Pages 147-162]

  • Sensory test Melon Ripeness Detection using Non-Destructive Acoustic Impulse Response [Volume 13, Issue 3, , Pages 89-102]

  • Separation Compaction and Impaction Forces from Loading Mechanisms for Separation of Stigmas from Dried Saffron Flowers [Volume 15, Issue 1, , Pages 1-10]

  • Separation An ANN and Acoustic-Based Machine for Sorting Pistachio Nuts [Volume 10, Issue 4, , Pages 13-24]

  • Sesame Seed Oleosome Evaluation of rheological and textural structure of composite gels using oleosome and sesame seed protein [Volume 21, Issue 2, 2022, Pages 151-168]

  • Sesame Seed Protein Evaluation of rheological and textural structure of composite gels using oleosome and sesame seed protein [Volume 21, Issue 2, 2022, Pages 151-168]

  • Set Fruit Yoghurt Effect of Thickening Agents on Physicochemical, Sensory and Microbial Properties of Set Fruit Yoghurt [Volume 16, Issue 1, 2015, Pages 65-78]

  • Set-type yoghurt Effect of Using Different Rates of Donkey Milk and Cow Milk on Physicochemical, Texture and Sensory Properties of Set-Type Yoghurt [Volume 20, Issue 1, 2021, Pages 1-18]

  • Sewage sludge Effects of Sewage Sludge Application and Leaching on Soil Chemical Properties, Yield and Quality of Barley [Volume 8, Issue 3, , Pages 65-80]

  • Sewage Sludge Ash Application 0f Sewage Sludge Ash to Improve Engineering Properties of Clay Soil in Water Structures [Volume 15, Issue 4, , Pages 93-108]

  • Shadegan Investigation of Drainage Synthetic Envelopes Proportionality with the Soil Properties of Shadegan Plain Using Permeameter Test [Volume 15, Issue 3, , Pages 53-66]

  • Shallow saline groundwater Effect of Groundwater Salinity on Maize Water Requirements and Yield [Volume 13, Issue 1, , Pages 31-44]

  • Shape-Independent Properties Detection of Lettuce and Cabbage from Images Taken under Different Lighting Conditions Using an Elliptic Thresholding [Volume 15, Issue 4, , Pages 13-26]

  • Shear failure Field and Laboratory Study of Cantilever Failure Phenomenon in Cohesive Riverbanks [Volume 13, Issue 2, , Pages 21-38]

  • Shear strength Shear Strength of Stem and Picking Force for Saffron Flowers [Volume 11, Issue 3, , Pages 41-54]

  • Shear strength Evaluation of A New Technique Using Lime to Improve Soil Mechanical Characteristics [Volume 10, Issue 2, , Pages 57-70]

  • Shear Stress Mechanical Properties of Quince Fruit (Cydonia oblonga) under Quasi-static Loading using Finite Element Method [Volume 21, Issue 2, 2022, Pages 103-114]

  • Shelf life Effect of Packaging Film and Moisture Absorbent Materials on the Shelf Life of Button Mushrooms [Volume 15, Issue 3, , Pages 1-12]

  • Shelf life Effect of Hot Water, Ethanol and Acetic Acid Vapor on Physical, Chemical and Organoleptic Characteristics of Peaches (Prunus persica Batsch cv. elberta) [Volume 14, Issue 1, , Pages 59-72]

  • Shelf life Quality and Shelf Life of Torkaman Grape Cultivars and Local Cultivars [Volume 14, Issue 4, , Pages 1-12]

  • Shelf life Effect of Calcium Chloride and Storage Temperature on Quality and Shelf Life of Three Tomato Cultivars [Volume 10, Issue 4, , Pages 61-72]

  • Shelf life Evaluation of the Effect of Ozone Gas on Quality Characteristics and Storage Life of Barley Grain [Volume 20, Issue 1, 2021, Pages 109-122]

  • Shelf life Effect of Persian Acorn Flour on Physicochemical and Sensory Properties of Baguettes [Volume 19, Issue 2, 2020, Pages 177-186]

  • Shelf life The Effect of Chitosan along with Basil Seed Gum and Nettle Essential Oil on the Microbial, Chemical, and Sensory Properties of Hamburger [Volume 21, Issue 1, 2022, Pages 75-92]

  • Shelf life Effect of Aloe Vera Gel Coating on Storage Time and Physicochemical Properties of Apricots [Volume 22, Issue 1, 2023, Pages 49-66]

  • Shelf life Application of microwave energy for Poly Phenol Oxidase inactivation in green tea processing [Volume 22, Issue 1, 2023, Pages 97-114]

  • Shelf life of raised bread Effect of Microbial Biopolymers on Extensographic Properties of Wheat Dough and Shelf Life of Raised Bread [Volume 15, Issue 1, , Pages 39-54]

  • Sheller Design, Development and Evaluation of a Peanut Sheller [Volume 9, Issue 1, , Pages 1-14]

  • Shells with Kernels Identification of Full and Empty Pistachio Shells Using a Sound Processing Approach in Time and Frequency Domains [Volume 9, Issue 3, , Pages 123-134]

  • Sherard chemical method The Role of Anions in the Dispersion Potential of Clayey Soil [Volume 12, Issue 3, , Pages 15-30]

  • Shrink Wrap Effects of Fungicide, Curing, Shrink Wrapping, Temperature and Shelf Life on Tangerines [Volume 13, Issue 1, , Pages 73-88]

  • Shrink Wrap Effects of Curing, Fungicide and Shrink Wrap on the Storage Life of Bitter Lemons [Volume 10, Issue 2, , Pages 1-10]

  • Simulation of drying process Comparison of mathematical models, artificial neural networks and adaptive neuro-fuzzy inference system (ANFIS) in prediction of instantaneous drying curves of potato slices in a microwave dryer [Volume 19, Issue 1, 2020, Pages 137-154]

  • Single irrigation Soil Water Balance, Sowing Date and Wheat Yield Using AquaCrop Model under Rainfed and Limited Irrigation [Volume 14, Issue 4, , Pages 41-56]

  • Single irrigation Single Irrigation and Sowing Date for Rainfed Barley in Maragheh Region and Estimation of Production Functions [Volume 13, Issue 2, , Pages 39-56]

  • Single irrigation Improving Water Productivity and Optimal Time and Amount of Single Irrigation for Rainfed Spring Rapeseed [Volume 8, Issue 2, , Pages 79-92]

  • Single wheel tester Design, Development and Evaluation of a Single Wheel Tester [Volume 9, Issue 2, , Pages 1-22]

  • Site specific crop management Design, Fabrication and Evaluation of a Continuous Controllable Metering Device for a Fertilizer Applicator [Volume 15, Issue 1, , Pages 11-24]

  • Site-specific management Construction and Evaluation of Outlet Flow Control System for a Variable Rate Sprayer [Volume 16, Issue 2, 2015, Pages 93-108]

  • Sizing Determination of Volume and Mass of Lemons by Mechine Vision System [Volume 10, Issue 2, , Pages 87-98]

  • Slope Stability Dynamic Properties of Seepage and Stability on Upstream Slope of an Unsaturated Homogeneous Earth Dam Subjected to Rapid Drawdown [Volume 16, Issue 1, 2015, Pages 19-36]

  • Smart packaging A review of biosensors based on Anthocyanins, betalains and Curcumins in smart food packaging [Volume 22, Issue 2, 2023, Pages 85-110]

  • Smooth pipe Effect of Suspended Sediment on Friction in Polyethylene Pipes [Volume 12, Issue 1, , Pages 1-16]

  • Snack Using of Germinated and Non-Germinated Soybean and Millet on Physicochemical Properties of Gluten-Free Doughnut Based on Rice Flour [Volume 20, Issue 2, 2021, Pages 131-150]

  • Snacks Effect of Chia Seed Flour and Kombucha Beverage Addition on Quantitative and Qualitative Properties of Functional Fermented Doughnut [Volume 20, Issue 1, 2021, Pages 51-68]

  • Soaked Watermelon Seeds Development Construction and Evaluation of a Suitable Metering Mechanism for Planting of Soaked Watermelon Seeds [Volume 8, Issue 2, , Pages 105-118]

  • Soaking Effect of Soaked Bran, Wheat Malt Flour and Sourdough on Reducing Phytic Acid in Barbari Bread [Volume 13, Issue 2, , Pages 97-108]

  • Sodium Stearyl -2- Lactylate Investigation on the Roles of Additives, Extraction Rate and Dough Mixing Order on Moisture and Quality of Industrial Bread [Volume 5, Issue 4, , Pages 25-36]

  • Software Investigation of Freeze Dryer Performance Using Numerical Simulation [Volume 12, Issue 1, , Pages 45-58]

  • Soil Bin Design, Development and Evaluation of a Single Wheel Tester [Volume 9, Issue 2, , Pages 1-22]

  • Soil Chemical Characteristics Effect of Treated Municipal Wastewater Disbursed by Drip Irrigation on the Chemical Characteristics of Soil [Volume 15, Issue 4, , Pages 65-78]

  • Soil Hydraulic Properties Assessment of Indirect Methods to Estimate Soil Hydraulic Properties for Simulating Soil Moisture in a Sandy Loam Soil [Volume 9, Issue 4, , Pages 31-44]

  • Soil Hydraulic Properties Effects of Ahwaz Treated Municipal Wastewater Application on Hydraulic Characteristics of Soil [Volume 8, Issue 2, , Pages 47-62]

  • Soilless culture Influence of Irrigation Interval and Substrates on Production of Tomato (CV. Hamra) in Soilless (Bag) Culture [Volume 8, Issue 1, , Pages 31-46]

  • Soil moisture characteristic curve Investigation of Relationships Between Soil Texture and Scaling Parameter to Predict Soil Water Content [Volume 5, Issue 3, , Pages 17-34]

  • Soil organic matter The Effects of Crop Residue Management and Tillage Depth on Wheat Yield and Soil Organic Matter in Corn-Wheat Rotation [Volume 5, Issue 2, , Pages 81-94]

  • Soil pollution Effect of Treated Municipal Wastewater Disbursed by Drip Irrigation on the Chemical Characteristics of Soil [Volume 15, Issue 4, , Pages 65-78]

  • Soil salinity Effect of Pore Water Salinity on Compaction and Compressibility of Clayey Soils [Volume 14, Issue 3, , Pages 67-82]

  • Soil Strength Design, Fabrication and Evaluation of a Tractor-Mounted Soil Cone Penetrometer with Multiple Probes [Volume 11, Issue 1, , Pages 19-34]

  • Soil Water Characteristic Curve Dynamic Properties of Seepage and Stability on Upstream Slope of an Unsaturated Homogeneous Earth Dam Subjected to Rapid Drawdown [Volume 16, Issue 1, 2015, Pages 19-36]

  • Soil Water Retention Curve Simulation of Neutral and Non-Sorptive Breakthrough Curves Using Soil Hydraulic Parameters [Volume 12, Issue 1, , Pages 33-44]

  • Soil Water Retention Curve Prediction of Soil Water Retention Curve Using Soil Particle-Size Distribution [Volume 9, Issue 1, , Pages 63-80]

  • Solar Drying Control of Enzymatic Browning in Pear Slices by Using Ascorbic Acid [Volume 8, Issue 1, , Pages 75-84]

  • Solubility Stability of whey protein nanofibrils at different pH [Volume 19, Issue 1, 2020, Pages 35-52]

  • Solute Breakthrough Curve Simulation of Neutral and Non-Sorptive Breakthrough Curves Using Soil Hydraulic Parameters [Volume 12, Issue 1, , Pages 33-44]

  • Solute Transport Simulation of Neutral and Non-Sorptive Breakthrough Curves Using Soil Hydraulic Parameters [Volume 12, Issue 1, , Pages 33-44]

  • Solvent Extraction Optimization of Antioxidant and Phenolic Compounds of Laurencia papillosa by Microwave-Assisted Process [Volume 21, Issue 1, 2022, Pages 57-74]

  • Sorption/Desorption Isotherms Dynamic Vapor Sorption Properties of Gaz-angubin [Volume 9, Issue 1, , Pages 81-94]

  • Sorptivity Spatial Variability of Infiltration Characteristics at Watershed Scale:A Case Study of Bajgah Plain [Volume 14, Issue 1, , Pages 13-32]

  • Sorting of walnut Fabrication and Evaluation of a Single-shell Barrel-type Mechanized Walnut Cracker [Volume 14, Issue 4, , Pages 105-116]

  • Sound Processing Identification of Full and Empty Pistachio Shells Using a Sound Processing Approach in Time and Frequency Domains [Volume 9, Issue 3, , Pages 123-134]

  • Sour Cream Effect of Probiotic Bacteria and Maltodextrin on Rheological Properties of Sour Cream [Volume 21, Issue 2, 2022, Pages 15-30]

  • Sourdough Effect of Soaked Bran, Wheat Malt Flour and Sourdough on Reducing Phytic Acid in Barbari Bread [Volume 13, Issue 2, , Pages 97-108]

  • Sourdough The Effect of Sourdough on the Microbiological Shelf life and Sensory Properties of Barbari Bread [Volume 9, Issue 3, , Pages 153-170]

  • Soy protein isolate Effect of Soy Protein Isolate and Whey Protein Addition on Quantitative and Qualitative Properties of Composite Low Fat and Low Cholesterol Cake (Wheat-Pea) [Volume 19, Issue 1, 2020, Pages 119-136]

  • Spatial Variability Spatial Variability of Infiltration Characteristics at Watershed Scale:A Case Study of Bajgah Plain [Volume 14, Issue 1, , Pages 13-32]

  • Specific heat Specific Heat and Thermal Conductivity of Pomegranates (Alak variety) [Volume 12, Issue 4, , Pages 61-72]

  • Specific Water Retention Effects of Ahwaz Treated Municipal Wastewater Application on Hydraulic Characteristics of Soil [Volume 8, Issue 2, , Pages 47-62]

  • Spectral Indices Use of Remote Sensing to Monitor Crop Residue Coverage and Tillage Intensity [Volume 15, Issue 3, , Pages 81-96]

  • Spectral Unmixing Analysis Use of Remote Sensing to Monitor Crop Residue Coverage and Tillage Intensity [Volume 15, Issue 3, , Pages 81-96]

  • SPEED Effect of Speed Variations in Abrasive Rice Whitening on Milling Properties of Two Varieties of Rice in Fars Province [Volume 9, Issue 4, , Pages 45-56]

  • Spike-Tooth Cylinder The Effect of Harvesting Method on Losses for Two Rice Varieties in Khouzestan Province [Volume 9, Issue 3, , Pages 89-106]

  • Spilt Fertilizer Application Distribution Uniformity of Water and Nitrogen in Sugarcane Furrow Fertigation [Volume 16, Issue 2, 2015, Pages 41-60]

  • Spray dryer Measurement of Air Pumped Using a Rotary Atomizer in a Spray Dryer [Volume 14, Issue 3, , Pages 29-36]

  • Spray dryer Effect of Drying Temperature, Heat Treatment and Gum Concentration on Emulsifying Properties of Farsi Gum [Volume 19, Issue 2, 2020, Pages 123-142]

  • Spray dryer The effect of additives, carriers, and variables of Spray Drying Process on the Stability of Xylanase [Volume 22, Issue 1, 2023, Pages 181-194]

  • Sprayer Construction and Evaluation of Outlet Flow Control System for a Variable Rate Sprayer [Volume 16, Issue 2, 2015, Pages 93-108]

  • Spring single irrigation Single Irrigation and Sowing Date for Rainfed Barley in Maragheh Region and Estimation of Production Functions [Volume 13, Issue 2, , Pages 39-56]

  • Sprinkler Irrigation Wheat Deficit Irrigation by Water Depletion and Length of Sprinkler Irrigation [Volume 14, Issue 1, , Pages 1-12]

  • Sprinkler Irrigation Optimal Irrigation Scheduling Based on Water-Yield Relations in Soybean Cultivars [Volume 11, Issue 1, , Pages 85-102]

  • Sprinkler Irrigation Technical and Economic Evaluation of Low Pressure Irrigation Pipe and Comparison with Traditional and Sprinkler Irrigation Systems [Volume 11, Issue 2, , Pages 73-84]

  • Sprinkler Irrigation Efficiency and Energy Consumption in Sprinkler Irrigation Pumping Plants in Some Fields in Hamadan Province [Volume 11, Issue 4, , Pages 19-34]

  • Sprinkler Irrigation Hydraulic Evaluation and Testing of Iranian Made Center Pivot Irrigation System [Volume 5, Issue 2, , Pages 27-48]

  • Sprouting Effect of Treatment Time and Dosage of Fast Electron Irradiation on White Garlic (Allium Sativum L.) During Storage [Volume 12, Issue 2, , Pages 51-68]

  • Spur dike Flow Pattern at Lateral Intake Using a Spur Dike and Submerged Vanes [Volume 11, Issue 4, , Pages 1-18]

  • Square Bottom Comparison of a Three-Harrow Two-Way Square Plow with a Three-Harrow One-Way Moldboard Plow [Volume 9, Issue 4, , Pages 1-16]

  • Stability Effect of Source and Amount of Total Solids Content on the Rheological Properties and Stability of Non-Fat Doogh [Volume 10, Issue 3, , Pages 45-56]

  • Stability The effect of additives, carriers, and variables of Spray Drying Process on the Stability of Xylanase [Volume 22, Issue 1, 2023, Pages 181-194]

  • Stabilizers The Comparison of the Zedo Gum with Carboxy Methylcellulose and Inulin on the Quality, Viscosity and Sensory Properties of Fruit Frozen Yogurt [Volume 22, Issue 1, 2023, Pages 1-14]

  • Staleness Effects of LDPE/clay Nanocomposites on the Quality and Shelf Life of Barbari Flat Bread [Volume 12, Issue 4, , Pages 51-60]

  • Staling Effect of Carboxymethylcellulose Gel on Properties of Wheat Flour Dough and Barbari Bread [Volume 14, Issue 2, , Pages 57-68]

  • Standard Compaction Application 0f Sewage Sludge Ash to Improve Engineering Properties of Clay Soil in Water Structures [Volume 15, Issue 4, , Pages 93-108]

  • Stand Establishment Creation of Longitudinal Cracks in Planting Rows to Enhance Seedling Emergence Using a Modified Row Crop Planter [Volume 9, Issue 4, , Pages 57-70]

  • Starch-PVOH Combined Use of Titanium Dioxide Nanoparticles and Nanocrystalline Cellulose on Thermal, Hydrophobic and Color Properties of Starch-PVOH Bionanocomposites [Volume 15, Issue 2, , Pages 99-118]

  • Static Friction Coefficient Assessment of Physical, Chemical and Mechanical Properties of Nectarines [Volume 11, Issue 4, , Pages 57-66]

  • Static pressure drop Measurement and Modeling of Airflow Resistance in Two Potato Varieties Pile [Volume 20, Issue 1, 2021, Pages 39-50]

  • Statistical analysis Analysis of energy and exergy in the ohmic process during cooking: a case study of button mushroom [Volume 22, Issue 1, 2023, Pages 195-208]

  • Steady and Unsteady Flow States Field Evaluation of Subsurface Drainage Design Parameters for a Rain Drainage Network in Behshahr, Iran [Volume 9, Issue 2, , Pages 81-94]

  • Steaming Effect of Steaming on Bending Strength and Milling Quality of High Yield Rice Variety [Volume 19, Issue 2, 2020, Pages 43-56]

  • Stevioside Effect of Some Sugar Replacers on Physico-Chemical, Sensory and Texture Properties of Dietetic Masghati [Volume 19, Issue 1, 2020, Pages 105-118]

  • St. John’s wort Moisture Sorption Isotherms in St. John’s Wort (Hypericum Perforatum L.) Flowers [Volume 12, Issue 4, , Pages 73-86]

  • Storability Effect of Curing Method on Qualitative Traits of Iranian Onion Cultivars [Volume 13, Issue 3, , Pages 29-36]

  • Storage Effect of 1-Methylcyclopropene on Tomato Ripening in Storage [Volume 15, Issue 2, , Pages 89-98]

  • Storage Effect of Potassium Permanganate, Edible Wax and Packaging on Quality and Storage Life of Bananas [Volume 13, Issue 2, , Pages 57-68]

  • Storage Effect of Beta Irradiation on Quantitative and Qualitative Changes in Potatoes During Storage [Volume 12, Issue 3, , Pages 45-56]

  • Storage Effect of Potassium Permanganate-Coated Nano-Zeolites on Cherry Quality and Shelf Life [Volume 10, Issue 1, , Pages 11-26]

  • Storage The Effect of N and K Fertilizer on Qualitative Changes in Potato During Storage [Volume 10, Issue 4, , Pages 39-50]

  • Storage Effect of Accelerating Drying on Prune Quality Characteristics in a Solar Dryer [Volume 9, Issue 3, , Pages 107-122]

  • Storage Effect of Storage Duration and Conditions on the Weight Loss and Quality of the Garlic Populations of Hamadan Province [Volume 5, Issue 2, , Pages 49-62]

  • Storage Efficiency of Tio2 Photocatalytic Reaction for Removal of Off-Flavor from Tomato Storage [Volume 16, Issue 2, 2015, Pages 83-92]

  • Storage The effect of storage type on the storage life and quality of two onion cultivars in southern regions of Iran [Volume 19, Issue 1, 2020, Pages 79-90]

  • Storagelife Investigation the Effect of Grapeguard on Quality and Controlling Fungal Contamination of Grape in Cold Storage [Volume 5, Issue 3, , Pages 1-16]

  • Storage modulus Evaluation of rheological and textural structure of composite gels using oleosome and sesame seed protein [Volume 21, Issue 2, 2022, Pages 151-168]

  • Storage period Effect of Storage Period on the Physical and Mechanical Properties of Garlic [Volume 12, Issue 3, , Pages 71-84]

  • Storage Pests The Effect of Modified Atmosphere Packaging (MAP) on Increasing Shelf life of Semi-Moistened Figs from Stahban Region [Volume 12, Issue 3, , Pages 57-70]

  • Storage Pests Study of Heat and Cold Treatments for Fumigation of Piarom and Zahedi Dates [Volume 10, Issue 2, , Pages 45-56]

  • Straw / Grain Ratio Conversion of Rice Common Thresher to an Axial - Flow Thresher and its Performance Evaluation [Volume 8, Issue 3, , Pages 111-126]

  • Streeter-Phelps model A Mathematical Model for River Flow Assimilation: A Case Study of Pasikhan River, Iran [Volume 14, Issue 2, , Pages 31-42]

  • Structural Indicators Performance Evaluation Indicators for Structural and Operational Characteristics of Irrigation Networks [Volume 9, Issue 1, , Pages 15-30]

  • Submerged Horizontal Jets Noncohesive Sediment Scour Downstream of an Apron [Volume 11, Issue 2, , Pages 17-28]

  • Submerged vane Effect of Submerged Vane Shape on Bed Sediment Management [Volume 14, Issue 3, , Pages 37-50]

  • Submerged Vanes Flow Pattern at Lateral Intake Using a Spur Dike and Submerged Vanes [Volume 11, Issue 4, , Pages 1-18]

  • Subsoiling Effect of Subsoiling and Irrigation Periods Upon Corn Yield [Volume 5, Issue 4, , Pages 37-48]

  • Substrate Influence of Irrigation Interval and Substrates on Production of Tomato (CV. Hamra) in Soilless (Bag) Culture [Volume 8, Issue 1, , Pages 31-46]

  • Subsurface drainage Investigation of Drainage Synthetic Envelopes Proportionality with the Soil Properties of Shadegan Plain Using Permeameter Test [Volume 15, Issue 3, , Pages 53-66]

  • Subsurface drainage Simulation of Subsurface Drainage Systems in Unsteady States Using System Dynamics [Volume 10, Issue 2, , Pages 71-86]

  • Subsurface drip irrigation Numerical Versus Empirical Models for Estimating Wetting Patterns in Subsurface Drip Irrigation Systems [Volume 15, Issue 2, , Pages 1-14]

  • Subsurface drip irrigation Evapotranspiration Partitioning Using the Bowen Ratio Energy Balance Method in a Sub-Surface Drip Irrigation System [Volume 11, Issue 3, , Pages 71-86]

  • Sub-surface irrigation Hydraulic Characteristics of Porous Clay Capsules in a Subsurface Irrigation System at Three Soil Textures [Volume 14, Issue 4, , Pages 57-72]

  • Sucralose Effect of Some Sugar Replacers on Physico-Chemical, Sensory and Texture Properties of Dietetic Masghati [Volume 19, Issue 1, 2020, Pages 105-118]

  • Sugarbeet Assessment of Ammonium and Nitrate Variations in Soil Profiles Using the LEACHN Model [Volume 9, Issue 1, , Pages 31-48]

  • Sugar beet Yield The Effect of Row Crop Cultivator Types on Sugar Beet Yield and Quality [Volume 9, Issue 2, , Pages 57-68]

  • Sugarcane Effects of Controlled Drainage on Soil Salinity, Irrigation Management and Sugarcane Yield at Imam Khomeini Plantation [Volume 13, Issue 4, , Pages 25-40]

  • Sugar cane Changes in Soil Salinity in Sugarcane Root Zones According to Irrigation Method and Drainage Using SaltMod in Imam Khomeini Agro-Industry [Volume 16, Issue 1, 2015, Pages 1-18]

  • Sugar Cane Stalk Effect of Velocity and Blade Type on Shearing Forces for Two Varieties of Sugar Cane in Southern Khuzestan Province [Volume 11, Issue 3, , Pages 15-26]

  • Sugar replacer Effect of Some Sugar Replacers on Physico-Chemical, Sensory and Texture Properties of Dietetic Masghati [Volume 19, Issue 1, 2020, Pages 105-118]

  • Sulfite Dioxide Investigation the Effect of Grapeguard on Quality and Controlling Fungal Contamination of Grape in Cold Storage [Volume 5, Issue 3, , Pages 1-16]

  • Sulfur polymer concrete Mechanical and Physical Properties of Sulfur Polymer Concrete [Volume 13, Issue 1, , Pages 1-18]

  • Summer Crops Investigation of Cadmium Uptake in Root Region and Accumulation in Different Parts of Common Summer Crops in Iran [Volume 10, Issue 2, , Pages 31-44]

  • Sun Dryer Effect of Accelerating Drying on Prune Quality Characteristics in a Solar Dryer [Volume 9, Issue 3, , Pages 107-122]

  • Sun Dryer Comparison of the Performance of a Compatible and Simple Collector In Solar Dryers (Case Study: Grape Dryer) [Volume 19, Issue 2, 2020, Pages 57-76]

  • Sun drying Optimum Conditions for Drying Pomegranate Arils in a Solar Dryer Using Surface Response Method [Volume 13, Issue 1, , Pages 57-72]

  • Sunflower Effect of Storage Temperature and Sunflower Oil Emulsion on the Quality of Melons [Volume 13, Issue 2, , Pages 69-82]

  • Supplemental irrigation An Economic Evaluation of Supplemental Irrigation at Optimum Rate of Nitrogen on Wheat in Rainfed Condition [Volume 5, Issue 3, , Pages 97-112]

  • Surface and Embedded Gravel The Effect of Soil Physical and Chemical Properties on Runoff Generation and Sediment Yield Using Rainfall Simulator [Volume 8, Issue 2, , Pages 1-16]

  • Surface drainage Effects of Surface Drainage and Different Rates of Nitrogen Fertilizer on Oil Percentage, Protein and Grain Yield of Rapeseed [Volume 8, Issue 2, , Pages 119-134]

  • Surface irrigation Use of Scaling in Developing an Equation to Estimate Infiltration of Water in Soil in Furrow Irrigation [Volume 16, Issue 2, 2015, Pages 1-12]

  • Surface irrigation Use of Scaling Method to Estimate Infiltration in Variable and Fixed Alternate Furrow Irrigation [Volume 16, Issue 2, 2015, Pages 13-24]

  • Surface mass transfer Modeling the Drying of Potato Slices in a Microwave Dryer and Determining the Mass Transfer Parameters [Volume 20, Issue 1, 2021, Pages 169-182]

  • Surface Threshold Detection of Lettuce and Cabbage from Images Taken under Different Lighting Conditions Using an Elliptic Thresholding [Volume 15, Issue 4, , Pages 13-26]

  • Surface Water Resource Optimization of Water Use and Cropping Patterns Using Field Scale Deficit Irrigation: A Case Study in Doroodzan Irrigation Network, Fars Province [Volume 9, Issue 3, , Pages 35-52]

  • SWAP model Improving Irrigation Management for Hybrid Maize Seeds in Kerman Province Using a SWAP Model [Volume 12, Issue 1, , Pages 17-32]

  • SWAP model Evaluating SWAP Model for Simulation of Water and Solute Transport in Soil Profile [Volume 8, Issue 1, , Pages 13-30]

  • Syneresis Effect of Thickening Agents on Physicochemical, Sensory and Microbial Properties of Set Fruit Yoghurt [Volume 16, Issue 1, 2015, Pages 65-78]

  • Synthetic envelope PP450 Laboratory Comparison of Two Domestic Synthetic Drainage Envelope Samples (PP450) With an Imported Product [Volume 12, Issue 2, , Pages 19-40]

  • Synthetic PLM Investigation of Drainage Synthetic Envelopes Proportionality with the Soil Properties of Shadegan Plain Using Permeameter Test [Volume 15, Issue 3, , Pages 53-66]

T

  • Tailwater Depth Noncohesive Sediment Scour Downstream of an Apron [Volume 11, Issue 2, , Pages 17-28]

  • Tangerine Effects of Fungicide, Curing, Shrink Wrapping, Temperature and Shelf Life on Tangerines [Volume 13, Issue 1, , Pages 73-88]

  • Technical and Management Reform Systems Dynamics Model to Assess Irrigation Networks [Volume 11, Issue 4, , Pages 35-56]

  • Technical Evaluation Technical and Economic Evaluation of Low Pressure Irrigation Pipe and Comparison with Traditional and Sprinkler Irrigation Systems [Volume 11, Issue 2, , Pages 73-84]

  • Temperature Variation Computational Fluid Dynamic Simulation of Flow Pattern and Heat Transfer in a Pilot Plant Spray Dryer with Cooling Air Jacket [Volume 14, Issue 1, , Pages 89-106]

  • Textural Physicochemical Properties of Iranian Rice During Storage [Volume 14, Issue 2, , Pages 43-56]

  • Texture Effect of Ultrasound-Assisted Osmotic Dehydration and Microwave Drying on Quality of Dried Black Cherries [Volume 15, Issue 1, , Pages 67-82]

  • Texture Evaluation of the Effects of Feed Composition and Extrusion Process Variables on Physicochemical, Textural, Visual and Sensory Properties of Puffed Corn Snacks Containing Flaxseed [Volume 19, Issue 2, 2020, Pages 21-42]

  • Texture Effect of Persian Acorn Flour on Physicochemical and Sensory Properties of Baguettes [Volume 19, Issue 2, 2020, Pages 177-186]

  • Texture The Effect of Commercial Exopolysaccharide-Producing Starters on the Rheological Properties of Stirred Yoghurt [Volume 21, Issue 1, 2022, Pages 151-164]

  • Texture analysis Using of Bamboo Fiber as A Fat Substitute in Breakfast Chocolate (Chocolate Cream) and the Study of Its Sensory, Tissue, and Physicochemical Characteristics [Volume 20, Issue 2, 2021, Pages 151-166]

  • Texture analysis Evaluation of Physical and Sensory Characteristics of Cupcake with Quercus Sweetener (Gazo) [Volume 20, Issue 2, 2021, Pages 63-80]

  • Textured milk Comparision of Some Chemical, Physical and Sensory Characteristics of Skim, Textured Skim, and Whole Milk During Storage [Volume 13, Issue 4, , Pages 41-50]

  • Texture properties Effect of Using Russian Olive (Elaeagnus Angustifolia) Powder on Quality Properties of Non-Fat Set-Type Yoghurt [Volume 19, Issue 2, 2020, Pages 159-176]

  • Thermal conductivity Specific Heat and Thermal Conductivity of Pomegranates (Alak variety) [Volume 12, Issue 4, , Pages 61-72]

  • Thermal efficiency Comparison of the Performance of a Compatible and Simple Collector In Solar Dryers (Case Study: Grape Dryer) [Volume 19, Issue 2, 2020, Pages 57-76]

  • Thermal properties Combined Use of Titanium Dioxide Nanoparticles and Nanocrystalline Cellulose on Thermal, Hydrophobic and Color Properties of Starch-PVOH Bionanocomposites [Volume 15, Issue 2, , Pages 99-118]

  • Thermal properties Thermal Properties, Water Vapor Permeability and Morphology of Polylactic Acid Bionanocomposites [Volume 14, Issue 4, , Pages 25-40]

  • Thermal resistance Effect of Acesulfame K on Stability and Thermal Resistance of Aspartame in Diet Cola [Volume 13, Issue 2, , Pages 83-96]

  • Thermal stability The Study of the Possibility of the Application of Palm Oil Fractions Obtained at Different Temperatures to Increase Thermal Stability in Filling Chocolate Cake [Volume 19, Issue 2, 2020, Pages 1-20]

  • Thermolysin" Investigation of the effect of CMC and alcohol and temperature on thermolysin enzyme stability [Volume 21, Issue 2, 2022, Pages 91-102]

  • Thin Shell Almond Effect of Moisture on the Physical Properties of Almond Kernels [Volume 11, Issue 4, , Pages 91-102]

  • Three-Point Hitch Dynamometer Design, Construction and Calibration of an Adjustable Three-Point Hitch Dynamometer for Common Agricultural Tractors in Iran [Volume 11, Issue 2, , Pages 29-48]

  • Threshing Effect of Drum and Concave Characteristics and Crop Moisture on Cumin Threshing Quality [Volume 10, Issue 4, , Pages 51-60]

  • Threshing force Determination of Threshing Force of Three Common Rice Varieties under Dynamic Conditions [Volume 12, Issue 2, , Pages 101-114]

  • Threshing Losses Conversion of Rice Common Thresher to an Axial - Flow Thresher and its Performance Evaluation [Volume 8, Issue 3, , Pages 111-126]

  • Threshold Value Modeling Canola Response to Salinity on Vegetative Growth Stages [Volume 8, Issue 4, , Pages 95-112]

  • Tillage The Effect of Tillage Systems and Press Wheel Weights on Dry Land Wheat Grain Yield in Khuzestan Province [Volume 11, Issue 1, , Pages 1-18]

  • Tillage Effect of Residue Management and Tillage Method on Soil Physical Properties, Water Productivity and Yield of Sugar Beets [Volume 11, Issue 1, , Pages 35-48]

  • Tillage Effect of Tillage Methods on Chickpea Yield in Cold Dryland Conditions [Volume 10, Issue 3, , Pages 57-68]

  • Tillage Comparison of a Three-Harrow Two-Way Square Plow with a Three-Harrow One-Way Moldboard Plow [Volume 9, Issue 4, , Pages 1-16]

  • Tillage Technical and Economical Comparison of Tillage Implements Used for Crust Breaking of Saffron Cultivation at Different Irrigations Times [Volume 8, Issue 2, , Pages 93-104]

  • Tillage The Effects of Crop Residue Management and Tillage Depth on Wheat Yield and Soil Organic Matter in Corn-Wheat Rotation [Volume 5, Issue 2, , Pages 81-94]

  • Tillage Tool Comparison of a Three-Harrow Two-Way Square Plow with a Three-Harrow One-Way Moldboard Plow [Volume 9, Issue 4, , Pages 1-16]

  • Tillage Tools Investigation on Plane Carbon Steel “CK45” for Using in Tillage Tools [Volume 5, Issue 2, , Pages 15-26]

  • TiO2 Efficiency of Tio2 Photocatalytic Reaction for Removal of Off-Flavor from Tomato Storage [Volume 16, Issue 2, 2015, Pages 83-92]

  • Titanium dioxide Combined Use of Titanium Dioxide Nanoparticles and Nanocrystalline Cellulose on Thermal, Hydrophobic and Color Properties of Starch-PVOH Bionanocomposites [Volume 15, Issue 2, , Pages 99-118]

  • Topper Development and Evaluation of a Roller-Type Onion Topper [Volume 13, Issue 4, , Pages 89-96]

  • TOPSIS Seed Corn Harvesting System Selection Using TOPSIS and SAW Models [Volume 14, Issue 2, , Pages 81-92]

  • Torkaman grapes Quality and Shelf Life of Torkaman Grape Cultivars and Local Cultivars [Volume 14, Issue 4, , Pages 1-12]

  • Torque Converter Investigation and Dynamic Analysis of Torque Converter Operation [Volume 9, Issue 2, , Pages 127-136]

  • Total efficiency Evaluation and Determination of Cleaning Machine Efficiency for Wheat Seed [Volume 14, Issue 2, , Pages 69-80]

  • Total Flavonoids Investigation of Changes in the Qualitative Properties of Sour Orange Juice during the Ohmic Heating Process [Volume 21, Issue 2, 2022, Pages 1-14]

  • Toughness Mechanical Properties of Three Major Iranian Walnut Varieties under Compression Loading [Volume 12, Issue 4, , Pages 87-102]

  • Traction Force Design, Development and Evaluation of a Single Wheel Tester [Volume 9, Issue 2, , Pages 1-22]

  • Tractor Prediction of Tractor's Economic Life Using Genetic Algorithm Case Study: Four Common Tractors in Khorasan Razavi Province [Volume 15, Issue 3, , Pages 97-108]

  • Tractor Boom Sprayer Evaluation of Conventional Sprayers in Wheat Farms [Volume 10, Issue 4, , Pages 1-12]

  • Tractor Lance Sprayer Evaluation of Conventional Sprayers in Wheat Farms [Volume 10, Issue 4, , Pages 1-12]

  • Tractor Mounted Penetrometer Design, Construction and Field Evaluation of a Tractor-Mounted Penetrometer [Volume 9, Issue 4, , Pages 71-84]

  • Tractor Mounted Ppenetrometer Design, Fabrication and Evaluation of a Tractor-Mounted Soil Cone Penetrometer with Multiple Probes [Volume 11, Issue 1, , Pages 19-34]

  • Traditional Irrigation Technical and Economic Evaluation of Low Pressure Irrigation Pipe and Comparison with Traditional and Sprinkler Irrigation Systems [Volume 11, Issue 2, , Pages 73-84]

  • Tragacanth Study on the Antimicrobial Effects of Gelatin / Tragacanth Containing Polylophium Involucratum and Ziziphora Cliniopodiodes Essential Oils on Some Foodborne Pathogen Bacteria [Volume 20, Issue 2, 2021, Pages 85-96]

  • Tragacanth Gum Effects of Physalis angulate fruit powder and tragacanth gum as an egg replacer to produce dietic mayonnaise sauce [Volume 22, Issue 2, 2023, Pages 21-44]

  • Transpiration Soil Water Balance, Sowing Date and Wheat Yield Using AquaCrop Model under Rainfed and Limited Irrigation [Volume 14, Issue 4, , Pages 41-56]

  • Transpiration Evapotranspiration Partitioning Using the Bowen Ratio Energy Balance Method in a Sub-Surface Drip Irrigation System [Volume 11, Issue 3, , Pages 71-86]

  • Transplanting Development of Semi-Automatic Transplanter for Dense Planting of Bare-Root Onion Seedlings [Volume 15, Issue 3, , Pages 67-80]

  • Tray Type Paddy Separator Comparison of Technical and Economical Performance of the Two Kinds of Paddy Separator in Fars Province [Volume 8, Issue 1, , Pages 85-100]

  • Treated Wastewater Investigation on Nitrogen Leaching to Soil Depth by Irrigation with Wastewater [Volume 5, Issue 4, , Pages 49-64]

  • Truncated Cone Volume Estimation of Potatoes Using Image Processing [Volume 8, Issue 4, , Pages 113-126]

  • Turboliner Sprayer Evaluation of Conventional Sprayers in Wheat Farms [Volume 10, Issue 4, , Pages 1-12]

  • Turbulence Mean Flow and Turbulence in Compound Channels with Vegetated Floodplains [Volume 14, Issue 3, , Pages 51-66]

  • Turbulence Scale Assessment of PIV Technique on Determination of Turbulence Scales [Volume 9, Issue 4, , Pages 85-102]

  • Two Head Analysis Effect of Ponding Depth Increasing on Improvement of Soil Hydraulic Conductivity Measuring Using Two Head Analysis of Guelph Permeameter [Volume 8, Issue 1, , Pages 125-136]

  • Two-phase flow Effect of Suspended Sediment on Friction in Polyethylene Pipes [Volume 12, Issue 1, , Pages 1-16]

  • Two-Point Method The Effectiveness of Variable and Constant Wetted Perimeter on Simulation and Uniformity of Furrow Irrigation [Volume 5, Issue 2, , Pages 63-80]

  • Two-Way Plow Comparison of a Three-Harrow Two-Way Square Plow with a Three-Harrow One-Way Moldboard Plow [Volume 9, Issue 4, , Pages 1-16]

  • Tyrosinase inhibition Investigating the effect of ultrasound process on the extraction of phenolic compounds and lactic acid bacteria in the improvement of biological properties of black raspberry juice and prevention of tilapia fish oxidation [(Articles in Press)]

U

  • Ultrasonic sensor Design, Fabrication and Evaluation of a Mobile Robot for Spraying in Greenhouses [Volume 12, Issue 2, , Pages 87-100]

  • Ultrasonic waves The Effects of Ultrasonic Waves on Chemical Properties of Rapeseed Oil during Refining [Volume 20, Issue 1, 2021, Pages 19-38]

  • Ultrasound Effect of Ultrasound and Temperature on Crystallinity and Microscopic Properties of Rice Starch Granules Suspended in Water Using Response Surface Methodology (RSM) [Volume 14, Issue 4, , Pages 13-24]

  • Ultrasound The Effect of Ultrasound on Some Characteristics of Wheat and Potato Starch [Volume 9, Issue 1, , Pages 95-108]

  • Ultrasound Comparison of Efficiency and Extraction of Mucilage from Echinops Pungens Trautv. Manna by Different Extraction Methods [Volume 19, Issue 1, 2020, Pages 65-78]

  • Ultrasound-osmotic Effect of Ultrasound-Assisted Osmotic Dehydration and Microwave Drying on Quality of Dried Black Cherries [Volume 15, Issue 1, , Pages 67-82]

  • Unconfined Compressive Strength Application 0f Sewage Sludge Ash to Improve Engineering Properties of Clay Soil in Water Structures [Volume 15, Issue 4, , Pages 93-108]

  • Universal testing machine Mechanical Properties of Three Major Iranian Walnut Varieties under Compression Loading [Volume 12, Issue 4, , Pages 87-102]

  • Unsaponifiable matters Effect of Bene Kernel Oil and Its Unsaponifiable Matter Fraction and Salep Hydrocolloid during Deep Fat Frying on Kinetic Oil Uptake by Potato Strips [Volume 14, Issue 3, , Pages 97-112]

  • Unsteady State Simulation of Subsurface Drainage Systems in Unsteady States Using System Dynamics [Volume 10, Issue 2, , Pages 71-86]

V

  • Value Added Materials Ultrasound and Microwave Assisted Extraction of Phenolic Compounds from Red Onion (Allium Cepa L.) Skin Dried with Infrared Oven [Volume 19, Issue 2, 2020, Pages 109-122]

  • Variable rate application Design, Fabrication and Evaluation of a Continuous Controllable Metering Device for a Fertilizer Applicator [Volume 15, Issue 1, , Pages 11-24]

  • Variable rate technology A Map-Based System for Variable Rate Liquid Nitrogen Fertilizer Application [Volume 13, Issue 4, , Pages 1-24]

  • Variable rate technology A Map-Based System for Variable Rate Liquid Nitrogen Fertilizer Application [Volume 13, Issue 4, , Pages 97-108]

  • Variables Rate Technology Construction and Evaluation of Outlet Flow Control System for a Variable Rate Sprayer [Volume 16, Issue 2, 2015, Pages 93-108]

  • Vibration Analysis of Daily Exposure of Operator to Vibrations of a Power Tiller [Volume 8, Issue 4, , Pages 47-64]

  • Vibration acceleration Investigation on the Effect of Frequency and Acceleration on Damage to Kiwi Fruit in Simulated Road Transport Vibrations [Volume 14, Issue 3, , Pages 1-14]

  • Vibration frequency Investigation on the Effect of Frequency and Acceleration on Damage to Kiwi Fruit in Simulated Road Transport Vibrations [Volume 14, Issue 3, , Pages 1-14]

  • Vinegar Investigation of production and physicochemical properties of Estamaran date vinegar [Volume 22, Issue 2, 2023, Pages 45-54]

  • Visual Viscosity Using of Bamboo Fiber as A Fat Substitute in Breakfast Chocolate (Chocolate Cream) and the Study of Its Sensory, Tissue, and Physicochemical Characteristics [Volume 20, Issue 2, 2021, Pages 151-166]

  • Vitamin D Milk cocoa production probiotic enriched with vitamin D and its effect on the survival of Lactobacillus acidophilus [Volume 20, Issue 2, 2021, Pages 1-16]

  • Voltage gradient Investigation of Changes in the Qualitative Properties of Sour Orange Juice during the Ohmic Heating Process [Volume 21, Issue 2, 2022, Pages 1-14]

  • Volume Balance Distribution Uniformity of Water and Nitrogen in Sugarcane Furrow Fertigation [Volume 16, Issue 2, 2015, Pages 41-60]

  • Volume fraction Flow in a Forward-Feed Plate Evaporator Using Computational Fluid Dynamics [Volume 14, Issue 4, , Pages 87-104]

  • Volumetric sweeteners The Effect of Substituting Sugar With Isomalt, Inulin and Sorbitol on the Physical and Sensory Properties of Dark Chocolate [Volume 22, Issue 1, 2023, Pages 147-162]

  • Vulnerability Assessment Agricultural Drought Risk Assessment Model for Kermanshah Province, Using Statistical and Intelligent Methods [Volume 9, Issue 3, , Pages 1-22]

W

  • Walnuts Effect of Dehulling Methods and Genotype on Chemical, Aflatoxin and Sensorial Indices for Walnuts [Volume 13, Issue 3, , Pages 37-50]

  • Walnuts Mechanical Properties of Three Major Iranian Walnut Varieties under Compression Loading [Volume 12, Issue 4, , Pages 87-102]

  • Waste Effect of 1-Methylcyclopropene on Tomato Ripening in Storage [Volume 15, Issue 2, , Pages 89-98]

  • Waste The Effect of N and K Fertilizer on Qualitative Changes in Potato During Storage [Volume 10, Issue 4, , Pages 39-50]

  • Water allocation Single Irrigation and Sowing Date for Rainfed Barley in Maragheh Region and Estimation of Production Functions [Volume 13, Issue 2, , Pages 39-56]

  • Water and solute transport Evaluating SWAP Model for Simulation of Water and Solute Transport in Soil Profile [Volume 8, Issue 1, , Pages 13-30]

  • Water Balance Model Estimate of Unsteady Evaporation from Bare Soils by Zero Flux Plane (ZFP) Method and Comparison with Water Balance Model [Volume 5, Issue 4, , Pages 13-24]

  • Water Consumption Improving Irrigation Management for Hybrid Maize Seeds in Kerman Province Using a SWAP Model [Volume 12, Issue 1, , Pages 17-32]

  • Water loss Application and Water Leakage Control of Geomembrane Linings in Water Reservoirs [Volume 13, Issue 3, , Pages 15-28]

  • Water Productivit Effect of Residue Management and Tillage Method on Soil Physical Properties, Water Productivity and Yield of Sugar Beets [Volume 11, Issue 1, , Pages 35-48]

  • Water Productivity Soil Water Balance, Sowing Date and Wheat Yield Using AquaCrop Model under Rainfed and Limited Irrigation [Volume 14, Issue 4, , Pages 41-56]

  • Water Productivity Soil Water Balance and Crop Yield of Winter Wheat Using AquaCrop Simulation Model [Volume 12, Issue 4, , Pages 19-34]

  • Water Productivity Influence of Planting and Irrigation Management Methods on Maize Water Productivity in a Semiarid Region [Volume 12, Issue 4, , Pages 35-50]

  • Water Productivity Improving Irrigation Water Productivity for Rice Varieties at Esfahan Region, Iran [Volume 8, Issue 1, , Pages 61-74]

  • Water Productivity Improving Water Productivity and Optimal Time and Amount of Single Irrigation for Rainfed Spring Rapeseed [Volume 8, Issue 2, , Pages 79-92]

  • Water Productivity An Economic Evaluation of Supplemental Irrigation at Optimum Rate of Nitrogen on Wheat in Rainfed Condition [Volume 5, Issue 3, , Pages 97-112]

  • Water solubility Study the influence of extract of Eryngium billardieri on physic-mechanical and antimicrobial properties of Sago starch edible films [Volume 21, Issue 1, 2022, Pages 139-150]

  • Water Storage Capacity The Effect of Relative Phosphate Replacement with Modified Potato Starch in Cocktail Sausage Formulation [Volume 21, Issue 1, 2022, Pages 93-108]

  • Water stress Crop Production Function and Irrigation Water Allocation Using Old and New FAO Methods in Zayandeh Rud Irrigation System [Volume 13, Issue 2, , Pages 1-20]

  • Water stress The Effect of Deficit Irrigation in Growth Stages on the Quantity and Quality of Potatoes and Water Use Efficiency [Volume 9, Issue 4, , Pages 17-30]

  • Water table Changes in Soil Salinity in Sugarcane Root Zones According to Irrigation Method and Drainage Using SaltMod in Imam Khomeini Agro-Industry [Volume 16, Issue 1, 2015, Pages 1-18]

  • Water Table Fall Field Evaluation of Subsurface Drainage Design Parameters for a Rain Drainage Network in Behshahr, Iran [Volume 9, Issue 2, , Pages 81-94]

  • Water Table Level Simulation of Subsurface Drainage Systems in Unsteady States Using System Dynamics [Volume 10, Issue 2, , Pages 71-86]

  • Water use Improving Irrigation Water Productivity for Rice Varieties at Esfahan Region, Iran [Volume 8, Issue 1, , Pages 61-74]

  • Water use efficiency Effect of Residue Management and Time of Post-Irrigation on Wheat Yield in a Raised-Bed Planting System [Volume 15, Issue 2, , Pages 15-26]

  • Water use efficiency Effect of Deficit Irrigation Management for Basin and Drip Tape Irrigation on Water Use Efficiency, Yield and Morphological Characteristics of Onions [Volume 13, Issue 1, , Pages 19-30]

  • Water use efficiency The Effect of Deficit Irrigation in Growth Stages on the Quantity and Quality of Potatoes and Water Use Efficiency [Volume 9, Issue 4, , Pages 17-30]

  • Water use efficiency Improving Water Productivity and Optimal Time and Amount of Single Irrigation for Rainfed Spring Rapeseed [Volume 8, Issue 2, , Pages 79-92]

  • Water use efficiency The Effect of Deficit Irrigation by Alternate Furrow Irrigation on Growth Stages of the Potato [Volume 8, Issue 4, , Pages 19-32]

  • Water use efficiency The Effect of Planting Pattern and Water Levels on the Yield of Potatoes under Drip Irrigation [Volume 8, Issue 4, , Pages 81-94]

  • Water use efficiency Effect of Drip Strips Irrigation Intervals on Quality Properties of Rice (Oryza sativa L.) cv. Anbarbo [(Articles in Press)]

  • Water Vapor Oxygen Permeability Effect of Oleic Acid on Physical, Mechanical and Barrier Properties of Edible Salep Fil [Volume 16, Issue 1, 2015, Pages 51-64]

  • Wave Velocity Development of an Ultrasonic System and Evaluation of Effective Parameters in Ultrasonic Measurement of Agricultural Products [Volume 10, Issue 1, , Pages 27-48]

  • Waxed Paper Effects of Curing, Fungicide and Shrink Wrap on the Storage Life of Bitter Lemons [Volume 10, Issue 2, , Pages 1-10]

  • WEIGHT LOSS Effect of Storage Duration and Conditions on the Weight Loss and Quality of the Garlic Populations of Hamadan Province [Volume 5, Issue 2, , Pages 49-62]

  • Well Diffusion Agar method Evaluating the Antimicrobial Effect of Postbiotic Extract From Lactobacillus Casei on E.coli, S.aureus, P.nutatum, and C.albicans by Using the Well Diffusion Agar Method [Volume 22, Issue 1, 2023, Pages 81-96]

  • Well-Mixed Model Modeling and Testing of Herbicide Injection into Carriers on Direct Injection Sprayers [Volume 14, Issue 1, , Pages 73-88]

  • Wetted Perimeter The Effectiveness of Variable and Constant Wetted Perimeter on Simulation and Uniformity of Furrow Irrigation [Volume 5, Issue 2, , Pages 63-80]

  • Wetting pattern Numerical Versus Empirical Models for Estimating Wetting Patterns in Subsurface Drip Irrigation Systems [Volume 15, Issue 2, , Pages 1-14]

  • Wheat Effect of Tillage Method and Rice Cultivation on Machine Parameters, Yield and Yield Components of Wheat and Residue Management for Rice-Wheat Rotation in Khuzestan [Volume 15, Issue 2, , Pages 45-62]

  • Wheat Wheat Deficit Irrigation by Water Depletion and Length of Sprinkler Irrigation [Volume 14, Issue 1, , Pages 1-12]

  • Wheat Technical Indices and Wheat Yield for Laser and Traditional Land Levelers [Volume 14, Issue 1, , Pages 107-118]

  • Wheat Effect of Wheat Cultivar and Wheat Flour Ratio on Physicochemical Properties of Samanoo [Volume 13, Issue 1, , Pages 45-56]

  • Wheat Effect of the Thresher Drum Rotary Speed, Distance Between Thresher Drum and Sieve, and Stem Height on Wheat Quality [Volume 13, Issue 1, , Pages 89-100]

  • Wheat Effect of Malted Wheat and Hull-less Barley Flour on the Quality of Barbari Bread [Volume 12, Issue 2, , Pages 41-50]

  • Wheat Determination of the Angle of Repose and Internal Friction Coefficient in Common Wheat Varieties [Volume 10, Issue 3, , Pages 1-12]

  • Wheat Evaluation of Conventional Sprayers in Wheat Farms [Volume 10, Issue 4, , Pages 1-12]

  • Wheat Implementation and Evaluation of a Fuzzy Logic Controller for the Automatic Settings of a Combine Harvester [Volume 9, Issue 3, , Pages 75-88]

  • Wheat Evaluating SWAP Model for Simulation of Water and Solute Transport in Soil Profile [Volume 8, Issue 1, , Pages 13-30]

  • Wheat Comparison of Different Methods to Reduce Tillage Operation in Wheat Planting After Potato [Volume 8, Issue 2, , Pages 33-46]

  • Wheat Effect of Irrigation Intervals on Yield of Wheat Lines and Cultivars [Volume 5, Issue 2, , Pages 1-14]

  • Wheat The Effects of Crop Residue Management and Tillage Depth on Wheat Yield and Soil Organic Matter in Corn-Wheat Rotation [Volume 5, Issue 2, , Pages 81-94]

  • Wheat An Economic Evaluation of Supplemental Irrigation at Optimum Rate of Nitrogen on Wheat in Rainfed Condition [Volume 5, Issue 3, , Pages 97-112]

  • Wheat Technical Evaluation of Direct Drill Planters (No-Till Planters) Used for Wheat Planting in Khorasan-E Razavi Province [Volume 16, Issue 1, 2015, Pages 105-118]

  • Wheat Estimation of Nitrogen Content in Winter Wheat Using Proximal Crop Sensors [Volume 16, Issue 2, 2015, Pages 109-122]

  • Wheat dough rheology The effect of xanthan gel on the rheological properties of wheat flour dough and the quality of Gholach bread [(Articles in Press)]

  • Wheat residue Effect of Residue Management and Tillage Method on Soil Physical Properties, Water Productivity and Yield of Sugar Beets [Volume 11, Issue 1, , Pages 35-48]

  • Wheat Starch The Effect of Ultrasound on Some Characteristics of Wheat and Potato Starch [Volume 9, Issue 1, , Pages 95-108]

  • WHEAT STRAW Mechanized Urea Treatment of Wheat Straw Versus the Conventional Urea Treatment Method [Volume 9, Issue 1, , Pages 141-154]

  • Wheel Slip Design, Development and Evaluation of a Single Wheel Tester [Volume 9, Issue 2, , Pages 1-22]

  • Whey Evaluation of Physicochemical and Microbial Properties of Hazelnut Whey-Based Beverage Fermented with Kefir Grain [Volume 15, Issue 3, , Pages 13-26]

  • Whey Protein Isolation Stability of whey protein nanofibrils at different pH [Volume 19, Issue 1, 2020, Pages 35-52]

  • Whiteness Effect of Parboiling on Qualities and Milling of Iranian Rice [Volume 15, Issue 2, , Pages 77-88]

  • Whiteness Degree Effect of Speed Variations in Abrasive Rice Whitening on Milling Properties of Two Varieties of Rice in Fars Province [Volume 9, Issue 4, , Pages 45-56]

  • Whitening Index Determination of Whitening Energy, Energy Consumption Index and Whitening Index in Three Varieties of Rice [Volume 11, Issue 2, , Pages 1-16]

  • Wintersteiger combine Seed Corn Harvesting System Selection Using TOPSIS and SAW Models [Volume 14, Issue 2, , Pages 81-92]

X

  • Xanthan Effect of Microbial Biopolymers on Extensographic Properties of Wheat Dough and Shelf Life of Raised Bread [Volume 15, Issue 1, , Pages 39-54]

  • Xanthan gum The effect of xanthan gel on the rheological properties of wheat flour dough and the quality of Gholach bread [(Articles in Press)]

Y

  • Yield production Crop Production Function and Irrigation Water Allocation Using Old and New FAO Methods in Zayandeh Rud Irrigation System [Volume 13, Issue 2, , Pages 1-20]

  • Yield Response Factor Optimal Irrigation Scheduling Based on Water-Yield Relations in Soybean Cultivars [Volume 11, Issue 1, , Pages 85-102]

Z

  • Zataria multiflora essential oil Effect of Zedo Gum Coating with Thyme and Tarragon Essential Oil on the Chemical Composition and Texture of Sliced French Fries [Volume 21, Issue 2, 2022, Pages 51-62]

  • Zayandeh Rud Crop Production Function and Irrigation Water Allocation Using Old and New FAO Methods in Zayandeh Rud Irrigation System [Volume 13, Issue 2, , Pages 1-20]

  • Zedoary gum coating Effect of Zedo Gum Coating with Thyme and Tarragon Essential Oil on the Chemical Composition and Texture of Sliced French Fries [Volume 21, Issue 2, 2022, Pages 51-62]

  • Zedo gum The Comparison of the Zedo Gum with Carboxy Methylcellulose and Inulin on the Quality, Viscosity and Sensory Properties of Fruit Frozen Yogurt [Volume 22, Issue 1, 2023, Pages 1-14]

  • Zero Flux Plane Method Estimate of Unsteady Evaporation from Bare Soils by Zero Flux Plane (ZFP) Method and Comparison with Water Balance Model [Volume 5, Issue 4, , Pages 13-24]

  • Zero-Inertia Model The Effectiveness of Variable and Constant Wetted Perimeter on Simulation and Uniformity of Furrow Irrigation [Volume 5, Issue 2, , Pages 63-80]

  • Zero tillage Effect of Tillage Method and Rice Cultivation on Machine Parameters, Yield and Yield Components of Wheat and Residue Management for Rice-Wheat Rotation in Khuzestan [Volume 15, Issue 2, , Pages 45-62]